1066 pears pears cream Recipes
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all-purpose flour, baking powder, salt, cinnamon and13 Moreall-purpose flour, baking powder, salt, cinnamon, ground allspice, grated nutmeg, sugar, vegetable oil, eggs, pure vanilla extract, bosc pears (1 1/2 lb), cut into 3/4-inch pieces, cranberries (thawed if frozen ), heavy cream, light brown sugar, light corn syrup, pure vanilla extract, cinnamon sticks4 hour 15 min, 17 ingredients
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pears, peeled and chopped, dried cranberries, lemon juice and10 Morepears, peeled and chopped, dried cranberries, lemon juice, reduced-fat butter, reduced-sugar orange marmalade, sugar-free maple-flavored syrup, ground cinnamon, ground ginger, ground allspice, vanilla extract, crushed reduced-fat vanilla wafers (about 45 wafers), chopped almonds, reduced-fat vanilla ice cream45 min, 13 ingredients
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sliced peeled pears, fresh or frozen cranberries, sugar and12 Moresliced peeled pears, fresh or frozen cranberries, sugar, king arthur unbleached all-purpose flour, ground cinnamon, ground ginger, ground nutmeg, king arthur unbleached all-purpose flour, brown sugar, old-fashioned oats, salt, cold butter, cubed, cream and fresh mint, optional1 hour 10 min, 15 ingredients
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king arthur unbleached all-purpose flour, salt, cornstarch and14 Moreking arthur unbleached all-purpose flour, salt, cornstarch, butter-flavored shortening, cold water, ripe pears, peeled and cored, brown sugar, ground cinnamon, milk, sugar, sugar, cornstarch, water, frozen raspberries, thawed, almond extract, ice cream , optional50 min, 17 ingredients
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unsalted butter, sugar and11 Moreunsalted butter, sugar, firm-ripe anjou pears, peeled , halved lengthwise, and cored, grated nutmeg, divided, all-purpose flour, stone-ground cornmeal (preferably white ), baking powder, baking soda, salt, whole milk, pure maple syrup (preferably dark amber or grade b), eggs, lightly beaten, accompaniments: pure maple syrup (for drizzling); sour cream1 hour 15 min, 13 ingredients
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unsalted butter, room temperature, divided, plus more and10 Moreunsalted butter, room temperature, divided, plus more, unbleached all-purpose flour, coarse yellow cornmeal or polenta, baking powder, kosher salt, sugar, divided, pears (about 1 lb), vanilla extract, eggs, separated, whole milk, cream or caramel gelato (optional)11 ingredients
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Ginger Baked Pearspears, cored, peeled and sliced in half lengthways and5 Morepears, cored, peeled and sliced in half lengthways, heavy cream, vanilla essence, ground ginger, ground cinnamon, superfine sugar45 min, 6 ingredients
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Pear Witch Projectfresh green pear (makes 2 heads and noses), raisins (eyes) and6 Morefresh green pear (makes 2 heads and noses), raisins (eyes), chocolate chips (1 for wart), red apple (mouth), canned chocolate frosting, ice cream , cone (hat), soft chocolate cookies , we used an archway dutch cocoa cookie (hat), carrot , and grater (hair)15 min, 8 ingredients
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Lemon-Pear Puddingpears, peeled and thinly sliced, fresh lemon juice, sugar and5 Morepears, peeled and thinly sliced, fresh lemon juice, sugar, self-rising flour, brown sugar, grated lemon rind, butter or margarine, unsweetened whipped cream8 ingredients
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Flaming Pears Melbapear halves, drained , reserving syrup and7 Morepear halves, drained , reserving syrup, cream cheese, room temperature, granulated sugar, walnuts, finely chopped, water, cold, cornstarch, frozen raspberries, thawed, brandy25 min, 8 ingredients
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Pear Cranberry Cakeall-purpose flour, baking powder, salt, cinnamon and15 Moreall-purpose flour, baking powder, salt, cinnamon, ground allspice, grated nutmeg, sugar, vegetable oil, eggs, pure vanilla extract, bosc pears (1 1/2 lb), cut into 3/4-inch pieces, cranberries (thawed if frozen ), heavy cream, light brown sugar, light corn syrup, pure vanilla extract, cinnamon sticks, equipment : a 10-by 4-inch angel food cake pan or a 15- cup bundt pan1 hour 20 min, 19 ingredients
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Pear-Ginger Cobblerred or green anjou pears, sliced, lemon juice, apple cider and10 Morered or green anjou pears, sliced, lemon juice, apple cider, maple syrup, brown sugar, all-purpose flour, ground cinnamon, ground nutmeg, butter or margarine, cut up, ginger-almond topping, granulated sugar, cream, crystallized ginger (optional)13 ingredients
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Savory Pear Clafoutipears, ripe (red anjou or comice) and5 Morepears, ripe (red anjou or comice), unsalted butter (plus extra for ramekins), eggs, heavy cream, kosher salt or 1/2 tsp sea salt, fresh ground black pepper45 min, 6 ingredients
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Pear Parmesan Sconesall-purpose flour, baking powder, kosher salt and5 Moreall-purpose flour, baking powder, kosher salt, freshly ground pepper, chilled unsalted butter , cut into pieces, parmesan cheese (about 1/2 cup lightly packed), peeled bartlett pears, shredded, pressed, and drained (about 3/4 cup), whipping cream , plus more if needed8 ingredients
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Joyce's Pears Supremepear halves, drained and6 Morepear halves, drained, unsweetened cocoa powder , or as needed, heavy whipping cream, pasteurized egg, beaten, sugar, butter, melted, vanilla extract30 min, 7 ingredients
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