248 peanut noodles shrimp Recipes
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peanut oil, garlic clove, peeled and chopped and9 Morepeanut oil, garlic clove, peeled and chopped, fresh ginger, peeled and chopped, chicken broth, water, chinese egg noodles, shrimp, peeled and deveined, cake tofu, diced (optional), spinach leaves, stems removed, soy sauce , to taste, scallions, chopped (white part and some green, for garnish)35 min, 11 ingredients
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shrimp, peeled and deveined and21 Moreshrimp, peeled and deveined, egg noodles , cooked according to package directions, sesame oil , fiery, peanut oil or 1 tbsp vegetable oil, snow peas , julienned, purple cabbage, thinly sliced, carrot , julienned, parsnip , julienned (can use all carrot or all s in place of the mix), red bell pepper , julienned, garlic cloves, minced, water, basil, chopped (cilantro or mint), peanut butter, rice wine vinegar, honey or 1 tbsp sugar, low sodium soy sauce, gingerroot, minced, red pepper flakes, sriracha sauce (optional), scallions, peanuts, sliced and toasted (optional), basil , cilantro (optional) or mint (optional)40 min, 22 ingredients
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chopped fresh basil, rice vinegar, low-sodium soy sauce and12 Morechopped fresh basil, rice vinegar, low-sodium soy sauce, creamy peanut butter, dark sesame oil, bottled ground fresh ginger, chile paste with garlic, salt, garlic clove, minced, fresh chinese egg noodles, matchstick-cut carrots, peeled and deveined medium shrimp, julienne-cut red bell pepper, sliced green onions, divided, chopped dry-roasted peanuts15 ingredients
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peanut butter, light soy sauce, chinese black vinegar and6 Morepeanut butter, light soy sauce, chinese black vinegar, white sugar, sesame oil, dried japanese udon noodles, uncooked large shrimp - peeled, deveined , tails left intact, broccoli florets, chopped roasted peanuts (optional)12 min, 9 ingredients
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dried shanghai noodles or 8 oz spaghetti, chicken stock and14 Moredried shanghai noodles or 8 oz spaghetti, chicken stock, soy sauce, worcestershire sauce, dry sherry, sesame oil, sugar, cornstarch, peanut oil, shrimp, peeled and deveined, minced ginger, garlic, minced, scallions , cut into 1 inch pieces, sliced water chestnuts, drained, straw mushrooms, drained, chili oil1 hour 10 min, 16 ingredients
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wide ribbon rice noodles, shrimp,deveined and peeled or and20 Morewide ribbon rice noodles, shrimp,deveined and peeled or, chicken breast,diced, garlic,minced, shallot,sliced, chopped red bell pepper, green pepper,chopped, chopped onion, cabbage,chopped, tomato,diced, egg,beaten, fresh basil ,reserve shredding until ready to use, oil for frying, dry roasted unsalted peanuts, cilantro for garnish ,optional, lime,for garnish,cut in wedges, oyster sauce, rice vinegar, asian fish sauce, palm sugar,or regular brown or white, lime juice, ground chili flakes or sambal chili sauce15 min, 22 ingredients
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peanut oil, spring onions or 2 green onions, diced and12 Morepeanut oil, spring onions or 2 green onions, diced, red capsicums or 1 large red pepper, julienne, snow peas or 200 g mange-touts peas, stems removed and halved, carrot , julienne, raw prawns or 900 g raw shrimp, shelled and divined, sesame oil, lime juice, ketjap manis, sweet chili sauce, noodles (fresh thai flat ) or 700 g hokkien (fresh), fresh mint leaves, chopped, coriander leaves or 3 tbsp cilantro leaves, fresh, roasted cashews30 min, 14 ingredients
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Shrimp and Vegetable Pad Thai (Emeril Lagasse)rice stick noodles, fish sauce, rice wine vinegar and18 Morerice stick noodles, fish sauce, rice wine vinegar, palm sugar or dark brown sugar, crushed red pepper, coconut milk, tamarind concentrate , optional, toasted sesame oil, peanut oil, shrimp, peeled and deveined, diced firm tofu, sliced shiitake mushroom caps, mung bean sprouts, carrots , cut into matchstick-sized strips, matchstick-sized red bell pepper strips, minced garlic, roasted , unsalted peanuts, roughly chopped, diagonally sliced green onions, fresh lime juice, chopped cilantro leaves, sriracha (thai hot sauce), for serving45 min, 21 ingredients
