163925 pecan waffles chunky sauce Recipes

all-purpose flour, baking powder, salt, egg yolks, milk, vegetable oil, egg whites, pecans, chopped, maple extract, fresh strawberries, for garnish

flour, baking powder, salt, sugar, eggs, orange juice, melted margarine or 1/4 cup butter, pecans, chopped, grated orange rind

king arthur unbleached all-purpose flour, baking powder, baking soda, salt, eggs, buttermilk, butter, melted, chopped pecans

king arthur unbleached all-purpose flour, baking powder, salt, eggs, separated, milk, canola oil, cooked wild rice, chopped pecans

eggs, sugar, whole milk, butter, melted, vanilla extract, unsweetened chocolate, melted and cooled, king arthur unbleached all-purpose flour, baking powder, salt, baking soda, chopped pecans, topping and fresh raspberries

semisweet chocolate chips, butter, cubed, king arthur unbleached all-purpose flour, sugar, baking powder, salt, eggs, milk, vanilla extract, chopped pecans, toasted, chocolate whipped cream in a can and sliced fresh strawberries, optional

waffle (frozen or homemade , i used krusteaz homestyle), ice cream , 1-2 scoops your favorite flavor (i used roselani s kona mud pie, it s a hawaiian brand), hot fudge (i used hershey s), caramel sauce (i used hershey s), chopped nuts (i used toasted, salted macadamia nuts), cream, maraschino cherry

eggs, sugar, milk, butter, melted, vanilla, unsweetened chocolate squares, melted and cooled (2 oz total ), all-purpose flour, baking powder, salt, baking soda, pecans, chopped

raisins, dark rum, pure maple syrup, all-purpose flour, baking powder, baking soda, salt, brown sugar, chopped pecans, eggs, separated, buttermilk, unsalted butter, melted, very ripe bananas, peeled,and pureed

pecans, flour, tblsp sugar, baking powder, salt, cinnamon, a bowl nd dd, melted butter, eggs lightly beaten, very fresh club soda

california apricot halves, low-fat vanilla yogurt, whole wheat flour, all-purpose flour, baking powder, baking soda, salt, sugar, buttermilk, egg yolk, vanilla, canola oil, chopped pecans, egg whites

california apricot halves, low-fat vanilla yogurt, whole wheat flour, all-purpose flour, baking powder, baking soda, salt, sugar, buttermilk, egg yolk, vanilla, canola oil, chopped pecans, egg whites

all-purpose flour, baking powder, sugar, salt, milk, eggs, beaten, orange marmalade, shortening, melted, chopped pecans, toasted, orange butter

all-purpose flour, baking powder, baking soda, salt, plain nonfat yogurt, egg substitute, reduced-calorie margarine, melted, chopped pecans, toasted, vegetable cooking spray

all-purpose flour, baking powder, baking soda, salt, plain fat-free yogurt, egg substitute, reduced-calorie margarine, melted, chopped pecans, toasted, sugar-free maple syrup (optional)

biscuit/baking mix, eggs, lightly beaten, canola oil, club soda, coconut extract, flaked coconut, toasted, chopped pecans, toasted

chunky chocolate cookie mix in a jar, dark brown sugar, sugar, cocoa powder (clean inside of jar with dry paper towel after this layer), chopped pecans, jumbo chocolate chip morsels, flour mixed with 1 tsp. baking soda, 1 tsp. baking powder and 1/4 tsp. salt, layer ingredients, in serving, in a 1 quart wide mouth canning jar. make sure you pack all down firmly before adding the flour mixture - it will be a tight fit., instructions to attach to jar, empty jar of cookie mix into a large mixing bowl. use your hands to thoroughly blend mix., add : 1 1/2 sticks butter or margarine, softened at room temperature; 1 egg, slightly beaten; 1 tsp. vanilla, mix until completely blended. the dough is sticky. you will need to finish mixing with your hands., shape into walnut size balls and place 2 inches apart on parchment lined baking sheets, do not use waxed paper, bake at 350of for 11 to 13 minutes. cool 5 minutes on baking sheet., racks to finish cooling. makes 3 dozen cookies

chunky pizza sauce, shredded, blended mozzarella and cheddar cheeses, green bell pepper, chopped, chopped black olives, chopped scallions, sweet basil, oregano