Pear and Bourbon Cobbler Recipe

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Ingredients

Count

Nutrition

2034

Calories

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Ingredients:

Serving

4 lb barlett pears, peeled, cored , cut into 1/3-inch-thick slices
1 cup packed dark brown sugar
1/4 cup bourbon
2 1/2 tbsp all purpose flour
1 tsp fresh lemon juice
1/2 tsp vanilla extract
2 tbsp (1/4 stick) unsalted butter
2 cups all purpose flour
1/4 cup packed dark brown sugar
1 tbsp baking powder
1/2 tsp ground nutmeg
6 tbsp (3/4 stick) unsalted butter, room temperature
3/4 cup half and half
6 tbsp bourbon
1 tsp vanilla extract
1 tbsp sugar mixed with 1/4 tsp ground nutmeg
half and half (optional)

Directions:

For Filling: Preheat oven to 450°F. Combine all ingredients except butter in large bowl. Transfer to deep 8 1/2x11-inch baking dish or other deep 12-cup dish. Dot top with butter. Bake until hot and bubbling, about 15 minutes.
Meanwhile, prepare topping: Sift first 4 ingredients into bowl. Add butter and cut in until mixture resembles coarse meal. Make well in center. Combine 3/4 cup half and half, bourbon and vanilla and add to well. Stir until batter is just combined; do not overmix. Working quickly, drop batter by tablespoons atop hot pear mixture, covering surface completely. Sprinkle with sugar-nutmeg mixture. Immediately return to oven and bake 10 minutes. Reduce temperature to 375°F. and continue baking until topping is golden and firm to touch, about 20 minutes. Let cool at least 20 minutes. Serve warm or at room temperature, pouring half and half over each serving, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2033.69 Kcal (8515 kJ)
Calories from fat	1136.33 Kcal
		% Daily Value*
Total Fat	126.26g	194%
Cholesterol	335.13mg	112%
Sodium	70.15mg	3%
Potassium	507.39mg	11%
Total Carbs	221.86g	74%
Sugars	173.72g	695%
Dietary Fiber	4.2g	17%
Protein	9.85g	20%
Vitamin C	3.2mg	5%
Vitamin A	1.5mg	50%
Iron	1.2mg	7%
Calcium	235.8mg	24%

Amount Per 100 g
Calories	335.75 Kcal (1406 kJ)
Calories from fat	187.6 Kcal
		% Daily Value*
Total Fat	20.84g	194%
Cholesterol	55.33mg	112%
Sodium	11.58mg	3%
Potassium	83.77mg	11%
Total Carbs	36.63g	74%
Sugars	28.68g	695%
Dietary Fiber	0.69g	17%
Protein	1.63g	20%
Vitamin C	0.5mg	5%
Vitamin A	0.2mg	50%
Iron	0.2mg	7%
Calcium	38.9mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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