217 peas carrots shrimp Recipes

  • Shrimp Pasta Salad With Asian Dressing
    soy sauce, orange juice, sesame oil, grated fresh ginger and
    9 More
    soy sauce, orange juice, sesame oil, grated fresh ginger, sesame seeds, water, fresh broccoli florets, carrot , diagonal slices, frozen snow peas, thawed, pasta shells, cooked & drained, cooked medium shrimp, peeled & deveined, red bell pepper , cut into strips, green onions, chopped
    20 min, 13 ingredients
  • Shrimp Salad With Horseradish And Dill
    diced carrots, diced peeled potatoes, frozen peas and
    8 More
    diced carrots, diced peeled potatoes, frozen peas, whole kernel corn, raw shell-on black tiger shrimp, peeled and cut in half, fat-free miracle whip, lemon juice, prepared horseradish, salt, freshly ground black pepper, chopped fresh dill
    11 ingredients
  • Shrimp Salad with Lemon-Herb Vinaigrette
    water, bay leaves, white or white wine vinegar and
    9 More
    water, bay leaves, white or white wine vinegar, jumbo fresh shrimp, unpeeled, red bell pepper , julienned, green onions, trimmed and cut lengthwise into 2-inch-long thin strips, carrots, peeled and julienned, cucumber, partially peeled (striped ) and julienned, sugar snap peas, blanched, lemon-herb vinaigrette, sea salt , to taste, freshly ground black pepper , to taste
    12 ingredients
  • Hot & Spicy Chicken (Shrimp) Fried Rice
    carrot, very small dice, cabbage (shredded ), peas and
    7 More
    carrot, very small dice, cabbage (shredded ), peas, cooked chicken, diced, cooked rice, oil, egg (beaten ), green onion (chopped ), chili-garlic sauce (or more !), soy sauce
    20 min, 10 ingredients
  • Shrimp with Vegetables Stir-Fry Shrimp with Vegetables Stir-Fry
    italian salad dressing, soy sauce, ground ginger and
    9 More
    italian salad dressing, soy sauce, ground ginger, carrot , julienned, fresh snow peas, zucchini , julienned, red onion, halved and thinly sliced, sliced fresh mushrooms, sweet yellow pepper , julieneed, sweet red pepper , julienned, uncooked medium shrimp, peeled and deveined, hot cooked rice
    10 min, 12 ingredients
  • Shrimp on Wonton Crackers with Slaw Shrimp on Wonton Crackers with Slaw
    wonton skins, thawed, sesame oil, salt, snow peas and
    13 More
    wonton skins, thawed, sesame oil, salt, snow peas, radishes, carrots, black sesame seeds, mint leaves, grated fresh ginger, orange juice, rice vinegar, grated fresh ginger, black sesame seeds, mint leaves, peanut oil, sesame oil, shrimp, peeled, deveined, and cooked (about 3 lb)
    1 hour , 17 ingredients
  • Shrimp Salad with Lemon-Herb Vinaigrette Shrimp Salad with Lemon-Herb Vinaigrette
    water, bay leaves, white or white wine vinegar and
    9 More
    water, bay leaves, white or white wine vinegar, jumbo fresh shrimp, unpeeled, red bell pepper , julienned, green onions, trimmed and cut lengthwise into 2-inch-long thin strips, carrots, peeled and julienned, cucumber, partially peeled (striped ) and julienned, sugar snap peas, blanched, lemon-herb vinaigrette, sea salt , to taste, freshly ground black pepper , to taste
    12 ingredients
  • Low-Cal Green-Tea-Poached Shrimp Stir-Fry Low-Cal Green-Tea-Poached Shrimp Stir-Fry
    shrimp, raw, peeled, green tea, divided and
    17 More
    shrimp, raw, peeled, green tea, divided, ginger, minced, divided, garlic cloves, minced, divided, peanut oil, chinese cabbage, shredded, snow peas, broccoli floret, red pepper, thinly sliced, yellow pepper, thinly sliced, carrot , thinly sliced on diagonal, green tea, rice wine vinegar, sesame seed oil, divided, soy sauce, hoisin sauce, fresh bean sprout, water chestnuts, sliced, green onion, sliced
    35 min, 19 ingredients
  • Shrimp Fried Rice (Food Network Kitchens) Shrimp Fried Rice (Food Network Kitchens)
    eggs, kosher salt, vegetable oil, low-sodium soy sauce and
    7 More
    eggs, kosher salt, vegetable oil, low-sodium soy sauce, sesame oil, shrimp, peeled, deveined and cut into pieces, minced peeled ginger, fresh or frozen snow peas (thawed, if frozen), halved, shredded carrots, scallions, chopped, cooked white rice
    25 min, 11 ingredients
  • No Longer Kitchen Sink Shrimp & Veggie Curry No Longer Kitchen Sink Shrimp & Veggie Curry
    carrot (cut in 1/2 in coins & cooked to near tender) and
    12 More
    carrot (cut in 1/2 in coins & cooked to near tender), unsweetened coconut milk, fish sauce, curry powder (per pers pref, but i use the larger amt), garlic powder, raisins, crushed pineapple (well-drained ), cucumber (washed, left unpeeled & cut in 2-3 in julienne strips), leek (washed & cut in 2-3 in julienne strips), baby shrimp (more or less per container size you use or pers pref), baby corn (halved , opt veggie add), snow peas (halved , opt veggie add), white rice (cooked )
    28 min, 13 ingredients
  • Garlic Shrimp (Institute of Culinary Education) Garlic Shrimp (Institute of Culinary Education)
