52609 pecan crusted sized balls Recipes

  • Pecan-Crusted Salmon
    salmon fillet (1 lb), olive oil, mayonnaise, dijon mustard and
    2 More
    salmon fillet (1 lb), olive oil, mayonnaise, dijon mustard, crouton, crushed, chopped pecans
    30 min, 6 ingredients
  • Pecan-Crusted Baked Chicken Breasts
    honey, dijon mustard, pecans, ground and
    2 More
    honey, dijon mustard, pecans, ground, panko breadcrumbs (japanese breadcrumbs), boneless skinless chicken breasts (about 5 oz. each)
    22 min, 5 ingredients
  • Pecan Crusted Bourbon Salmon
    bourbon, unsweetened pineapple juice, black soy sauce and
    14 More
    bourbon, unsweetened pineapple juice, black soy sauce, dijon mustard, dijon mustard, minced ginger, agave nectar, lemon juice, crushed pineapple , thoroughly drained, pecans , chopped into finely crushed crumbs, panko breadcrumbs , whole wheat, if possible (ian s natural foods makes these), coconut flakes, toasted, ground red pepper, egg whites, lightly beaten, salmon fillets, wild alaskan, preferred (6 oz, each), fresh ground black pepper, canola oil
    1 hour 15 min, 17 ingredients
  • Low Carb Chocolate Pecan Crust Low Carb Chocolate Pecan Crust
    pecan pieces, splenda sugar substitute and
    2 More
    pecan pieces, splenda sugar substitute, unsweetened cocoa powder, unsalted butter, melted
    21 min, 4 ingredients
  • Low-Sugar Raspberry Cheesecake With Pecan Crust Low-Sugar Raspberry Cheesecake With Pecan Crust
    pecans , ground in food processor and
    7 More
    pecans , ground in food processor, butter , to rub on pie plate, light cream cheese, at room temperature (3 package 8oz each), sour cream or 1/2 cup fage yogurt, splenda granular, sugar substitute (or a bit more if you want a sweeter cheesecake), vanilla extract, eggs, seedless sugar-free raspberry jam, melted
    50 min, 8 ingredients
  • Easy Pecan Crusted Salmon Easy Pecan Crusted Salmon
    pecans, very large garlic clove, salt, black pepper and
    2 More
    pecans, very large garlic clove, salt, black pepper, olive oil, salmon fillet
    22 min, 6 ingredients
  • Spiced Snapper With Pecan Crust Spiced Snapper With Pecan Crust
    pecan halves, fresh breadcrumb and
    10 More
    pecan halves, fresh breadcrumb, jalapeno pepper, seeded and coarsely chopped, light brown sugar, grated fresh ginger, garlic, chopped, salt, allspice, red snapper fillets, skin on (6 to 8 oz each), vegetable oil, lime, green onions, finely chopped
    25 min, 12 ingredients
  • Pecan-crusted Cajun Catfish Pecan-crusted Cajun Catfish
    oregano, thyme, garlic powder, paprika, black pepper, salt and
    5 More
    oregano, thyme, garlic powder, paprika, black pepper, salt, cayenne pepper, chopped pecans, lemon juice, honey, catfish fillets
    25 min, 11 ingredients
  • Oven Baked Pecan-Crusted Chicken Fingers (Emeril Lagasse) Oven Baked Pecan-Crusted Chicken Fingers (Emeril Lagasse)
    pecan pieces, bread crumbs, essence , recipe follows, eggs and
    17 More
    pecan pieces, bread crumbs, essence , recipe follows, eggs, olive oil, boneless, skinless chicken breasts , cut lengthwise into strips, chopped parsley, garnish, honey mustard dipping sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, mayonnaise, honey, creole mustard or other hot whole-grain mustard, salt, cayenne , or to taste
    40 min, 21 ingredients
  • Pecan Crusted Catfish Finger Sandwich (Patrick and Gina Neely) Pecan Crusted Catfish Finger Sandwich (Patrick and Gina Neely)
    peanut oil, for frying, catfish fillets, dried well and
    15 More
    peanut oil, for frying, catfish fillets, dried well, pecans, buttermilk, egg, panko bread crumbs, garlic powder, cayenne pepper, kosher salt and freshly ground black pepper, honey mustard sauce , recipe follows, rolls, split and toasted, tomatoes, sliced, curly leaf lettuce, washed, honey, dijon mustard, mayonnaise, cider vinegar
    25 min, 17 ingredients
  • Pecan Crusted Chicken over Field Greens with Caramel Citrus Vinaigrette Pecan Crusted Chicken over Field Greens with Caramel Citrus Vinaigrette
    chicken breast, lowfat buttermilk, crushed pecan pieces and
    18 More
