190 pears lemon nutmeg Recipes

all-purpose flour, sugar, table salt, chilled unsalted butter , 2 sticks cut into 1/4-inch pieces, chilled vegetable shortening, cut in pieces, sour cream, golden raisin, chopped pitted prunes, chopped pitted dates, dried currant, grated orange zest from 1 oranges, grated lemon zest and 1 tbsp lemon, juice of, pear brandy other brandy or 1/3 cup dark rum, firm ripe pears, peeled and cut into 1/2 inch dice, honey, gingersnaps , coarsely crumbled use 4 if pears are very juicy, ground cinnamon, ground allspice, ground cardamom, grated nutmeg, ground black pepper, cream or 1 tbsp milk, granulated sugar, sugar , for dusting

sliced peeled bosc pears (about 3 pears), all-purpose flour (about 9 oz), salt, baking powder, instant coffee granules, ground nutmeg, ground ginger, ground allspice, ground cinnamon, granulated sugar, butter, softened, vanilla extract, egg, lightly beaten, buttermilk, butter, water, fresh lemon juice, dark brown sugar, buttermilk

flour, granulated sugar, light brown sugar, rolled oats, cinnamon, nutmeg, preferably freshly ground, salt, unsalted butter, cut into small chunks, pears, firm-ripe bartlett pears, juice of 1 lemon, granulated sugar, sweet marsala, chopped crystallized ginger, golden raisins, vanilla extract, salt, unsalted butter

king arthur unbleached all-purpose flour, brown sugar, ground nutmeg, divided, ground cinnamon, cold butter, divided, chopped pecans, pear halves in syrup, sugar, cornstarch, salt, lemon juice, grated lemon peel, unbaked pastry shell (9 inches)

pears, peeled and cut into 1-inch cubes, dried cranberries, lemon juice, sugar, king arthur unbleached all-purpose flour, grated lemon peel, ground cinnamon, ground nutmeg, king arthur unbleached all-purpose flour, old-fashioned oats, brown sugar, ground flaxseed, salt, butter, melted, canola oil

pears, peeled and sliced, sugar, orange juice, quick-cooking tapioca, grated lemon peel, lemon juice, ground nutmeg, salt, minced fresh gingerroot, pastry for double-crust pie (9 inches), chopped pecans, brown sugar, butter

dried tart cherries, poire williams (clear pear brandy) or regular brandy, white sandwich bread with crust (such as buttermilk bread), torn into pieces (about 6 cups), sliced almonds, unsalted butter, melted, water, honey, golden brown sugar, fresh lemon juice, grated lemon peel, ground cinnamon, freshly grated nutmeg or ground nutmeg, fine sea salt, firm but ripe pears (such as bosc or bartlett), peeled, halved, cored, cut into 1-inch cubes, vanilla ice cream

ripe bosc pears (4 pears), firm macoun apples (6 apples), dried cranberries, grated orange zest, grated lemon zest, freshly squeezed orange juice, fresh lemon juice, granulated sugar, all-purpose flour, ground cinnamon, ground nutmeg, all-purpose flour, granulated sugar, light brown sugar, lightly packed, kosher salt, old-fashioned oatmeal, cold unsalted butter, diced

king arthur unbleached all-purpose flour, ground nutmeg, baking soda, ground cinnamon, salt, baking powder, sugar, vegetable oil, eggs, beaten, apple cider, vanilla extract, pear halves, drained and mashed, chopped pecans, butter, sugar, brown sugar, cornstarch, apple cider, heavy whipping cream, lemon juice

barlett pears, peeled, cored , cut into 1/3-inch-thick slices, dark brown sugar, bourbon, all purpose flour, fresh lemon juice, vanilla extract, unsalted butter, all purpose flour, dark brown sugar, baking powder, ground nutmeg, unsalted butter, room temperature, half and half, bourbon, vanilla extract, sugar mixed with 1/4 tsp ground nutmeg, half and half (optional)

asian pears, peeled and cored, lemon, juiced, sugar, water, cinnamon, nutmeg, honey, stalk lemon grass, halved

old-fashioned oats, golden brown sugar, all purpose flour, ground nutmeg, ground cinnamon, salt, unsalted butter, room temperature, chopped almonds, bittersweet (not unsweetened ) or semisweet chocolate, cut into small chunks, anjou pears, peeled, cored , cut into 1/3-inch-thick slices, dried tart cherries, sugar, all purpose flour, fresh lemon juice, vanilla extract, ground nutmeg, vanilla frozen yogurt or ice cream

pear nectar, raisins, golden brown sugar, cornstarch, grated lemon peel, ground cinnamon, ground nutmeg, ground ginger, ripe pears, peeled, quartered, cored , cut crosswise into 1/4-inch-thick slices, easy pastry dough disks, egg, beaten to blend (for glaze)

whipping cream, whole milk, minced peeled fresh ginger, egg yolks, sugar, vanilla extract, sugar, cornstarch, ground mace or nutmeg, gingersnap cookie crumbs, unsalted butter, diced dried pears (about 3 oz), poire williams (clear pear brandy) or brandy, ripe bartlett or anjou pears (about 3 3/4 lb), peeled, cored, cut into 1/2-inch cubes, grated lemon peel, sheets fresh phyllo pastry or frozen, thawed, unsalted butter, melted

flour, brown sugar, nutmeg,divided, cinnamon, cold butter,divided, chopped pecans, pear halves, sugar, cornstarch, salt, lemon juice, grated lemon peel, unbaked (9 ) pie shell

pears, chilled (approx. 1 1/2 cups when grated), walnuts, ground, flour, sugar, baking soda, salt, cinnamon, nutmeg, unsweetened applesauce, vegetable oil, vanilla, lemon zest, lemon juice

asian pears, peeled and cored, lemon , juice of, sugar, water, cinnamon, nutmeg, honey, stalk lemongrass, halved

pears, chilled (approx. 1 1/2 cups when grated), walnuts, ground, flour, whole wheat flour, sugar, baking soda, salt, cinnamon, nutmeg, ground flax seed, unsweetened applesauce, vegetable oil, vanilla, lemon zest, lemon juice