Chunky Italian Dip Recipe

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Chunky Italian Dip
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Ingredients:

Directions:

  1. Combine all ingredients in a crockpot and cook on LOW for 2 to 3 hours.
  2. Serve warm in a bread bowl with bread chunks for dipping or pita chips
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 108.82 Kcal (456 kJ)
Calories from fat 73.79 Kcal
% Daily Value*
Total Fat 8.2g 13%
Cholesterol 20.25mg 7%
Sodium 314.31mg 13%
Potassium 28.57mg 1%
Total Carbs 2.29g 1%
Sugars 1.05g 4%
Dietary Fiber 0.52g 2%
Protein 5.26g 11%
Vitamin C 15.4mg 26%
Vitamin A 0.4mg 12%
Iron 6.4mg 36%
Calcium 161.7mg 16%
Amount Per 100 g
Calories 178.39 Kcal (747 kJ)
Calories from fat 120.96 Kcal
% Daily Value*
Total Fat 13.44g 13%
Cholesterol 33.2mg 7%
Sodium 515.27mg 13%
Potassium 46.83mg 1%
Total Carbs 3.75g 1%
Sugars 1.72g 4%
Dietary Fiber 0.84g 2%
Protein 8.63g 11%
Vitamin C 25.3mg 26%
Vitamin A 0.6mg 12%
Iron 10.5mg 36%
Calcium 265mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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