    chicken breast, lowfat buttermilk, crushed pecan pieces, salt, black pepper, sugar, ground cinnamon, oil, heart romaine, head frissee, head boston lettuce, head red leaf lettuce, roma tomatoes sliced, carrot, peeled and shredded, caramel sauce, water, lime juice, lemon juice, olive oil, lime , zested, optional, salt and freshly ground black pepper
    45 min, 21 ingredients
  • Pecan Crusted Chicken Tenders and Salad with Tangy Maple Dressing (Rachael Ray) Pecan Crusted Chicken Tenders and Salad with Tangy Maple Dressing (Rachael Ray)
    vegetable oil, for frying, chicken tenders and
    15 More
    vegetable oil, for frying, chicken tenders, salt and freshly ground black pepper, all-purpose flour, eggs, beaten with a splash of milk or water, plain bread crumbs, pecans , processed in food processor to finely chop, nutmeg, freshly grated or ground, orange , zested, maple syrup, tangy barbecue sauce, navel orange, juiced, extra-virgin olive oil, salt and freshly ground black pepper, hearts romaine lettuce, chopped, radishes, thinly sliced, scallions, trimmed and chopped on an angle
    30 min, 17 ingredients
  • Pecan Crusted Cod Fish (Emeril Lagasse) Pecan Crusted Cod Fish (Emeril Lagasse)
    roasted pecans, bread crumbs, cod fillets, olive oil and
    18 More
    roasted pecans, bread crumbs, cod fillets, olive oil, essence , recipe follows, fried shoestring potatoes, creole meunier sauce (any beurre blanc sauce with 1 tbsp of essence added), warm, chopped green onions, for garnish, brunoise red peppers, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, minced shallots, minced garlic, white wine, butter, cut into 1-inch cubes, cold, essence (emeril s creole seasoning)
    45 min, 22 ingredients
  • Pecan Crusted Double-Cut Pork Chops Pecan Crusted Double-Cut Pork Chops
    pork chops, thick-cut, bone-in and
    4 More
    pork chops, thick-cut, bone-in, salt and freshly ground black pepper, olive oil, pecans, chopped, ancho chili pepper barbecue sauce , recipe follows
    2 hour 20 min, 5 ingredients
  • Pecan Crusted Double-Cut Pork Chops Pecan Crusted Double-Cut Pork Chops
    pork chops, thick-cut, bone-in, salt and
    18 More
    pork chops, thick-cut, bone-in, salt, freshly ground black pepper, olive oil, pecans, chopped, ancho chili pepper barbecue sauce , recipe follows, ketchup, chopped garlic, cider vinegar, brown sugar, liquid smoke, beer, honey, water, worcestershire sauce, onion powder, dry mustard, black pepper, dried ancho chile pepper, crushed, ham or chicken stock
    2 hour 20 min, 20 ingredients
  • Pecan Crusted Duck Confit and Wilted Spinach Salad (Emeril Lagasse) Pecan Crusted Duck Confit and Wilted Spinach Salad (Emeril Lagasse)
    chopped bulk andouille, minced shallots, minced garlic and
    19 More
    chopped bulk andouille, minced shallots, minced garlic, chopped yellow onions, balsamic vinegar, olive oil, salt and black pepper, fresh spinach, cleaned, stemmed and firmly packed, julienned red onions, roasted pecans, flour, essence , recipe follows, egg beaten with 1 tbsp of milk, duck confit legs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    40 min, 22 ingredients
  • Pecan Crusted Duck Confit and Wilted Spinach Salad (Emeril Lagasse) Pecan Crusted Duck Confit and Wilted Spinach Salad (Emeril Lagasse)
    chopped bulk andouille sausage, minced shallots and
    20 More
    chopped bulk andouille sausage, minced shallots, minced garlic, chopped yellow onions, balsamic vinegar, olive oil, plus more for frying duck legs, salt and black pepper, roasted pecans, all-purpose flour, essence , recipe follows, egg beaten with 1 tbsp milk, duck confit legs, fresh spinach, cleaned, stemmed and firmly packed, julienne red onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    29 min, 22 ingredients
  • Pecan Crusted Fried Brie with Raspberry Sauce (Paula Deen) Pecan Crusted Fried Brie with Raspberry Sauce (Paula Deen)
    eggs, beaten, chopped pecans, panko and
    7 More
    eggs, beaten, chopped pecans, panko, two 7.7-oz brie rounds, well chilled, vegetable oil, for frying, raspberry sauce , recipe follows, raspberry preserves, lemon zest, splash rice wine vinegar, red pepper flakes
    20 min, 10 ingredients




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