168284 pears spiced red wine tie Recipes

  • Beef Roast with Red-Wine Gravy
    boneless sirloin roast , tied, garlic, thinly sliced and
    13 More
    boneless sirloin roast , tied, garlic, thinly sliced, chopped fresh thyme, dry mustard, onion powder, salt, pepper, olive oil, onion, peeled, cut into 8 wedges, thyme, olive oil, all-purpose flour, red wine, low-sodium beef broth, salt and pepper
    2 hour 2 min, 15 ingredients
  • Grilled Duck Breasts With Red Wine and Orange Sauce
    orange juice (freshly squeezed ), honey and
    10 More
    orange juice (freshly squeezed ), honey, sherry wine vinegar, dry red wine, chicken stock, pumpkin pie spice (or use ground allspice), unsalted butter, magret duck breasts (fresh, about 12 oz. each, skin on ), sunflower oil or 2 tbsp vegetable oil, fresh ground black pepper, fine sea salt, pumpkin pie spice (or use ground allspice)
    1 hour 15 min, 12 ingredients
  • Autumn Salad with Red Wine Vinaigrette
    extravirgin olive oil, red wine vinegar, sugar and
    12 More
    extravirgin olive oil, red wine vinegar, sugar, minced garlic, paprika, dry mustard, salt, dried basil, ground red pepper, mixed salad greens, torn romaine lettuce, cubed asian pear (about 1 large), chopped granny smith apple (about 1 large), sliced red onion, crumbled goat cheese
    15 ingredients
  • Buffalo Wontons With Red Wine Sauce
    ground buffalo meat, garlic cloves, minced and
    12 More
    ground buffalo meat, garlic cloves, minced, fresh ginger, minced, dried cilantro, salt, green onions, chopped, red wine, wonton wrappers, oil, red wine, thai sweet chili sauce, dark corn syrup, five-spice powder, salt
    31 min, 14 ingredients
  • Salmon With Spiced Red Wine Sauce
    skinless salmon fillet (four six-oz center-cut pieces) and
    5 More
    skinless salmon fillet (four six-oz center-cut pieces), pinot noir wine or 1 1/2 cups dry red wine, freshly cracked black pepper (depending on your taste), grated peeled fresh gingerroot, minced garlic, cold unsalted butter , cut in three pieces
    30 min, 6 ingredients
  • Roast Duck Legs With Red Wine Sauce
    chopped fresh rosemary, garlic cloves, duck legs and
    4 More
    chopped fresh rosemary, garlic cloves, duck legs, salt to taste, chinese five-spice powder, red wine, red currant jelly
    1 hour 20 min, 7 ingredients
  • Hot Spiced Christmas Wine
    oranges, red wine, white wine and
    5 More
    oranges, red wine, white wine, fresh ginger, peeled and thinly sliced, cinnamon sticks, brown sugar , or to taste, brandy (optional)
    8 ingredients
  • Pear Salad With Brie Pear Salad With Brie
    pears ( use red ), fairly firm brie cheese , well chilled and
    3 More
    pears ( use red ), fairly firm brie cheese , well chilled, lemon juice, olive oil, good quality white wine vinegar
    15 min, 6 ingredients
  • Ginger Butterscotch Pear Tart Ginger Butterscotch Pear Tart
    walnuts, sugar, all-purpose flour, salt and
    13 More
    walnuts, sugar, all-purpose flour, salt, cold unsalted butter, cut into bits, raw rice for weighting the shell, firm-ripe pears, dry red wine, cinnamon stick, sugar, eggs yolks, light brown sugar, all-purpose flour, milk, unsalted butter, salt, grated peeled fresh gingerroot
    17 ingredients
  • Autumn Salad With Red Wine Vinaigrette Autumn Salad With Red Wine Vinaigrette
    extra virgin olive oil, red wine vinegar, sugar and
    12 More
    extra virgin olive oil, red wine vinegar, sugar, minced garlic, paprika, dry mustard, salt, dried basil, ground red pepper, mixed salad greens, torn romaine lettuce, cubed asian pears (about 1 large), chopped granny smith apples (about 1 large), sliced red onion, crumbled goat cheese
