86242 pear salad feta hazelnuts shallot vinaigrette Recipes

olive oil, cider vinegar, maple syrup, spicy brown mustard, head belgian endive separated into leaves, bartlett pear, cored and diced, candied walnuts, crumbled gorgonzola cheese, salt and pepper to taste, green onion, sliced

lemon, stalk fresh lemongrass , 1 or 2 tough outer leaves discarded and root end trimmed, chicken stock or broth, dried chile (preferably thai), by 1 1/4-inch) fresh or frozen kaffir lime leaves, olive oil, cornstarch dissolved in 1 tsp water, minced fresh oregano, minced fresh chervil, minced fresh flat-leaf parsley, meyer lemon, firm-ripe small seckel pears (3/4 lb total ), radishes, trimmed, purslane , coarse stems discarded, olive oil, fresh lemon juice, fleur de sel to taste, jasmine rice crackers

bacon slices, cider vinegar, rice vinegar, honey, dijon mustard, salt, freshly ground black pepper, vertically sliced red onion, ripe bartlett pears, cored and cut lengthwise into 1/4-inch-thick slices (about 3 cups), fresh spinach

pears - peeled, cored and sliced, port wine, shallots, thinly sliced, garlic, minced, dijon mustard, balsamic vinegar, assorted salad greens, crumbled gorgonzola cheese, chopped walnuts, toasted

olive oil, sherry vinegar, black pepper, salt, gourmet salad greens, sliced shallot

salad , garden variety, cranberries, dried, blue cheese , reduce fat, stalk celery, pears, walnuts

unsalted butter, all purpose flour, whole milk, cabrales or maytag blue cheese, crumbled (about 3/4 cup packed), eggs, separated, coarsely ground black pepper, coarse kosher salt, endive and asian pear salad

pear halves, drained, mayonnaise, shredded cheddar cheese, maraschino cherries

pear, peeled, halved and cored, fresh spinach leaves, crumbled blue cheese, heavy cream, roasted chopped walnuts

olive oil, unsalted butter, spanish onions, thinly sliced, sugar, garlic, finely diced, yukon gold potatoes, skin on, and cut into 1/2 inch dice, clam broth, oysters, shucked, creme fraiche, salt and freshly ground pepper, chopped fresh tarragon, winter green salad and green apple vinaigrette, recipe follows, head escarole , torn into bite-sized pieces, belgian endive, leaves separated, celery stalks , cut on the diagonal into thin slices, granny smith apple, halved cored and thinly sliced, shaved parmigiano reggiano, for garnish, cider vinegar, white wine vinegar, shallot, finely diced, olive oil, salt and freshly ground pepper

red beets, ears fresh corn, shucked, green beans, fresh english peas, fresh baby spinach, head green leaf lettuce, washed and torn into pieces, shallot vinaigrette, red onion, thinly sliced, toasted walnuts or pecans, crumbled goat cheese

mandarin oranges, peeled and segmented, pears, cored and cut into 1/4 inch thick slices, red onion, small and thinly sliced, dijon mustard, honey, extra virgin olive oil, balsamic vinegar, pecans, toasted and chopped

napa cabbage, cored and fine julienne, green cabbage, cored and fine julienne, red cabbage, cored and fine julienne, carrots, peeled and fine julienne, mint leaves , picked, thai basil leaves , picked, cilantro leaves , picked, canola oil, shallots, peeled and finely sliced, stalks lemongrass, white part only, minced, thai bird chiles, de-stemmed, minced, fish sauce, fresh lime juice, rice wine vinegar, sesame oil, salt and freshly ground black pepper, to taste, toasted sesame seeds, to garnish, choice sirloins (8 to 9 oz each), or similar cut of beef, jalapenos chiles, roughly chopped, serrano chiles, roughly chopped, sambal, shallots, peeled and roughly chopped, garlic cloves, honey, soy sauce, rice wine vinegar, salt and freshly ground black pepper, to taste

hazelnuts, toasted, olive oil, orange , juice, lemon , juice, sherry wine vinegar, salt and pepper, parsley, chopped

pears ( use red ), fairly firm brie cheese , well chilled, lemon juice, olive oil, good quality white wine vinegar

pear halves (reserve 1 cup of juice), lime gelatin, cream cheese, softened, milk, cool whip, thawed

pears (cored and sliced ), green onion (sliced ), bacon (cooked and crumbled ), gorgonzola (crumbled ), candied walnuts, lemon juice, walnut oil (or olive oil), maple syrup, dijon mustard, salt and pepper