190 pecorino green Recipes

bacon, diced, butter, garlic cloves, minced (i always add more!), carrots, diced, onion, diced, leek, sliced, green cabbage, sliced thin (i chop mine), zucchini, cubed, chicken broth, beef stock, tomato paste, italian parsley, chopped, dried crumbled oregano, dried basil, fresh ground pepper, salt, red kidney beans (i use a whole 15 oz can), chopped tomato (i use 1 to 2 cans s&w diced tomatoes), bow pasta, dry, freshly grated pecorino romano cheese

carrots, peeled and trimmed, onion, chopped, stalk celery, chopped, garlic, chopped, fresh parsley, lean salt pork (can be skipped for a vegetarian version), diced tomatoes, tomato paste, beef stock (or use beef bouillion granilliars or 2 beef bouillion cubes), dried basil, dried oregano, pepper, green beans, trimmed and cut into 1 inch pieces, frozen peas, salt, basil, parsley, parmesan cheese, grated, pecorino romano cheese, pine nuts, olive oil, salt and pepper

diced canned roasted red pepper, swiss chard, shredded, pecorino romano cheese, grated, leeks, thinly sliced, butter, camembert or brie cheese, sliced, cream cheese, cubed, green onions, sliced, smoked salmon, cooked potato, ricotta cheese, fresh-ground black pepper, fresh herbs, chopped, thyme, parsley, chives, tarragon, chervil

extra-virgin olive oil, divided, fresh lemon juice, thick slices prosciutto, chopped, stemmed seedless red grapes, dried tart cherries, loosely packed) greens (such as frisee , arugula, and torn radicchio), bosc pears, cored ; 1 cut into matchstick-size pieces, 1 thinly sliced, aged balsamic vinegar (for drizzling ), pine nuts, toasted, thick rectangular slices pecorino romano cheese , each slice cut on diagonal into triangles

olive oil, divided, salt, divided, tomatoes, water, fat-free , less-sodium chicken broth, chopped onion, arborio rice, white wine vinegar, frozen green peas, asparagus, trimmed and cut into 1-inch pieces, pecorino romano cheese, divided, lemon juice, black pepper

fresh lemon juice, olive oil, sugar, freshly ground black pepper, kosher salt, torn kale leaves, torn swiss chard leaves, unsalted pumpkinseed kernels, sliced green onions (about 2), shaved pecorino romano

grated fresh pecorino romano cheese (about 1/2 cup), freshly ground black pepper, eggs, salt, divided, extra-virgin olive oil, divided, sliced mushrooms, chopped green onions, chopped fresh basil, baby arugula, lemon juice

crushed tomatoes , with added puree, butter, olive oil, prosciutto, chopped, garlic, chopped, red onion, chopped, red pepper flakes, salt, black pepper, heavy cream, pecorino romano cheese, vodka, frozen green pea, leaves fresh basil, shredded, rigatoni pasta

low-fat buttermilk, olive oil, egg, all-purpose flour (about 1 cup), yellow cornmeal, sugar, baking powder, baking soda, salt, freshly ground black pepper, grated pecorino romano cheese (about 1/2 cup), sliced green onions, minced fresh flat-leaf parsley, minced fresh thyme

extra virgin olive oil, sliced pancetta, cut into 1/4-inch dice, carrots, peeled and chopped into 1/4-inch dice, celery ribs, chopped into 1/4-inch dice, bay leaves (fresh or dried ), garlic cloves, finely chopped (or grated ), red onion, chopped (or 2 medium), salt, pepper, dried funghi porcini, chopped (or mixed wild mushrooms), soft sun-dried tomato, thinly sliced, chicken stock or 1 quart vegetable stock, purple kale or 1 small green kale, washed and dried, semolina ditalini (or other short cut pasta) or 1 cup whole wheat ditalini (or other short cut pasta), chickpeas, pecorino romano cheese, grated , to pass at the table

savoy cabbage or green cabbage, 1 head, oil, onion, chopped, garlic, minced, basil, oregano, crushed red pepper flakes, salt, tomato sauce, grated cheese (pecorino-romano), cooked white rice

guanciale (salt-cured pork jowl) or pancetta, cut into 1/3 cubes, egg yolks, egg, rigatoni, kosher salt, grated pecorino or parmesan plus more for garnish, freshly ground green peppercorns, freshly ground pink pepper, freshly ground white pepper, freshly ground black pepper

frozen tortellini, olive oil, green onions (1/2 cup), garlic cloves, minced, carrots, chopped (1 cup), button mushrooms, sliced (1 cup), baby spinach, white wine, grape tomatoes, cannellini beans, rinsed and drained, pecorino romano cheese, grated

butter, garlic, green onions, whole kohlrabi, olive oil, pecans, pecorino romano (shavings), pepper, salt

diced roasted red peppers (in the jar), diced pitted green olives, grated pecorino romano cheese (this comes in a tub), scallions, diced, extra virgin olive oil, salt, freshly ground black pepper, white button mushrooms, cleaned and stemmed, chopped fresh basil leaves

hot sausage, raw , diced as small as you can cut, buy your favourite sausage., baguette, cut in rounds, roasted garlic, mashed or diced, green onion, finely diced, olive oil, roasted red pepper, finely diced, red wine vinegar, salt and pepper to taste, fresh thyme, tomato, large, finely diced, red wine, fresh or frozen raspberries, chipotle paste, fresh parmesan or pecorino cheese

all-purpose flour, preferably unbleached, plus extra for surfaces, salt, lukewarm water, milk feta or 1/4 lb pecorino romano cheese, dry textured, crumbled, minced, minced scallion (white and tender green parts), peanut oil, for deep-frying (2-4 cups)

tomatoes , including liquid, olive oil, onion, minced, garlic cloves, minced, tomato sauce, basil leaves or 1/2 tsp dried basil, crumbled, salt, red pepper flakes , or to taste, linguini , cooked according to package directions, freshly grated locatelli pecorino romano, suggestions : green salad and crusty bread.