89 peate brisee Recipes

butter or stick margarine, chopped onion, garlic cloves, chopped, chicken livers, port or other sweet red wine, salt, black pepper, dried thyme, ground nutmeg, ground cinnamon, ground allspice, low-fat sour cream, boned , skinned chicken breast, cut into 1/2-inch pieces, fat-free cream cheese, cubed and softened

salmon fillet, skin removed, cream cheese, at room temperature, unsalted butter, at room temperature, lemon juice, salt and pepper, chopped chives, assorted crudites

dried tart cherries, thick-cut bacon, chopped shallots, chopped fresh thyme, salt, black pepper, garlic clove, finely chopped, bay leaf, cognac, cream cheese, liverwurst, chopped unsalted dry-roasted pistachios (optional)

butter or margarine, sugar (optional; for dessert puffs only), all-purpose flour, eggs

butter or margarine, divided, chopped onion, chicken livers, fresh mushrooms, sliced, seasoned salt, pepper, red pepper, lemon juice, hard-cooked eggs, quartered, pistachio nuts, chopped

crimini , oyster, or common mushrooms, butter, chopped shallots, garlic, peeled and minced, ground cumin, ground coriander, salt to taste, pepper to taste, chopped parsley, toasted baguette slices

cream cheese, softened, feta cheese, loosely packed fresh basil leaves, loosely packed fresh parsley sprigs, pine nuts, toasted, olive oil, garlic, divided, oil-packed dried tomatoes, drained

chopped cooked chicken breast, granny smith apple, peeled and quartered, shallot, quartered, butter or margarine, softened, salt, curry powder, lemon juice, hot mango chutney, garnishes: italian parsley sprig, chopped pimiento

smoked bluefish fillets, skinned, cream cheese, softened, lemon juice, cognac, freshly ground pepper, purple onion, minced, minced fresh dill, capers, garnish: lemon wedges, fresh dill sprigs

sardines in water, drained, chopped green onions, prepared horseradish, dried dillweed, plain nonfat yogurt, lemon juice, melba toast, shredded carrot

water, unpeeled, medium-size fresh shrimp, lemon juice, butter or margarine, softened, cream cheese, softened, mayonnaise, garlic cloves, pressed, chopped fresh parsley, chopped fresh basil, fines herbes, ground red pepper, salt, baguette, cucumbers, sliced

onion (about 4 oz.), peeled and quartered, garlic, peeled, crimini mushrooms, cleaned (see below) and quartered, butter, ground thyme, salt, almonds

skinless, boneless pink salmon in water, drained, fat-free cream cheese, minced red onion, minced fresh dill, fresh lemon juice, prepared horseradish, salt, freshly ground pepper

ground pork liver, ground pork, ground pork fat, garlic, minced, salt, pepper, red pepper

cream cheese, softened, milk, sour cream, chopped pecans, toasted, cream cheese, softened, camembert cheese, softened, crumbled blue cheese, softened, shredded swiss cheese, softened, garnish: pecan halves

skinless, boneless pink salmon in water, drained, fat-free cream cheese, softened, minced red onion, minced fresh dill, fresh lemon juice, prepared horseradish, freshly ground black pepper, salt

olive oil, coarsely chopped green onions, garlic cloves, crushed red pepper, chopped cooked turkey (about 10 oz), coarsely chopped water chestnuts, light mayonnaise, crystallized ginger or 1/2 tsp ground ginger, white wine vinegar, low-sodium soy sauce, thick) slices french bread baguette (about 1 loaf)

lean bacon, unsalted butter, onion, chopped fine, all-purpose flour, heavy cream, milk, shucked hard-shell clams, chopped coarse , reserving 1/4 cup of the liquor, worcestershire sauce, boiling potatoes, cooked, peeled, and cut into 1/2-inch cubes, dried thyme, crumbled, chopped fresh parsley leaves, fresh lemon juice, recipes pate brisee, an egg wash made by beating 1 large egg with 2 tsp water