673 pears brown sugar cinnamon Recipes

red cabbage, shredded finely, onions, peeled & finely diced, apples or 4 large pears, not peeled, finely diced, garlic cloves, peeled & finely minced, soft brown sugar, cinnamon, ground nutmeg, salt & pepper, red wine vinegar, butter

pears, peeled, cored and sliced, margarine or 2 tbsp butter, melted, butterscotch schnapps, brown sugar, cinnamon, cream or cool whip, aluminum foil

nonfat milk, nonfat dry milk powder, brown rice, cinnamon sticks or 1 whole vanilla bean, salt, white sugar (use more if you like a sweeter rice pudding) or 3 tbsp brown sugar (use more if you like a sweeter rice pudding) or 3 tbsp baking splenda sugar substitute (use more if you like a sweeter rice pudding), vanilla (only if using cinnamon sticks), ground nutmeg, plain nonfat yogurt, tart apples, peeled, cored and diced, pear, peeled, cored and diced

bartlett pears or 2 1/4 lbs bosc pears, peeled,cored and sliced 1/2 inch thick (about 6 large pears), freshly squeezed lemon juice, granulated sugar, salt, unsalted butter, light brown sugar, walnuts (about 1 oz), salt, ground cinnamon, all-purpose flour, unsalted butter, melted and cooled, vanilla extract

shred pears (asian pear or any kind of pear), brown sugar, water, cinnamon stick, shred fresh ginger

ripe anjou pears (about 5), peeled, cored , cut into 1-inch pieces, fresh cranberries or frozen, thawed, sugar, all purpose flour, ground walnuts, dark brown sugar, ground cinnamon, unsalted butter, melted, cooled, cinnamon ice cream

sour cream, maple syrup, ground cinnamon, butternut squash (3 lb each), butter, melted, caribbean jerk seasoning, vegetable broth, pears, peeled and chopped, brown sugar, ground cinnamon, salt, ground ginger, ground nutmeg, heavy whipping cream

flour, granulated sugar, light brown sugar, rolled oats, cinnamon, nutmeg, preferably freshly ground, salt, unsalted butter, cut into small chunks, pears, firm-ripe bartlett pears, juice of 1 lemon, granulated sugar, sweet marsala, chopped crystallized ginger, golden raisins, vanilla extract, salt, unsalted butter

pecans, flour, light brown sugar, granulated sugar, ground cinnamon, salt , see instructions, unsalted butter, softened, grated fresh ginger, lemons , juice of, granulated sugar, pears, peeled,cored and cut lengthwise in 1/2 inch slices, heavy cream, sugar, ground cinnamon, ground ginger, ground nutmeg

plums, ripe, peaches, ripe, pears, ripe, honey, light brown sugar, light-bodied red wine (recommended : beaujolais), cinnamon, ground, almonds, sliced, granulated sugar, egg white

pears, peeled and sliced, chopped ginger, brown sugar, raisins, cinnamon, butter, cut into bits, flour, rolled oats, brown sugar, sugar, cinnamon, butter

brown sugar, cornstarch, fresh lemon juice, ground cinnamon, salt, peeled bartlett pears, cored and cut into 1/2-inch pieces (about 5 lb), all-purpose flour (about 2 1/4 oz), oats, brown sugar, ground cinnamon, chilled butter, cut into small pieces

pears, peeled, cored and quartered (i use bosc), pure maple syrup, eggs, half and milk, vanilla extract, all-purpose flour, light brown sugar , plus, light brown sugar, ground cinnamon, salt

all purpose flour, dark brown sugar, ground cinnamon, ground nutmeg, chilled butter , cut into pieces, shredded sweetened coconut, sliced almonds (about 2 3/4 oz), pears, peeled, cored, cut into 1/2-inch-thick wedges, dried tart cherries or raisins, dark brown sugar, all purpose flour, ground cinnamon, ground nutmeg, butter, vanilla ice cream

all-purpose flour, quick-cooking rolled oats, brown sugar, ground cinnamon, butter, eggs, granulated sugar, all-purpose flour, baking powder, salt, pears or 2 cups apples, peeled and chopped, cinnamon baking chips, powdered sugar, milk

dried tart cherry, pear brandy, white bread , with crust torn into pieces (about 6 cups), sliced almonds, unsalted butter, melted, water, honey, golden brown sugar, fresh lemon juice, grated lemon peel, ground cinnamon, freshly grated nutmeg or 1/2 tsp ground nutmeg, fine sea salt, firm but ripe pears, peeled, halved, cored, cut into 1-inch cubes (such as bosc or bartlett), vanilla ice cream

firm anjou or bosc pears (about 1 3/4 lb), peeled, halved, cored, each half cut into 6 wedges, strained apricot preserves, dark brown sugar, fresh lemon juice, water, ground cinnamon, fresh or frozen cranberries, all purpose flour, yellow cornmeal, sugar, baking powder, salt, baking soda, chilled unsalted butter, cut into 1/2-inch cubes, chilled buttermilk, egg, beaten to blend (for glaze), chilled whipping cream, powdered sugar

ripe bosc pears (4 pears), firm macoun apples (6 apples), dried cranberries, grated orange zest, grated lemon zest, freshly squeezed orange juice, fresh lemon juice, granulated sugar, all-purpose flour, ground cinnamon, ground nutmeg, all-purpose flour, granulated sugar, light brown sugar, lightly packed, kosher salt, old-fashioned oatmeal, cold unsalted butter, diced