    shrimp, shelled and deveined and
    10 More
    shrimp, shelled and deveined, fresh ginger, peeled and julienned, garlic cloves, finely diced, rice vinegar, cornstarch, sesame oil, carrot, peeled , julienned, snow peas, soy sauce, fresh cilantro, leaves only, roughly chopped, scallion , sliced on the bias
    30 min, 11 ingredients
  • Shrimp Siu Mai (Dumplings) (Giada De Laurentiis) Shrimp Siu Mai (Dumplings) (Giada De Laurentiis)
    egg white, sesame oil, arrowroot and
    13 More
    egg white, sesame oil, arrowroot, red bell pepper, cored, seeded and diced into 1/4-inch pieces, carrot, peeled and diced into 1/4-inch pieces, frozen petite peas, thawed, chopped chives, fresh ginger, peeled and minced, kosher salt, shrimp, peeled, deveined and cut into 1/4-inch pieces, egg roll wrappers, vegetable oil cooking spray, low-sodium soy sauce, honey, hot sauce (recommended : sriracha), garlic clove, minced
    35 min, 16 ingredients
  • Shrimp and Vegetable Yellow Curry (Giada De Laurentiis) Shrimp and Vegetable Yellow Curry (Giada De Laurentiis)
    coconut milk (about 3 1/4 cups) and
    16 More
    coconut milk (about 3 1/4 cups), yellow curry paste (such as mae ploy), low-sodium chicken broth or clam juice, carrot, sliced into 1/4-inch-thick rounds, red bell pepper, chopped into 1/4-inch pieces, onion, chopped, baby corn, drained and rinsed , cut into pieces, thai basil, with stems (or regular basil), thai chile (such as prik kee noo) or serrano chile, stemmed and thinly sliced, kaffir lime leaves (or the zest of 1 lime), fish sauce, canola oil or safflower oil, fresh thin rice noodles, shrimp, peeled and deveined, snap peas, halved, chopped fresh cilantro leaves, lightly salted peanuts, chopped
    40 min, 17 ingredients
  • Fancy Not Fried Rice Fancy Not Fried Rice
    canola oil and
    8 More
    canola oil, basmati rice (but most basic white rice would work), cold water , to cover the rice by 1-inch, diced ham (i used john morrell brand finely , as it is 96% fat free, and since it is fairly salty, i d), green onions , chopped medium fine using both the white and green part, peas (i used le suerur brand canned very young small early - 50% less sodium), diced carrot , mushrooms, corn, snow pea pods, chopped orange segments, snow peas, chopped cooked shrimp, anything, fresh peas , carrots or corn, will need to be blanched in boiling water until just tender, frozen peas , carrots or corn, will need to be blanched in boiling water until just tender
    25 min, 9 ingredients
  • Peanut Fettuccine with Shrimp, Carrots, and Snow Peas Peanut Fettuccine with Shrimp, Carrots, and Snow Peas
    uncooked fettuccine, creamy peanut butter and
    11 More
    uncooked fettuccine, creamy peanut butter, peanut oil, divided, snow peas, trimmed, packaged matchstick-cut carrots, grated peeled fresh ginger, garlic cloves, thinly sliced, fat-free , less-sodium chicken broth, divided, peeled and deveined medium shrimp, sugar, low-sodium soy sauce, chili garlic sauce, minced fresh cilantro
    13 ingredients
  • Couscous Risotto with Shrimp, Asparagus and Peas Couscous Risotto with Shrimp, Asparagus and Peas
    frozen green peas and
    15 More
    frozen green peas, asparagus spears (about 12 oz), trimmed , cut into 1-inch pieces, carrots, peeled , cut into matchstick-size strips, snow peas, trimmed, cut diagonally in half, olive oil, uncooked large shrimp, peeled, deveined, onion, chopped, chopped shallots, uncooked israeli couscous, tomatoes (about 8), seeded, chopped, dry white wine, vegetable stock or canned vegetable broth, whipping cream, freshly grated parmesan cheese (about 3 oz), unsalted butter, chopped fresh italian parsley
    16 ingredients
  • Deborah Lee's Egg Flower Jewel Soup Deborah Lee's Egg Flower Jewel Soup
    chicken-flavored ramen noodles and
    15 More
    chicken-flavored ramen noodles, frozen mixed vegetables (or frozen peas & carrots), chicken broth (or water -- see note), chicken flavored bullion cubes (optional, see note ), pepper, eggs, drops sesame oil (optional), cornstarch, water, salt, crispy chinese noodles, for garnish (optional), baby shrimp or chopped shrimp or shrimp (cooked or raw) (optional), minced chicken breast (cooked or raw ) (optional), chopped imitation crabmeat (optional), diced tofu (optional), frozen chinese vegetables (omit the frozen mixed vegetables) (optional)
    15 min, 16 ingredients
  • Spicy Parmesan Shrimp Skillet Spicy Parmesan Shrimp Skillet
    water, cornstarch, raw peeled and deveined shrimp and
    12 More
    water, cornstarch, raw peeled and deveined shrimp, parmesan cheese, garlic cloves, minced, brown sugar, soy sauce, red pepper flakes, canola oil, mushroom, sliced, snow peas (or sugar snap peas), carrot , julienned, whole wheat penne, cooked, sliced green onion , for serving, parmesan cheese , for serving
    1 hour , 15 ingredients




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