28416 pear crisps cider sorbet Recipes

quick-cooking oats, brown sugar, all-purpose flour, ground cinnamon, ground nutmeg, cold butter, chopped pecans, raisins, pears, peeled and sliced, vanilla ice cream (optional)

ripe pears, dried cranberries, brown sugar, cinnamon, divided, brown sugar, flour, margarine, post select cranberry almond crunch cereal, lightly crushed

bartlett pears, peeled, cored and sliced, water, lemon juice, sugar, divided, all-purpose flour, divided, cinnamon, divided, chilled butter, brown sugar , packed

all-purpose flour (about 1/2 cup), oats, brown sugar, ground cinnamon, ground allspice, salt, butter, melted, cabernet sauvignon or other dry red wine, granulated sugar, grated lemon rind, ground cinnamon, ground allspice, peeled bosc pears, cored and thinly sliced (about 1 1/2 lb), remaining ingredients, ground cinnamon (optional)

honey, butter, ground cinnamon, lime zest, granny smith apples, peeled, cored , and cut into 1/2-inch pieces, pears, peeled, cored , and cut into 1/2-inch pieces, all-purpose flour

sliced beets, your favorite cheese (cheddar, brie, blue cheese, harvarti, etc...), crackers (of your choice), pears, thinly sliced to fit crackers

pears, mango, plums, flour, pumpkin pie spice, rolled oats, butter, brown sugar, fiber 1 cereal, coconut, pumpkin pie spice

granny smith apples (about 2 lbs.), sparkling dry apple cider (with or without alcohol), sugar, water, fresh lemon juice , to taste

all-purpose flour, granulated sugar, light brown sugar, cinnamon, nutmeg, salt, cold butter, cut into chunks, chopped walnuts, firm-ripe pears, peeled,cored and cut into 1 inch chunks, fresh cranberries, rinsed and any bruised or decaying berries discarded

bartlett pears, melted butter, all-purpose flour, white sugar, brown sugar, ground cinnamon, nutmeg, rolled oats, butter, flour tortillas, cinnamon-sugar, ice cream , for serving

diced granny smith apples, diced bartlett pears, sugar, flour, flour, rolled oats, sugar, light brown sugar, loosely packed, kosher salt, unsalted butter, melted

all purpose flour divided, granulated sugar, grated lemon peel divided, sliced peeled ripe pears, old-fashioned oats, brown sugar, ground cardamom, cold butter, sliced almonds, lemon sauce, sugar, cornstarch, cold water, egg yolk beaten, butter, lemon juice, grated lemon peel

ripe pears, peeled, cored and cut in 1/4-inch slices, lemon juice, fresh cranberries, granulated sugar, cinnamon, flour, rolled oats, flour, brown sugar, butter, softened and cut into pieces

quick-cooking oats, whole-wheat flour, dark brown sugar, ground cinnamon, chilled stick margarine, cut into small pieces, ripe peeled bartlett pears (about 2 1/2 lb), dried cranberries, dark brown sugar, ground cardamom, vanilla low-fat frozen yogurt (optional)

anjou or bartlett pears, cored and cut lengthwise into 1/2-inch-thick slices (about 3 lb), fresh lemon juice, granulated sugar, cornstarch, ground cinnamon, divided, all-purpose flour, brown sugar, salt, chilled butter, cut into small pieces, oats, coarsely chopped walnuts

brown sugar, cornstarch, fresh lemon juice, ground cinnamon, salt, peeled bartlett pears, cored and cut into 1/2-inch pieces (about 5 lb), all-purpose flour (about 2 1/4 oz), oats, brown sugar, ground cinnamon, chilled butter, cut into small pieces

uncooked regular oats, brown sugar, all-purpose flour, salt, ground cinnamon, cold butter, red anjou pears, sliced, lemon juice

firm ripe bosc pears, peeled and cut into 1 chunks, dried cranberries, honey, sugar, lemon juice, uncooked regular oats, light brown sugar, all-purpose flour, ground cinnamon, salt, butter or margarine, cut into pieces and softened