50 coconut lime mussels Recipes

  • Coconut Curry Mussels
    fresh ginger, peeled, garlic cloves, halved, water and
    14 More
    fresh ginger, peeled, garlic cloves, halved, water, extra virgin olive oil, spanish onions, coarsely chopped, jalapenos, halved seeded and thinly sliced, stalks lemongrass , inner white bulb only, thinly sliced crosswise, ground cumin, ground coriander, turmeric, evaporated skim milk, unsweetened coconut milk, mussels , scrubbed and debearded, fresh lime juice, kosher salt, coarsely chopped fresh cilantro, lime wedge, for serving
    30 min, 17 ingredients
  • Mussels Congolaise
    mussels (or clams), red onion , julienne and
    13 More
    mussels (or clams), red onion , julienne, garlic cloves, minced, coconut milk, roma tomatoes, diced, chipotle chile in adobo, pureed, lemon , the juice, lime , the juice, coriander seed, grounded, black pepper, freshly grounded, cumin seed, toasted (optional), fresh cilantro leaves, vegetable oil, white wine (or add 1 cup), celery rib, julienne cut
    20 min, 15 ingredients
  • Coconut and Basil Steamed Mussels
    canola oil, minced shallots, bottled minced garlic and
    10 More
    canola oil, minced shallots, bottled minced garlic, light coconut milk, water, fat-free , less-sodium chicken broth, torn fresh basil, fresh lime juice, dark brown sugar, fish sauce, sriracha (hot chile sauce, such as huy fong), mussels (about 1 lb), scrubbed and debearded, sliced basil (optional)
    13 ingredients
  • Roasted Mussels With Coconut Curry
    mussels , scrubbed, butter, garlic clove, minced and
    9 More
    mussels , scrubbed, butter, garlic clove, minced, ginger or 2 tbsp lemongrass, chopped, curry powder, salt & freshly ground black pepper, sweet white wine, coconut milk (can weight is estimated), lime wedge, for garnish, fresh cilantro, chopped for garnish, peanuts, chopped for garnish, green onion, chopped for garnish
    20 min, 12 ingredients
  • South East Asian Mussel Curry
    mussels, in shell (scrub off barnacles and beard then rin... and
    14 More
    mussels, in shell (scrub off barnacles and beard then rinse thoroughly and drain), coconut milk (canned ), water or 250 ml low-fat chicken broth, fresh turmeric (scraped ), knob fresh ginger (scraped ), fresh galangal (scraped ), stalks fresh lemongrass (discard coarse outer leaves and use bottom half of stem only, no more than 5 inches up from root stu), garlic cloves (peeled ), shallots (peeled ), fresh large red chilies (discard stems and seeds), fresh thai fresh lime leaves, fresh turmeric , leaf torn into 8, salt, instant chicken bouillon granules, sugar
    40 min, 15 ingredients
  • Mussels in Fragrant Thai Broth
    jasmine rice, black mussels, vegetable oil and
    9 More
    jasmine rice, black mussels, vegetable oil, green curry paste, water, fish stock, fish sauce, brown sugar, coconut milk, coarsely chopped fresh coriander, green onions (shallots), lime juice
    35 min, 12 ingredients
  • Thai-Belgian Mussels and Clams
    mussels , scrubbed and de-bearded, clams , scrubbed and
    11 More
    mussels , scrubbed and de-bearded, clams , scrubbed, garlic cloves, minced, shallot, minced, olive oil, fresh lime juice, beer , belgian pale ale, wit, saison preferably, red curry paste, fish sauce, lemon zest, fresh ginger, sweetened coconut , to taste, fresh basil or cilantro, to taste
    40 min, 13 ingredients
  • Mussels and Clams with Curry Coconut Sauce over Noodles Mussels and Clams with Curry Coconut Sauce over Noodles
    rice noodles, olive oil, bottled minced garlic and
    11 More
    rice noodles, olive oil, bottled minced garlic, serrano chile, seeded and thinly sliced, fat-free , less-sodium chicken broth, green curry paste, bottled ground fresh ginger (such as spice world), light coconut milk, mussels , scrubbed and debearded, littleneck clams , scrubbed, grape or cherry tomatoes, chopped fresh cilantro, divided, fresh lime juice, lime wedges
    14 ingredients
  • Coconut-Curry Mussels (Food Network Kitchens) Coconut-Curry Mussels (Food Network Kitchens)
    stalks lemongrass, vegetable oil and
    10 More
    stalks lemongrass, vegetable oil, red onions, thinly sliced, garlic, thinly sliced, chopped peeled ginger, green curry paste, coconut milk, fish sauce, mussels , scrubbed and debearded, limes, halved, chopped fresh cilantro, crusty bread , for serving (optional)
    40 min, 12 ingredients
  • Steamed Mussels in Coconut-Lime Broth Steamed Mussels in Coconut-Lime Broth
    vegetable or canola oil, chopped shallots (about 2 large) and
    10 More
