37 peanut butter cinnamon dip Recipes

creamy peanut butter, vanilla yogurt, cinnamon, celery , ritz crackers, apples, pears or cheese, cubes

finest fall harvest cinnamon apple preserves, jif creamy peanut butter, honey wheat braided pretzels

vanilla yogurt (you can use plain , or try apple yogurt!), peanut butter, ground cinnamon, ground cardamom, honey, topping (or whipped cream ), whole wheat pita bread (or white ), butter-flavored cooking spray (or canola spray), sugar, cinnamon

honey, peanut butter, ground cinnamon, cream cheese, at room temperature (optional)

honey, peanut butter, ground cinnamon, cream cheese, at room temperature (optional)

vanilla yogurt, peanut butter, prepared cool whip topping, cinnamon

white sugar, cocoa powder, ground cinnamon, ground allspice, flour tortillas, butter, melted, peanut butter, melted, caramel dip, chocolate syrup, topping (such as cool whip ), or more as needed

creamy peanut butter, topping (like cool whip ), ground cinnamon

creamy peanut butter, fat free cream cheese, lemon juice or 1 -2 tbsp apple juice, cinnamon, natural applesauce, apples, sliced, banana, sliced, celery rib, sliced into 4-inch pieces, broccoli florets

finest fall harvest cinnamon apple preserves, jif creamy peanut butter, honey wheat braided pretzels

creamy peanut butter, cream (cool whip), ground cinnamon, white bread, banana

sliced bananas, reduced-fat creamy peanut butter, fat-free milk, honey, vanilla, ground cinnamon

oats (i used a mix of , spelt flakes and barley flakes), coconut flour (i simply ground up some unsweetened coconut in the food processor), splenda sugar substitute (use more if you like your dips sweet), salt, white beans, drained and rinsed, hazelnut-flavored liquid coffee creamer (or use almond milk), plain soymilk (unsweetend), peanut butter (or other nut butter), cocoa powder, instant mocha-flavored coffee powder (or instant espresso powder), raisins, cinnamon

cream cheese, creamy peanut butter (crunchy is good also), caramel ice cream topping, marshmallow cream, vanilla, cinnamon

chickpeas (i used ) or 1 1/2 cups white beans, drained and rinsed (i used ), nut butter (all natural , i used peanut butter), ground vanilla bean (or use 2 ts extract), baking soda, salt, banana, mashed (use a very ripe 1 if you can), ground flax seeds (i used slightly less), cinnamon (feel free to use the amount katie uses- 2 1/4 ts), raisins (optional), agave syrup (optional)