5183 peas olive Recipes

olive oil, high-quality ricotta cheese , such as hand-dipped full-fat ricotta, fresh bread crumbs, butter, shallots or 1/2 small onion, finely diced (about 1/3 cup), sage leaves, minced (about 1 1/2 tsp), peas, shucked (about 1 cup), grated zest of 1 lemon, sea salt and freshly ground pepper, chunk of parmesan cheese , for grating

olive oil, onion, diced, celery, sliced, potatoes, diced, carrots, diced, garlic cloves, minced, oregano, pepper, bay leaf, chorizo sausage, sliced browned and grease discarded, dried split peas, salt & pepper, chipotle chile in adobo, diced your choice to remove seeds, hot sauce (optional)

penne rigate, basic chicken stock, summer squash, seeded and julienned, zucchini, seeded and julienned, sugar snap pea, olive oil, freshly grated parmesan cheese, fresh basil leaf, thinly sliced, salt, fresh ground black pepper

cumin seeds, fresh lime juice, honey, extra-virgin olive oil, chopped fresh dill, fresh shelled peas (from about 4 lb peas in pods) or 1 lb frozen petite peas, radishes, trimmed, halved, thinly sliced, crumbled feta cheese (about 4 oz), fresh pea tendrils, coarsely chopped , or pea sprouts* (optional)

penne pasta, frozen peas, olive oil, ham, diced (leftovers ), garlic cloves, minced, fresh oregano, chopped or 1 tsp dried oregano, reduced-sodium chicken broth, dijon mustard, salt & freshly ground black pepper, freshly grated parmesan cheese

fettuccine, frozen lima beans, frozen peas, olive oil, leeks white & green parts, sliced, kosher salt, evaporated skim milk, cream cheese, fresh tarragon, chopped, parmesan cheese

sugar snap peas, olive oil, fleur de sel, chopped fresh chives

olive oil, shallots, chopped, garlic cloves, minced, salt and freshly ground black pepper, frozen peas, thawed, thick slices) prosciutto, diced, chopped fresh italian parsley leaves

gnocchi, asparagus, ends trimmed and chopped into three lengthways, frozen peas, olive oil, brown onion, finely sliced, cream, salt and pepper, shaved fresh parmesan cheese

olive oil, pancetta, cut into small dice, shallots, halved and thinly sliced, red pepper flakes, frozen peas, thawed

green peas, olive oil, scallions, minced, fresh mint, water, salt & pepper, grated parmesan cheese

olive oil, onion, chopped, garlic, crushed, ground cumin, frozen baby peas, chicken consomme, low-fat yogurt, chopped fresh mint leaves, cooked medium prawns, peeled,shelled, lemon wedge, to serve

dried peas, olive oil, balsamic vinegar, peppers, onion, parsley

dried black-eyed peas, olive oil, butter, new mexico peppers (diced ), onion (diced ), garlic cloves (chopped ), tomatoes (chopped ), dried thyme, allspice, bay leaves, red chili pepper flakes, vegetable stock, water, sea salt

flavored olive oil, chopped onion, diced prosciutto, green peas, drained , or 2 cups fresh peas, cooked, chicken broth, salt and pepper to taste, copyright 1998, rao s cookbook by frank pellegrino, all rights reserved, fine-quality olive oil (such as filippo berio), garlic cloves, peeled and crushed

english peas, shelled or 1 1/4 cups frozen peas, parmesan cheese, grated, extra virgin olive oil, divided, ricotta cheese, salt & freshly ground black pepper, wonton wrappers , for tortellini, shallot, thinly sliced, shiitake mushrooms, thinly sliced, garlic clove, minced, mushroom broth or 1/4 cup chicken broth, butter , cut into pieces, parmesan cheese, shaved for garnish, snow peas, for garnish (optional), extra virgin olive oil, for garnish

olive oil, white wine vinegar, dijon mustard, chopped fresh dill, frozen petite green peas, thawed, drained or 3lb fresh peas, shelled, red potatoes, peeled, cut into 1/2-inch dice, smoked ham (such as black forest), diced, black-eyed peas, rinsed, drained, red bell pepper, diced, yellow bell pepper, diced, diced red onion

olive oil, divided, spanish onion, finely chopped, garlic, finely chopped, arborio rice, white wine, lobster stock, heated , recipe follows, water, heated , as needed, kosher salt and freshly ground black pepper, sliced shiitake mushrooms, cooked lobster meat (tail , claw, and knuckle), asiago cheese, grated, cold butter, diced, jumbo scallops (as fresh as possible), fresh peas, pea tendrils, lobster oil, for garnish , recipe follows, lobster carcasses, olive oil, garlic, onions, chopped, carrots, peeled and chopped, fennel bulb, cored and chopped, white wine, water, celery stalks, chopped, diced plum tomatoes, whole black peppercorns, spanish saffron threads, dried red pepper flakes, bay leaves, fresh thyme, fresh tarragon, kosher salt, freshly ground black pepper, lobster carcasses, carrot, onion, celery stalk, paprika, extra-virgin olive oil