47353 pecan crusted confit lagasse Recipes
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pecans, lightly toasted (see step 1 in directions below) and12 Morepecans, lightly toasted (see step 1 in directions below), flour, yellow cornmeal, baking powder, salt, milk, unsalted butter, melted, eggs, separated, ripe bananas , quartered lengthwise and cut into 1/2-inch pieces, sugar, light brown sugar, banana , sliced into discs for topping, maple syrup, warmed for serving1 hour , 13 ingredients
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seedless raspberry preserves, water and8 Moreseedless raspberry preserves, water, fresh strawberries (or frozen strawberries, sliced), pecans, very finely chopped, eggs (or substitute), milk (whole or 2%), vanilla, french bread (1-inch thick slices) or 8 slices challah (1-inch thick slices), unsalted butter, sugar , for dusting40 min, 10 ingredients
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Nelda's Cinnamon Pecanspecan halves, granulated sugar, ground cinnamon, tap water15 min, 4 ingredients
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Pecan Pie Jamchopped pecans (pecan pieces if buying bagged) and7 Morechopped pecans (pecan pieces if buying bagged), white sugar, dark brown sugar, ground ginger, ground cinnamon, almond extract, butter, apple cider vinegar35 min, 8 ingredients
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Pecan Havarti Quesadilla With Pear Preservestortillas, shredded havarti cheese, toasted pecans and1 Moretortillas, shredded havarti cheese, toasted pecans, pear preserves10 min, 4 ingredients
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Pecans-on-Firesalt, pepper, cayenne pepper, paprika, pecan halves, sugar and1 Moresalt, pepper, cayenne pepper, paprika, pecan halves, sugar, canola oil15 min, 7 ingredients
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