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Shrimp and Vegetable Yellow Curry (Giada De Laurentiis)coconut milk (about 3 1/4 cups) and16 Morecoconut milk (about 3 1/4 cups), yellow curry paste (such as mae ploy), low-sodium chicken broth or clam juice, carrot, sliced into 1/4-inch-thick rounds, red bell pepper, chopped into 1/4-inch pieces, onion, chopped, baby corn, drained and rinsed , cut into pieces, thai basil, with stems (or regular basil), thai chile (such as prik kee noo) or serrano chile, stemmed and thinly sliced, kaffir lime leaves (or the zest of 1 lime), fish sauce, canola oil or safflower oil, fresh thin rice noodles, shrimp, peeled and deveined, snap peas, halved, chopped fresh cilantro leaves, lightly salted peanuts, chopped40 min, 17 ingredients
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Spicy Peanut Noodles with Shrimpcreamy peanut butter, water, low-sodium soy sauce and13 Morecreamy peanut butter, water, low-sodium soy sauce, rice vinegar, chile paste with garlic, sugar, salt, divided, shrimp, peeled and deveined, cooked thick udon noodles or linguine (8 oz uncooked), red bell pepper , cut into julienne strips, chopped seeded cucumber, diagonally cut green onions, chopped roasted peanuts, cilantro leaves, lime wedges (optional)16 ingredients
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Shrimp Noodles With Peanut Dressingpeanut butter, sesame oil, soy sauce, chili sauce and6 Morepeanut butter, sesame oil, soy sauce, chili sauce, salt and pepper, egg noodles, cooked shrimp, snow peas , halved lengthways, red chili pepper, sliced, scallions, shredded15 min, 10 ingredients
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Stir-Fried Shrimp With Spinach & Peanut Noodlessmooth peanut butter and10 Moresmooth peanut butter, chunk fresh ginger, peeled and thinly sliced (about 1/2 oz.), soy sauce, rice vinegar, chili paste or 1/4 tsp hot sauce, vegetable oil, shrimp, peeled and deveined (21 to 25 per lb.), garlic clove, thinly sliced, fresh chinese egg noodles (or 8 oz. dried spaghetti), fresh spinach, thick stems removed , large leaves torn in half, washed and dried, green part of 1 scallion, thinly sliced (about 1 tbsp.)30 min, 11 ingredients
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Shrimp and Tofu Pad Thaipeanut oil, divided and15 Morepeanut oil, divided, extrafirm tofu, drained and cut into 1/2-inch cubes, shredded napa (chinese ) cabbage, thai fish sauce (such as three crabs), brown sugar, rice vinegar, ketchup, lime juice, creamy peanut butter, chili garlic sauce (such as lee kum kee), water, cornstarch, shrimp, cooked and peeled, sliced green onions, chopped fresh cilantro, uncooked wide rice noodles (banh pho)16 ingredients
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Shrimp Pork & Basil Rice Paper Rollsshrimp, shelled,deveined,cooked & cut in half and11 Moreshrimp, shelled,deveined,cooked & cut in half, pork loin, cooked thin sliced (like stir fry), rice noodles, fresh basil , leaves plucked from the stem, fresh cilantro, chopped, fresh mint, chopped, bean sprouts, rice paper sheets, hoisin sauce, creamy peanut butter, water, peanuts, chopped35 min, 12 ingredients
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Stir-Fried Thai Noodles: Pad Thai (Tyler Florence)dried wide rice noodles, fish sauce ( nam pla) and12 Moredried wide rice noodles, fish sauce ( nam pla), tamarind juice, sugar, peanut oil, shrimp, peeled with tails on, garlic cloves, finely chopped, shallots, sliced, fresh red chile, sliced, egg, lightly beaten, fresh bean sprouts, chopped unsalted roasted peanuts, lime, cut into small wedges, fresh cilantro leaves14 ingredients
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Garlic-Chili Shrimp Skewers With Peanut Noodles and Broccolispaghetti, coarse salt, peanut butter, soy sauce and8 Morespaghetti, coarse salt, peanut butter, soy sauce, rice vinegar, light brown sugar, shrimp, frozen, peeled, deveined, thawed, broccoli, cut into florets, stems peeled and sliced 1/2 inch thick (1 to 2 heads ), garlic cloves, peeles, red pepper flakes, coarse salt, vegetable oil45 min, 12 ingredients
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