65547 peach soup crab seviche Recipes

fresh or frozen raspberries, thawed, fresh or frozen peaches, thawed, lemon juice, peach nectar, plain yogurt, sugar , optional, almond extract

garlic, olive oil, fresh peaches - peeled, pitted and chopped, diced onion, curry powder, ground turmeric, brown sugar, chardonnay wine, vegetable broth or stock, coconut milk, salt and ground black pepper to taste

frozen peaches, thawed, pineapple juice, orange juice, sugar, sour cream, half-and-half, white wine, lemon juice, cinnamon, freshly cracked pepper

cardamom seeds, honey, ground cinnamon, peaches, peeled and coarsely chopped, ground ginger, orange juice, vanilla low-fat yogurt, lime juice, diced candied ginger

frozen sliced peaches, peach nectar, divided, vanilla low-fat yogurt, powdered sugar, mint sprig (optional)

tomato & pieces soup, split pea soup ( or i have used asparagus), crab meat

riesling wine, cinnamon stick, bay leaves, brown sugar, peaches, peeled and stoned, orange, sliced, lemon, sliced, heavy cream, fresh lemon juice

fresh calanda peaches, leek, onion, chicken stock (or vegetable), light cream, oil, butter, salt, pepper, nutmeg, cinnamon, peaches, iberico ham (spanish), fresh mint

plum (i like santa rosa), peach (i prefer o henry), water, dry white wine, cinnamon sticks, lemon juice, fresh, granulated sugar (or less ), cornstarch, water, triple sec (or other orange or peach flavored liqueur), whipping cream

frozen peaches, frozen blueberries, fat free greek yogurt (i used vanilla flavor), cinnamon, sugar substitute (i used 4 packets of suncrystals brand)

fresh peaches, peeled, pitted and sliced, sour cream, fresh orange juice, pineapple juice, dry sherry, fresh lemon juice, sugar (optional)

cold water, cinnamon sticks, broken, sugar, cornstarch, water, dry white wine, peaches, ripe, peeled, pitted, and sliced

blueberries , in light syrup, peaches in light syrup, plain fat-free yogurt, fresh lemon juice, cardamom, ground cinnamon, sliced almonds or 1/3 cup chopped hazelnuts, toasted

yellow peaches, sugar, water, mangoes, peeled and sliced, coconut milk, egg yolks, rum (malibu-coconut or 1/3 1/3 oj 1/3 pineapple juice), mascarpone, sugar

ripe peaches, peeled and pit removed and sliced into a pot or 2 (29 to 32-oz) cans canned peaches, drained, fresh mint , left intact, washed and dried, plus 12 small sprigs, for garnish, salt, white pepper, mango juice, heavy cream

crab benedict, english muffins, split, toasted and buttered, crab cakes (recipe below ), poached eggs - this website tells how http://www.wikihow.com/poach-an-egg, hollandaise sauce (recipe below ), crab cake, lump crab meat , picked over to remove cartilage try not to break up the crab meat too much., mayonnaise (i use hellman s), sour cream, whole-grain mustard, old bay season, few dashes of worcestershire sauce, egg, lightly beaten, hollandaise sauce, egg yolks, cold water, warm clarified butter, fresh lemon juice, hot red pepper sauce (optional), salt and ground white pepper to taste

sliced fresh strawberries, peaches, pitted, peeled, and sliced, fresh orange juice, plain yogurt ( or sour cream ), sugar , or to taste, fresh lemon juice, nutmeg, preferably freshly grated, dollops of plain yogurt/sour cream and fresh blueberries for garnish

ripe peaches, dry white wine, water, sugar, cinnamon, curry powder, oranges