77206 pecan down rice Recipes

chicken broth, green onions, chopped, cream of mushroom soup, mixed long grain and wild rice blend, pecans

olive oil, chopped pecans, grain rice, diced shallots, diced carrot, fine sea salt, freshly ground black pepper, chicken stock, sliced green onions, white and green parts

vegetable oil, divided, pecan halves, cut fresh green beans (1-inch pieces), sweet red pepper , cut into strips, fresh broccoli florets, zucchini, sliced, yellow summer squash, sliced, sliced fresh mushrooms, fresh snow peas, water, salt, pepper, hot cooked brown rice, minced fresh parsley

rice, not instant, ground beef, french onion soup, condensed, reduced-fat cream of mushroom soup, green onion, red bell pepper, chopped, celery, chopped, parsley, fresh, chopped, fat-free chicken broth

minute brown rice, uncooked, dried cranberries, dried orange peel, chicken stock, margarine, celery, finely chopped, shallots, finely chopped, poultry seasoning, pecans, chopped and toasted, fresh parsley, chopped, salt and ground black pepper, to taste

flour, dried thyme leaves, black pepper, boneless skinless chicken breast halves (1-1/2 lb), canola oil, dried cranberries, pecan pieces, toasted, green onions, sliced, divided, grain and wild rice blend, side dish prepared as directed on package, reduced-sodium fat-free chicken broth, philadelphia cream cheese, cubed

brown rice, dried cranberries, dried orange peel, vegetable broth, margarine, celery, finely chopped, shallots, finely chopped (substitute with onions if you want), parsley, chopped, poultry seasoning, toasted pecans, chopped, salt & pepper

butter, softened, dark brown sugar, shredded coconut, chopped pecans, semisweet chocolate, milk, jiffy yellow cake mix or 0.5 (18 1/4 oz) box cake mix

semi-boneless quail , split down the back and back bone removed, olive oil, essence , recipe follows, ground andouille, chopped onions, chopped green bell peppers, chopped garlic, fresh tomatoes, peeled, seeded and chopped, dry red wine, veal reduction, chopped green onions, recipe of wild pecan dressing , recipe follows, chopped fresh parsley leaves, crusty french bread, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, butter, chopped onions, chopped celery, salt, cayenne, pecan pieces, unpeeled granny smith apple, cored and chopped , (about 1 1/2 cups), wild rice, water, bacon, chopped crispy-fried and drained, chopped fresh parsley leaves

pecans (chopped ), cooked brown rice, fresh whole wheat bread crumbs, whole grain wheat flour, stalks celery (chopped ), parsley (chopped ), onion (finely chopped ), water

chicken broth, butter, salt, quick-cooking wild rice, green onions, thinly sliced, golden raisins, chopped pecans, toasted, grated orange rind, fresh orange juice, chopped fresh parsley, olive oil, salt, pepper

unsalted butter, chopped onion, minced shallot, kosher salt, freshly ground black pepper, bay leaf, uncooked long-grain rice, chicken broth, coarsely chopped pecans, toasted

chicken broth, wild rice, uncooked, water, wheat , pilaf uncooked, chopped pecans, currants, sliced green onion, chopped fresh mint, chopped fresh parsley, grated orange rind, orange juice, olive oil, fresh ground pepper

chopped pecans, crisp rice cereal, flaked coconut, vanilla or white chips, melted

cooked white rice, pecan halves, toasted,chopped, sliced green onion, shrimp, cleaned,cooked and coarsely chopped, teriyaki sauce, oil

wild rice, chicken stock, preferably homemade, unsalted butter, kosher salt, green seedless grape, halved, scallion, sliced in rounds, white and light green parts (2 scallions), pecan halves, toasted and coarsely chopped, grated orange zest, freshly squeezed orange juice, fresh ground black pepper

butter, vegetable oil, chopped green onions, dried cranberries, brown rice, chicken broth, chopped pecans toasted