2082 pecans corn sugar Recipes

sugar, brown sugar, pecan halves, corn syrup, eggs (lightly beaten ), sweet cream salted butter (melted ), vanilla extract, nutmeg, uncooked pillsbury pie crusts

warm water, corn syrup, active dry yeast, warm water (yes, another 1), warmed 1% milk, brown sugar, flour, whole wheat flour, cinnamon, gluten flour, salt, skor toffee bits, chopped pecans, corn syrup (for boiling )

water, light corn syrup, white sugar, dark brown sugar, salt (dash), oleo, vanilla, pecans (halves and or or pieces), powdered sugar (apx.)

all-purpose flour, granulated sugar, salt, less-fat cream cheese, softened, butter or stick margarine, softened, fat-free milk, chopped pecans, brown sugar, light-colored corn syrup, vanilla extract, salt, egg, egg white

king arthur unbleached all-purpose flour, salt, shortening, cold butter, cold water, chopped pecans, brown sugar, king arthur unbleached all-purpose flour, egg, beaten, corn syrup, vanilla extract

yellow cornmeal, sugar, king arthur unbleached all-purpose flour, baking powder, salt, eggs, lightly beaten, milk, butter, melted, chopped pecans, jalapeno pepper jelly

all-purpose flour, instant yeast, sugar, brown sugar, salt, freshly grated orange peel, water, buttermilk, butter or 1/4 cup margarine, mashed sweet potato, egg, brown sugar, cinnamon, chopped pecans, butter or 1/4 cup margarine, softened, powdered sugar, butter or 1/4 cup margarine, melted, egg white, light corn syrup, chopped pecans, powdered sugar, milk, vanilla extract

all-purpose flour, powdered sugar, unsalted butter, softened, chopped pecans, eggs, light corn syrup, dark brown sugar, all-purpose flour, vanilla extract, salt, ground cinnamon, ground nutmeg, chopped pecans, powdered sugar , sifted, vanilla extract

all-purpose flour, granulated sugar, salt, yeast (can be regular or quick rising), milk, very warm (120 to 130 degrees ), butter or 1/3 cup margarine, softened, egg, brown sugar , packed, butter or 1/2 cup margarine, dark corn syrup, pecan halves, butter or 2 tbsp margarine, softened, chopped pecans, brown sugar, cinnamon, ground

sugar, light corn syrup, dark corn syrup, butter, melted, vanilla (depending on personal preference), salt, cinnamon, eggs, beaten, pecans (i crush them in the bag with a rolling pin but you could also just buy halves or pieces), unbaked pie shells , prepared according to package

white sugar, light corn syrup, vanilla, eggs, salt, flour, margarine, pecans, deep dish pie shell

eggs, karo dark corn syrup, melted margarine, pecans, salt, sugar, vanilla

yellow cake mix, butter, melted, egg, chopped pecans, corn syrup, vanilla, eggs, brown sugar

tube (8 oz) refrigerated crescent rolls, egg, sugar, chopped pecans, corn syrup, butter, melted, milk

pastry for double-crust pie (9 inches), coarsely chopped pecans, corn syrup, eggs, sugar, divided, butter, melted, salt, unsweetened chocolate, coarsely chopped, vanilla extract, butter, softened, cream

crescent rolls, egg, pecans, chopped, sugar, corn syrup, butter, softened, vanilla extract

pecan halves, brown sugar, light corn syrup, butter, vanilla extract, baking soda, dried cranberries

olive oil, balsamic vinegar, minced shallots, chopped fresh thyme, salt and freshly ground pepper, wild mushrooms such as chanterelle , oyster and/or shiitake, lightly packed savory greens such as a combination of frisee , arugula, and cress, pecan vinaigrette , recipe follows, ripe pears, peeled, cored and sliced, lightly toasted whole pecans, specialty savory sprouts such as daikon , corn, lentil or fenugreek and nasturtium or other edible flower petals, as garnish, toasted pecan oil, grapefruit juice, brown sugar , or to taste, chopped fresh mint, hot sauce , to taste, salt and freshly ground pepper