51628 pecans gorgonzola shallot vinaigrette dave Recipes
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shallot, peeled and halved lengthwise, olive oil and9 Moreshallot, peeled and halved lengthwise, olive oil, salt and pepper, low sodium beef broth (i use low-sodium , otherwise it s too salty), port wine (i used mountain burgundy from a box and it came out fine), tomato paste, beef tenderloin, trimmed (same cut filet mignon comes from), dried thyme, bacon, butter, all-purpose flour4 hour , 11 ingredients
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shallots (peeled and sliced very thinly crosswise with a ... and3 Moreshallots (peeled and sliced very thinly crosswise with a knife or mandoline), flour, corn oil (for deep frying) or canola oil (for deep frying) or safflower oil, about 3 inches depth of neutral vegetable oil in a heavy pot (for deep frying), salt45 min, 4 ingredients
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honey, dijon mustard and11 Morehoney, dijon mustard, olive oil , you might need a touch more, fresh lemon juice, salmon fillets, boned and skinned, sea salt, fresh white pepper, pecans , measure then finely grind, chopped pecan pieces, olive oil or light (for cooking), mixed salad greens, grape tomatoes, mandarin orange segments, drained and chopped28 min, 13 ingredients
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puff pastry, thawed, unsalted butter and9 Morepuff pastry, thawed, unsalted butter, parmesan cheese, freshly grated, unsalted butter, shallots, garlic cloves, peeled and left whole, caster sugar, balsamic vinegar, water, fresh thyme, chopped , plus a few extra sprigs (optional), salt & fresh ground pepper1 hour 10 min, 11 ingredients
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pecans, sugar, margarine, orange juice, cinnamon and12 Morepecans, sugar, margarine, orange juice, cinnamon, ground red pepper, oil, sugar, salt, white wine vinegar, parsley flakes, hot pepper sauce, sugared pecans, lettuce, sliced green onion, sliced celery, canned mandarin oranges15 min, 17 ingredients
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graham cracker crumbs, brown sugar and10 Moregraham cracker crumbs, brown sugar, butter (melted ) or 1/3 cup margarine (melted), caramels (unwrapped), half-and-half, half-and-half , creamo, chopped pecans (toasted ), cream cheese (softened ), sweetened condensed milk, eggs, vanilla, pecan halves (or pieces for garnish )1 hour 25 min, 12 ingredients
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Beef Tenderloin with Roasted Shallots, Bacon and Portshallots , halved lengthwise and peeled (about large 24) and9 Moreshallots , halved lengthwise and peeled (about large 24), olive oil, beef stock (can use low sodium canned broth), tawny port, tomato paste, beef tenderloin steaks, trimmed (large ends ), dried thyme, bacon, chopped, butter, all-purpose flour1 hour 40 min, 10 ingredients
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Salad of Shallots and Thyme Honeyshallot, peeled, cauliflower, in florets and11 Moreshallot, peeled, cauliflower, in florets, broccoli, in florets, asparagus, peeled and cut into 1 cm pieces, rocket, washed and patted dry with paper towels, extra virgin olive oil, white wine vinegar, thyme honey, dijon mustard, parsley, finely chopped, black sesame seed, sea salt , to taste, fresh ground black pepper , to taste35 min, 13 ingredients
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Grilled Mussels With Shallot Sauceshallots, finely chopped, red wine vinegar and6 Moreshallots, finely chopped, red wine vinegar, lemon juice, divided, olive oil, salt, pepper, fresh mussels, fresh parsley, coarsely chopped20 min, 8 ingredients
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Corn and Haricot Verts/Green Beans in Lime Shallot Buttershallot, finely chopped, unsalted butter and5 Moreshallot, finely chopped, unsalted butter, french haricots vert, trimmed and cut crosswise into 1/4-inch pieces, corn (from about 6 ears ), salt, lime zest, fresh, finely grated, fresh lime juice (to taste)28 min, 7 ingredients
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