Directions:
- In a kettle, combine pears and plums. Stir in pectin. Bring to full rolling boil over high heat, stirring constantly. Stir in sugar; return to a full rolling boil. Boil for 1 minute, stirring constantly. Remove from the heat; skim off foam.
- Pour into jars or freezer containers and cool to room temperature, about 1 hour. Cover and let stand overnight or until set, but no longer than 24 hours. Refrigerate or freeze. Yield: 6 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 61.04 Kcal (256 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 0.36mg | 0% | |
| Potassium | 15.82mg | 0% | |
| Total Carbs | 15.64g | 5% | |
| Sugars | 14.89g | 60% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 0.03g | 0% | |
| Vitamin C | 0.7mg | 1% | |
| Calcium | 1.1mg | 0% | |
| Amount Per 100 g | |||
| Calories | 230.11 Kcal (963 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.37mg | 0% | |
| Potassium | 59.64mg | 0% | |
| Total Carbs | 58.94g | 5% | |
| Sugars | 56.12g | 60% | |
| Dietary Fiber | 1.12g | 1% | |
| Protein | 0.13g | 0% | |
| Vitamin C | 2.6mg | 1% | |
| Calcium | 4.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Plum Kissed Pear Jam
Pears, coarsely chopped or coarsely ground and 3 more.. -
Pear Spread for Fruit Bread
Pears - peeled, cored and shredded, Crystallized ginger and 2 more.. -
Pear Honey
Ripe pears, peeled and cored and 3 more.. -
Pears with Rosemary Sugar
Pears, Fresh orange juice, Chopped fresh rosemary, Sugar -
Plum Jam
Pitted, chopped plums, Water, White sugar and 3 more.. -
Raspberry Plum Jam
Chopped or coarsely ground peeled pitted fresh plums (2-1... and 4 more.. -
Grandma's Pear Preserves
Peeled, cored, and sliced pears, Water, Lemon juice and 5 more.. -
Fresh Fruit Compote
Sugar, Water, Apples, peeled, cored, and quartered and 8 more.. -
Fruit Cobbler Muffins
Firm plums or 2 peaches or 2 nectarines or 2 pluots, cut ... and 10 more.. -
Fresh Plum Cobbler
Sugar, Salt, Butter, cold and cut up, Flour, Cinnamon and 12 more.. -
Plum Buckle
Pitted and quartered plums, Butter, softened, White sugar and 10 more..
Also Try
-
-
-
Mrs. G's Italian Plum & Cointreau Jam
Italian plums (do not use soft over ripe plums, it gives ... and 5 more.. -
-
-
-
-
-
-
Ball Blue Book Peach or Pear Jam
Peaches (peeled, pitted or cored, and finely chopped , 4 ... and 3 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
