90 peach hot sauce Recipes

  • Grilled Stone Fruit Antipasto Plate
    brown sugar, white balsamic vinegar, extravirgin olive oil and
    11 More
    brown sugar, white balsamic vinegar, extravirgin olive oil, fresh lime juice, vanilla extract, freshly ground black pepper, salt, hot sauce, firm black plums, halved and pitted, firm peaches, halved and pitted, firm nectarines, halved and pitted, firm pluots, halved and pitted, mint sprigs (optional)
    14 ingredients
  • Grilled Shrimp with Tropical Fruit Sauce
    unpeeled, large fresh shrimp, peach nectar and
    11 More
    unpeeled, large fresh shrimp, peach nectar, fresh lime juice, divided, dark sesame oil, grated fresh ginger, salt, tomatoes, seeded and diced, papayas or mangoes, peeled and cubed, green onions, sliced, minced fresh cilantro, chili-garlic paste, hot cooked rice, garnishes: lime slices, green onions
    1 hour 10 min, 13 ingredients
  • Southwestern Corn Dogs
    fat free turkey hot dogs, sweet corn, black beans and
    7 More
    fat free turkey hot dogs, sweet corn, black beans, habanero pepper, yellow, corn tortillas, yellow, fat-free cheddar cheese, dill relish, peach salsa (or your favorite salsa flavor), pickled jalapeno peppers, hot pepper sauce (i chose valentina, or use your favorite hot sauce)
    40 min, 10 ingredients
  • Cajun Appetizer Meatballs
    lean ground beef, hot pepper sauce, worcestershire sauce and
    7 More
    lean ground beef, hot pepper sauce, worcestershire sauce, dried parsley, chopped onion, fresh bread crumbs, milk, egg, barbeque sauce, peach preserves
    55 min, 11 ingredients
  • The Secret Recipe Ribs
    a couple of big slabs of pork ribs (10 - 12 lbs.) and
    10 More
    a couple of big slabs of pork ribs (10 - 12 lbs.), season ribs with salt and pepper; place on baking sheet - 350* f. (covered tightly with foil!) bake a good 1 1/4 - 1 1/2 hours until done. cool. using a sharp knife - cut out every other bone which will give you meat on both sides of the bone. cover with foil and refrigerate., bbq sauce : in saucepan, combine and heat through, tomato puree, light brown sugar, peach preserves or pineapple or apricot or apricot/pineapple marmalade, dijon-style mustard, southern comfort - or a flavored brandy to compliment the preserves, fresh lemon juice, tabasco or hot pepper sauce to taste, salt
    11 ingredients
  • Peachy Barbecue Chicken
    king arthur unbleached all-purpose flour, salt, pepper and
    9 More
    king arthur unbleached all-purpose flour, salt, pepper, boneless skinless chicken breast halves (5 oz each), canola oil, peach preserves, chopped onion, barbecue sauce, soy sauce, green peppers , julienned, sliced water chestnuts, drained, hot cooked rice
    10 min, 12 ingredients
  • Hawaiian Chicken
    boneless skinless chicken breast halves, butter, divided and
    10 More
    boneless skinless chicken breast halves, butter, divided, cornstarch, pineapple juice, lemon juice, grated lemon peel, soy sauce, dried thyme, chopped onion, peach halves, drained, pineapple tidbits, drained, hot cooked rice , optional
    30 min, 12 ingredients
  • Grilled Stone Fruit Antipasto Grilled Stone Fruit Antipasto
    brown sugar, white balsamic vinegar and
    10 More
    brown sugar, white balsamic vinegar, extra virgin olive oil, fresh lime juice, vanilla extract, fresh ground black pepper, salt, hot sauce, firm black plum, halved and pitted, firm peach, halved and pitted, firm nectarine, halved and pitted, firm pluots, halved and pitted
    15 min, 12 ingredients
  • Grilled Stone Fruit Antipasto Plate Grilled Stone Fruit Antipasto Plate
    brown sugar, white balsamic vinegar and
    12 More
    brown sugar, white balsamic vinegar, extra virgin olive oil, fresh lime juice, vanilla extract, fresh ground black pepper, salt, hot sauce, firm black plum, halved and pitted, firm peach, halved and pitted, firm nectarine, halved and pitted, apricot, halved and pitted, mint sprig (optional)
    23 min, 14 ingredients
  • Shrimp Salad With Warm Bacon Dressing and Summer Bruschetta Shrimp Salad With Warm Bacon Dressing and Summer Bruschetta
