170 peach roast Recipes

demerara sugar, raw macadamias , roasted and finely chopped, cold butter, finely chopped, ripe peaches, halved and stone-free, amaretti , crumbed, mascarpone or cream, to serve

ripe freestone peaches, peeled, chopped pimientos or 2 tbsp roasted red peppers, fennel seed, sugar, fruity mild vinegar (such as pineapple, mango or raspberry), canola oil, salt

salad greens, cut-up cooked chicken, sliced peaches, stalk celery, sliced (1/2 cup), green onions, sliced (1/4 cup), raspberry vinaigrette, honey-roasted peanuts , if desired

flaky tartlet shells, gorgonzola cheese, peach fruit spread, chopped roasted salted almonds

peaches or 2 large nectarines, honey, italian gorgonzola, toasted slivered almonds

chicken, olive oil, kosher salt, black pepper, peaches, quartered (peeled , if desired), shallots, halved, balsamic vinegar, fresh thyme

fennel bulbs, sliced, sweet onions, sliced, olive oil, salt, divided, pepper, divided, chopped dried peach, peach nectar, shallot, minced, dijon mustard, lemon juice, olive oil, torn mixed salad greens

peaches (1 1/4 to 1 1/2 lb), peeled, halved, pitted, golden brown sugar, honey, fresh orange juice, ground cardamom, fleur de sel * or fine sea salt, fresh lemon juice, creme fraiche or sour cream, vanilla bean , split lengthwise, fresh peach slices (optional)

unsalted butter, at room temperature, granulated sugar, egg yolks, pure vanilla extract, bleached all-purpose flour, salt, fresh peaches, drizzle of olive oil, salt, bonny doon framboise, water, drizzle of honey, fresh raspberries, washed, juice of 1 fresh lemon, fresh mint

fresh mushrooms, sliced, butter, grain rice, uncooked, chicken broth, fresh medium-sized peaches, peeled and cut into 1/2 inch pieces, lemon juice, cashews , roasted and salted, green onions, sliced (about 1 cup), lemon wedge, and green onion fans (to garnish)

unsalted butter, melted, divided, peaches (about 1 1/4 lb), halved and pitted, almonds, toasted and cooled, all-purpose flour, sugar, divided, heavy cream, pure almond extract

green bell peppers, red bell peppers, ripe peaches, green onions, chopped, garlic cloves, minced, olive oil, balsamic vinegar, lemon , juice of, sugar, generous pinch paprika, generous pinch cayenne pepper, chopped fresh mint, chopped fresh dill

phyllo shells, creamy brie, peach preserves, tb chopped roasted almonds, garnish:fresh mint leaves

red pepper flakes, olive oil, honey, honey, kosher salt, fresh ground black pepper, firm but ripe yellow peaches , cut into eighths, fresh rosemary, broken into pieces, belgian endive (preferably 2 red and 2 green ), shrimp, peeled and deveined, tails on, creme fraiche or 3 tbsp equal parts sour cream and heavy cream, coarse grain mustard, white wine vinegar, milk, corn oil

red bell peppers, poblano pepper, garlic cloves, scallions, peaches, cilantro, tabasco chipotle pepper sauce, salt and pepper, to taste

unsalted butter, juice of 2 lemons, brown sugar, pure vanilla extract, orange-flavored liqueur , such as grand marnier, firm, ripe peaches (about 3 lb), peeled, halved and pitted, vanilla ice cream, fresh raspberries

gingersnaps, pecan halves, all-purpose flour, light brown sugar, unsalted butter, chilled, cut into small pieces, ripe peaches, halved and pitted, heavy cream, sugar