    20 min, 15 ingredients
  • Chocolate Pear Pouches (Food Network Kitchens) Chocolate Pear Pouches (Food Network Kitchens)
    bosc pears, port or red wine and
    9 More
    bosc pears, port or red wine, sugar, plus more for sprinkling, dried cherries, cinnamon stick, cardamom pods, semisweet chocolate chunks or chips, chopped walnuts, unsalted butter, melted, salt, sheets frozen phyllo dough, thawed
    1 hour 5 min, 11 ingredients
  • Roasted Pears in Red Wine and Cinnamon Glaze (Gale Gand) Roasted Pears in Red Wine and Cinnamon Glaze (Gale Gand)
    honey, light brown sugar and
    6 More
    honey, light brown sugar, light-bodied red wine , like beaujolais, cinnamon, pears, ripe but firm, peeled, quartered, and seeded, sliced almonds, sugar, egg white
    1 hour , 8 ingredients
  • Compote Of Winter Fruits In Red Wine Compote Of Winter Fruits In Red Wine
    sliced pears, sliced green apples, chopped dried apricots and
    9 More
    sliced pears, sliced green apples, chopped dried apricots, chopped dried pineapple, vanilla extract, dry red wine, ground ginger, cinnamon, nutmeg, grated rind of 1 lemon, orange juice, nonfat plain yogurt
    12 ingredients
  • Roast Duck Legs With Red Wine Sauce Roast Duck Legs With Red Wine Sauce
    duck legs, rosemary, garlic cloves, five-spice powder and
    2 More
    duck legs, rosemary, garlic cloves, five-spice powder, red wine, red currant jelly , quince jelly could be subbed here
    11 min, 6 ingredients
  • Spiced Chicken Salad With Plums and Chickpeas Spiced Chicken Salad With Plums and Chickpeas
    red onion (divided half coarsely chopped, and half sliced... and
    13 More
    red onion (divided half coarsely chopped, and half sliced ), garlic cloves, garam masala (or 2 tsp curry powder), low-fat greek yogurt (divided ), red wine vinegar (see directions ), red wine vinegar (see directions ), salt (divided ), black pepper (divided ), chicken breast (2 to 3 boneless, skinless ), olive oil (divided ), head romaine lettuce (torn), chickpeas (rinsed and drained ), dried apricot (sliced ), plum (pitted and thinly sliced )
    16 min, 14 ingredients
  • Herb- and Spice-Roasted Beef Tenderloin with Red Wine-Shallot Sauce Herb- and Spice-Roasted Beef Tenderloin with Red Wine-Shallot Sauce
    olive oil, sliced shallots (about 12 oz), minced garlic and
    24 More
    olive oil, sliced shallots (about 12 oz), minced garlic, sugar, all purpose flour, minced fresh thyme, minced fresh rosemary, bay leaf, grated orange peel, ground nutmeg, canned beef broth, dry red wine, brandy, fresh rosemary leaves, fresh thyme leaves, garlic cloves, peeled, bay leaves, shallot, peeled, quartered, grated orange peel, coarse salt, ground black pepper, ground nutmeg, olive oil, end) beef tenderloin pieces, trimmed, unsalted butter, room temperature
    27 ingredients
  • Spiced Cranberry Wine Jelly Spiced Cranberry Wine Jelly
    wine (port, madeira, or red ), granulated sugar and
    3 More
    wine (port, madeira, or red ), granulated sugar, juniper berries, telicherry peppercorn, cranberries (1 12-oz bag)
    25 min, 5 ingredients
  • Pot Roast W/ Creamy Red Wine Sauce Pot Roast W/ Creamy Red Wine Sauce
    pot roast (trimmed of excess fat) and
    15 More
    pot roast (trimmed of excess fat), white onion, large and chopped, button mushrooms, cut in half, contadina diced tomatoes , marinara style, water, red wine, italian spices, ground sage, ground thyme, basil, pepper, salt, herb-ox beef bouillon, olive oil (for frying ), sour cream, flour , for thickening
    17 min, 16 ingredients




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