    vegetable or canola oil, chopped shallots (about 2 large), garlic cloves, finely chopped, light coconut milk, fat-free , less-sodium chicken broth, grated lime rind, fresh lime juice, fish sauce, crushed red pepper, basil sprig, mussels , scrubbed and debearded, chopped fresh basil
    44 min, 12 ingredients
  • Emeril's Thai Mussels with Squash (Emeril Lagasse) Emeril's Thai Mussels with Squash (Emeril Lagasse)
    vegetable oil, peeled butternut squash, 1-inch diced and
    12 More
    vegetable oil, peeled butternut squash, 1-inch diced, chopped white onions, chopped red bell peppers, minced garlic, thai red curry paste , depending on desired heat level, kaffir lime leaves , or 1 tbsp finely grated lime zest, nam pla (thai fish sauce ), light brown sugar, unsweetened coconut milk, mussels , scrubbed and bearded, broken or open discarded, chopped thai basil leaves, steamed jasmine rice or long-grain rice, accompaniment, lime wedges, garnish
    52 min, 14 ingredients
  • Thai Style Mussels, Shrimp, or Fish Thai Style Mussels, Shrimp, or Fish
    peanut oil or 1 tbsp canola oil, sesame oil and
    17 More
    peanut oil or 1 tbsp canola oil, sesame oil, green onion, chopped, chopped red bell pepper, carrots, sliced, yellow squash, sliced, zucchini, sliced, garlic cloves, minced, red curry paste (or more to taste), curry powder, cumin, kaffir lime leaves, thinly sliced, grated lime zest, fish sauce, brown sugar , to taste, unsweetened coconut milk, mussels , new zealand or 1 lb medium shrimp, raw peeled and deveined or 1 lb firm flesh white fish fillet, such as cod, cilantro, lime wedge
    30 min, 19 ingredients
  • Mussels Steamed in Coconut Milk, Lime and Cilantro Mussels Steamed in Coconut Milk, Lime and Cilantro
    onion, chopped, garlic cloves, crushed and
    6 More
    onion, chopped, garlic cloves, crushed, red chili peppers , deseeded and chopped, coconut milk, fish sauce, limes , juice only, cilantro, chopped, mussels , scrubbed
    20 min, 8 ingredients
  • Mussels Cooked in White Wine With Thai Basil Coconut Sauce Mussels Cooked in White Wine With Thai Basil Coconut Sauce
    fresh mussels, galangal, grated (or ginger), shallots and
    14 More
    fresh mussels, galangal, grated (or ginger), shallots, garlic cloves, sliced finely, white wine (or white cooking wine), basil and coriander leaves (to garnish), red chile, finely sliced, thick coconut milk, ground coriander (grind them yourself in a coffee grinder for the freshest taste), fresh coriander , including the stems, fresh basil leaf, fish sauce, shrimp paste (if unavailable, substitute with 1 more tbsp. fish sauce), lime juice, kaffir lime leaves, snipped into small pieces with scissors (frozen or fresh), soy sauce, red chile, sliced (and de-seeded if you prefer less heat )
    40 min, 17 ingredients
  • Thai Steamed Mussels in Coconut Milk Thai Steamed Mussels in Coconut Milk
    mussels, oil, garlic cloves, roughly chopped and
    10 More
    mussels, oil, garlic cloves, roughly chopped, chopped fresh ginger, serrano peppers, seeded and finely sliced, spring onions, finely chopped, coconut milk, light soy sauce, limes, sugar, handful of chopped cilantro, salt, black pepper
    17 min, 13 ingredients
  • Spicy Thai Steamed Mussels Spicy Thai Steamed Mussels
    mussels (preferably cultivated), limes and
    8 More
    mussels (preferably cultivated), limes, a 13 1/2-oz can unsweetened coconut milk, dry white wine, thai red curry paste, minced garlic, asian fish sauce, sugar, fresh cilantro sprigs, lime wedges
    10 ingredients
  • Mussels in Thai Green Curry Style Mussels in Thai Green Curry Style
    stalks lemongrass , just use inner softer bits, roughly c... and
    13 More
    stalks lemongrass , just use inner softer bits, roughly chopped, green birds -eye chilies, chopped, cm piece ginger, peeled and chopped, kaffir lime leaves, roughly chopped, coriander , roots, ground cumin, ground coriander, fish sauce, sugar, lime , juice only, vegetable oil, mussels, cleaned , de-bearded, rinsed (discard any mussels that do not close when tapped gently), light coconut milk, you can substitute with the normal ones, chopped fresh coriander leaves
    35 min, 14 ingredients
  • Pineapple Curry With Prawns and Mussels Pineapple Curry With Prawns and Mussels
    coconut milk, red curry paste, fish sauce (nam pla), sugar and
    6 More
    coconut milk, red curry paste, fish sauce (nam pla), sugar, prawns, raw mussels , debearded, pineapple, finely chopped, lime , juice of, red chilies , deseeded and finely chopped, coriander leaves, chopped
    15 min, 10 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top