24 pear fruit jam Recipes

coarsely chopped peeled ripe pears (about 2 medium), fresh or frozen raspberries, sugar, bottled lemon juice, grated orange peel, liquid fruit pectin

pears, peeled and diced, tart apple, peeled and chopped, apple juice (can use cider or water), powdered fruit pectin, granulated sugar, amaretto liqueur

tart apples, cored wedges, water, dried figs, chopped, dried apricots, chopped, dried pears, chopped, dried dates, pitted, chopped, dried prune, pitted, chopped, candied lemon peel, candied orange peel, candied cherry, orange , juice and zest of, finely grated, lemon , juice and zest of, finely grated, ground cardamom, ground cinnamon, anise seed (crushed ), sugar, walnut pieces, almonds

cooking apples, peeled, cored and cut into chunks, pears, peeled, cored and cut into chunks, plums, halved and stoned, fresh gingerroot , bruised and tied in a muslin bag, sugar, lemon , juice and zest of, grated, butter (optional)

pears, coarsely chopped or coarsely ground, pitted plum, coarsely chopped or coarsely ground, powdered fruit pectin, sugar

water, cold, cinnamon sugar, fresh lemon juice, fresh soft breadcrumbs, lemon rind, grated, apple, cored, peeled & cubed 3/4-inch, pear, cored, peeled, & cubed 3/4-inch, cherries, pitted, plum, pitted, peach, peeled, pitted, & cubed 3/4-inch, raspberry jam or 1/4 cup raspberry preserves, sweet white wine, cranberry juice

orange, lemon, ripe pears (about 6 large), chopped maraschino cherry, crushed pineapple, powdered fruit pectin, sugar

sugar, chopped, peeled seckel (or other ) pear, strained fresh pomegranate juice (about 2 pomegranates), rose wine, pomegranate seeds, butter, fruit pectin for less - or no-sugar recipes (such as sure-jell in pink box), grated lemon rind, minced fresh rosemary

unsweetened crushed pineapple, undrained, shredded carrots, chopped peeled ripe pears, lemon juice, ground cinnamon, ground nutmeg, powdered fruit pectin, sugar

apple, ripe pear, lemon juice, low fat spread, sheets of filo pastry, thawed if frozen, low sugar apricot jam, unsweetened orange juice, icing sugar for dusting, low fat custard to serve

butter, chilled, cream cheese, all-purpose flour, apples - peeled, cored, and thinly sliced, pear - peeled, cored and sliced, orange juice, brown sugar, ground cinnamon, ground nutmeg, ground cardamom, cornstarch, apricot jam, warmed

unsweetened coconut, walnuts or 8 oz almonds, chopped, sugar, ground cinnamon, raisins, dried apples, prunes, dried apricots, dried pears, cherry jam, sweet red wine , to taste

flour, baking powder, semolina, caster sugar, butter, egg, beaten, cold water or 2 tbsp milk, boysenberry jam, canned pears, quarters , in clear fruit juice, drained and thickly sliced

prepared fruit (about 2 1/2 lb. fully ripe pears and 2 medium or 3 small oranges), chopped walnuts, sugar, jell fruit pectin (powdered ), butter

fruit , firm-fleshed :pears, apples, peaches, apricots, cherries, etc., puff pastry dough, thawed, apricot jam, strained, warm, egg, water, coarse sugar

chopped or coarsely ground peeled pears, chopped or coarsely ground pitted plums, powdered fruit pectin, sugar

margarine, sugar, egg yolks, egg, whole, baking powder, all-purpose flour, jam (raspberry works well and adds some lovely colour), fruit, sliced (apple, pear, peach, plum or banana work well)

butter, chilled, cream cheese, all-purpose flour, peeled peeled cored and thinly sliced apples, peeled cored and sliced pear, orange juice, brown sugar, ground cinnamon, ground nutmeg, ground cardamom, cornstarch, warmed apricot jam