47 pecan melt your Recipes

bacon, to your taste, unbleached all-purpose flour, fine-ground yellow cornmeal, sugar, baking powder, salt, egg, milk, vegetable oil (or unsalted butter, melted), chopped pecans, toasted

ready to bake pie crusts or 1 your own pie crust, dry-roasted salted mixed nuts, dried cranberries, eggs, light brown sugar , packed, light corn syrup, pure maple syrup, flour, butter, melted

eggs, whites only,at room temperature, brown sugar, butter or 1/4 cup margarine, melted, shelled walnuts (or a mixture of your choice) or 1 lb shelled pecans (or a mixture of your choice) or 1 lb shelled cashews (or a mixture of your choice) or 1 lb shelled peanuts (or a mixture of your choice)

chopped pecans, flaked coconut, fudge marble cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), butter or 1/2 cup margarine, melted, cream cheese, softened, powdered sugar

german chocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), caramels, evaporated milk, melted butter, pecans, chocolate chips

butter mac nut cookie recipe, flour, powdered sugar, butter , do not substitute margarine and have at room temperature., more of either raw or roasted macadamia nuts, chopped, i add 2 tsp of lemon zest, you can use either lemon , lime or orange zest., if you like coconut , add about a cup of sweetened shredded coconut or more depending on your preference. the more coconut, the chewier the cookie will be., chocolate chips , either semi-sweet or bittersweet, chopped pecans , walnuts, brazil nuts, hazel nuts or even peanuts., bittersweet chips and orange zest or lemon zest make a fabulous cookie!), course , you can dip your cookie in chocolate! chocoholics, unite! melt 1 cup of chips with 1 tsp of butter in the microwave for 1 minute, stir and dip the cooled cookie bars into the chocolate and lay on wax paper or aluminum to dry. you can even dip the dipped chocolate into some finely chopped nuts or coconute for a fancier cookie.

popcorn, popped (please remove unpopped kernels), nuts (your choice-i like pecans, slightly broken up), butter, melted, oil, caramels (approximate size), marshmallows (appoximately 1 1/2 bags)

chunks stale , dry corn bread (use your favorite recipe; see headnote), stale , dry firm-textured white bread, cut into 1/2- inch cubes (see headnote), coarsely chopped toasted pecans (see note above), coarsely chopped parsley, hickory-smoked bacon , each slice cut crosswise into strips 1/2 inch wide, butter, melted , or 1 cup bacon drippings or vegetable oil, very large yellow onions, coarsely chopped, celery ribs, trimmed and coarsely chopped (include a few leaves), rubbed sage, dried leaf thyme, crumbled, chicken broth or stock, extra-large eggs, well beaten, salt, black pepper

chopped, toasted pecans, chopped, pitted dates, zest and juice of 1 orange, cinnamon, divided, salt, baking apples , such as mcintosh or your choice, melted butter, apple juice - unfiltered is good, brown sugar, cornstarch, water

graham cracker crumbs, sugar, ground cinnamon, butter or marg. melted, cream cheese, softened, sugar, eggs, vanilla, chopped apples (granny smith), lemon juice, sugar, ground cinnamon, caramel ice cream topping, divided, sweetend whipped cream, chopped pecans

your favorite banana bread, cooled and cubed, bananas, eggs, cinnamon, water, sweetened condensed milk, coconut, butter, melted, vanilla, pecans, chopped

melted butter, flaked coconut, dark brown sugar, chopped nuts ... your choice... macadamia , pecans, almond, evaporated milk, batter ..........., flour, brown sugar......i use light brown, white sugar, teasp. baking powder, teasp. salt, butter, evaporated milk, egg, teasp. vanilla

casserole, sweet potatoes, washed, baked, and mashed, vanilla extract, butter, melted, sugar (fructose for diabetics), eggs, beaten, milk, brown sugar (1 cup. fructose and 1 tbsp. + 1 tsp. molasses), flour, butter, softened, pecans, chopped, you may leave out the butter and/or pecans or use a different type of nut. i sometimes use just brown sugar, flour, and rolled oats. use any combination or your own topping recipe or just make the casserole without topping.

eggs lightly beaten ., melted butter plus, unmelted butter ., cocoa, white sugar (raw is ok too), graham cracker crumbs, shredded coconut (i toast mine, have done 1/2 toasted 1/2 not diff texture, your call), chopped nuts (type is your call. i use any and all of these,pistacio,pecan,walnut,macadamia,brazil,hazlenut), whole milk, vanilla, confectioners sugar, semi sweet chocolatew chopped (i use chips, no chopping and like milk or white chocolate as well.)

food cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), buttermilk, bittersweet chocolate, melted, zucchini, shredded, raisins, chopped pecans, vanilla, chocolate chips, instant chocolate pudding mix, instant vanilla pudding, milk, divided, strawberry, divided

pear halves, grated lemon rind, ginger, powdered, cinnamon, brown sugar, flour, butter or margarine, melted, chopped pecans, unbaked pie shell.....store bought or your own

camembert cheese, peach chutney (or your favorite brand ), toasted pecans or 1/4 cup walnuts, cocktail size toast or cracker, melted butter, cedar plank , soaked two hours in water to cover then drained.

topping;1/3cup brown sugar, butter, chopped pecans, batter ;3/4cup wh. wh. flour, white flour, oats, brown sugar, salt, orange peel, melted butter (i use 2/3 of this olive oil,no flavour diff.), milk, egg, cinnamon, craisins, apple small cube, easily change fruit ,dry fruit,nuts to suit your taste,psylium fibre added to any flour baking at 5%/weight will make your baking lighter and fluffier)