    bacon, fresh bagged and pre-washed spinach and
    13 More
    bacon, fresh bagged and pre-washed spinach, rinsed and sliced mushrooms, diced tomato, fresh cooked shrimp, cooled or 1 lb frozen pre-cooked shrimp, thawed, peach, fat-free sun-dried tomato vinaigrette dressing, green hot pepper sauce (such as a green jalapeno sauce), baguette , loaf from the bakery, fresh basil leaves, fresh mozzarella cheese, diced tomato, extra virgin olive oil, basil pesto (i use the pre-made type from the dairy section)
    30 min, 15 ingredients
  • Hawaiian Chickpea Teriyaki Hawaiian Chickpea Teriyaki
    chickpeas, drained and rinsed, teriyaki sauce and
    4 More
    chickpeas, drained and rinsed, teriyaki sauce, szechuan sauce (optional) or 1 tbsp hot sauce (optional), raw sugar (optional), cooked brown rice (or cooked greens ), peaches or 1 cup mangoes or 1 cup pineapple salsa
    25 min, 6 ingredients
  • Grilled Shrimp and Rice Noodle Salad Grilled Shrimp and Rice Noodle Salad
    uncooked medium shrimp, peeled and deveined and
    18 More
    uncooked medium shrimp, peeled and deveined, low-sodium soy sauce, grated lime zest, dry rice stick noodles, lime juice, low-sodium soy sauce, honey, sesame oil, grated lime zest, anchovy paste, hot pepper sauce, diced fresh peaches, shredded napa cabbage, carrots, shredded, chopped fresh cilantro, chopped fresh basil, garlic, minced, tomatoes
    55 min, 19 ingredients
  • Peachy Beef Toss Peachy Beef Toss
    head romaine , torn in bite size pieces and
    12 More
    head romaine , torn in bite size pieces, fresh spinach torn in bite size pieces, cooked roast beef cut in strips, fresh medium. peaches, peeled, pitted, and sliced, ripe avocado, peeled, pitted, and sliced, tomatoes, halved, extra virgin olive oil, vinegar, prepared horseradish, salt, worcestershire sauce, white pepper, drops bottled hot pepper sauce
    13 ingredients
  • Peachy-Beef Toss Salad Peachy-Beef Toss Salad
    cooked beef , cut into julienne strips and
    9 More
    cooked beef , cut into julienne strips, romaine lettuce , torn, fresh spinach , torn, peaches, peeled, pitted, and sliced, avocado, peeled, pitted, and sliced, tomatoes, halved, salad oil, prepared horseradish, worcestershire sauce, drops hot pepper sauce
    20 min, 10 ingredients
  • Mango and Brown Sugar Pork Back Ribs Mango and Brown Sugar Pork Back Ribs
    pork baby back rib racks, dark beer, brown sugar and
    9 More
    pork baby back rib racks, dark beer, brown sugar, soya sauce, mango, peeled and diced, peach, peeled and diced, orange , juice of, lime , juice of, garlic cloves, chopped, ginger, peeled and chopped, hot pepper flakes, favorite barbecue sauce (optional)
    3 hour 10 min, 12 ingredients
  • Chicken Burgers With Fresh Fruit Salsa Chicken Burgers With Fresh Fruit Salsa
    sweet and sour sauce, garlic clove, minced and
    12 More
    sweet and sour sauce, garlic clove, minced, cilantro (or parsley snipped fresh ), lemon juice, crushed red pepper flakes, peaches, peeled, pitted, and chopped (about 1-1/2 cups), pear, cored and chopped (about 1 cup), onion, finely chopped, ground chicken, onion, finely chopped, dried basil, crushed, seasoning salt, black pepper, bottled hot pepper sauce
    39 min, 14 ingredients
  • Peachy Spareribs Peachy Spareribs
    pork spareribs, sliced peaches, undrained, brown sugar and
    9 More
    pork spareribs, sliced peaches, undrained, brown sugar, ketchup, white vinegar, soy sauce, garlic clove, minced, salt, pepper, cornstarch, cold water, hot cooked rice
    10 min, 12 ingredients
  • Picante Pork Skillet Picante Pork Skillet
    boneless pork, cut into 3/4-inch cubes, taco seasoning and
    9 More
    boneless pork, cut into 3/4-inch cubes, taco seasoning, canola oil, onion, chopped, green pepper, chopped, celery ribs, chopped, salsa, picante sauce or additional salsa, water chestnuts, drained and finely chopped, peach preserves, hot cooked rice
    20 min, 11 ingredients




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