163099 pears pears cream chees Recipes

pear, peeled, halved and cored, fresh spinach leaves, crumbled blue cheese, heavy cream, roasted chopped walnuts

smoked salmon, bosc pear, cream cheese or 8 oz neufchatel cheese, greek yogurt (strained ), prepared horseradish, salt, pepper, dill or parsley

pears (anjou or bartlett are best), sugar, whole black peppercorns, orange zest (about 1 ), heavy cream, bittersweet chocolate chips

one 29 ounces) pear halves, cream cheese, softened, sugar, seedless grapes, halved

pear halves, thawed orange juice concentrate, cinnamon stick (1 inch), salt, cream cheese, softened, ground cinnamon, pirouette cookies or cookies of your choice

pear halves, drained, vanilla ice cream, chocolate syrup, sliced almonds, toasted

pear halves, lime gelatin, cream cheese, cubed, unsweetened crushed pineapple, well drained, chopped pecans, toasted, divided

pears, fresh or frozen cranberries, thawed, white wine or white grape juice, sugar, cranberry juice, butter, grated lemon peel, creme fraiche or whipped cream

pear halves in pear juice concentrate and water, drained, juices reserved, honey, cranberry juice, fresh cranberries (optional), fresh mint sprigs (optional)

lemon jell-o gelatin, pears, cream cheese, softened, cool whip

pear halves in natural juice, orange-pineapple flavored gelatin, boiling water, lemon juice, salt, ground ginger, chopped walnuts, softened cream cheese, canned pineapple slices, halved, pimiento

pear halves, frozen strawberries, thawed, frozen pasty shells, baked, cornstarch, currant jelly, whipping cream , whipped

very large ripe ( for example royal riviera ) pears or 6 smaller ones, butter melted, sugar, fresh lemon juice, brandy, heavy cream

firm bosc pears, cream sherry, honey, cinnamon stick, garnish: 6-inch cinnamon sticks

pear halves, undrained, cream cheese, softened, chopped pecans, red maraschino cherries, quartered, lettuce leaves

all-purpose baking mix, sugar, milk, molasses, chopped walnuts, chopped crystallized ginger, butter, melted, ground cinnamon, sauteed pears, cream

pear nectar, eggs, vegetable oil, fresh lemon juice, grated lemon peel, whole wheat flour, all purpose flour, golden brown sugar, low-fat granola, baking powder, ground nutmeg, salt, chopped unpeeled pear (about 1 medium)