270 peach cobbler fresh peach cobbler Recipes

french bread , unsliced (1 lb), eggs, milk, baking powder, vanilla extract, sugar, cinnamon, cornstarch, sliced fresh peaches (frozen are ok, too), butter, melted, powdered sugar

butter, melted and divided, sliced fresh peaches (about 1 lb), blackberries, all-purpose flour, divided (about 4 1/2 oz), all-purpose flour, divided (about 4 1/2 oz), sugar, divided, ground ginger, baking powder, salt, low-fat milk

tapioca, fresh peaches, sliced (or equivalent canned peaches), sugar (omit if using sweetened canned peaches), cinnamon, nutmeg, butter, softened, sugar, flour, milk, baking powder, salt, sugar, cornstarch, cinnamon , to taste, nutmeg , to taste, boiling water

sliced fresh peaches, peeled, cored and sliced apple, peeled, cored and sliced pear, blueberries, pitted and sliced cherries, pitted and sliced plums, egg, white sugar, milk, all-purpose flour, baking powder, salt, vanilla extract, butter, melted

fresh peaches, fresh lemon juice, white sugar, all-purpose flour, white sugar, baking powder, baking soda, butter, chilled, buttermilk, white sugar, freshly grated nutmeg

fresh sliced peaches, sugar, cornstarch, brown sugar , packed, cold water, butter, melted, fresh lemon juice, flour, sugar, baking powder, salt, milk, margarine, softened, grated nutmeg, sugar

peaches, ripe but firm (6 to 7 medium), granulated sugar (1 3/4 oz), cornstarch, fresh lemon juice, table salt, unbleached all-purpose flour (5 oz), granulated sugar, baking powder, baking soda, table salt, unsalted butter, cut into 1/4-inch cubes (cold ), plain yogurt, granulated sugar

fresh blueberries (rinsed ), fresh peaches (peeled, pitted, and sliced ), lemon (optional), almond extract (optional), rolled oats, almonds, butter (softened or melted ), water, brown sugar

flour, salt, crisco shortening, cold water, sugar, cornstarch, water, fresh peaches , with any juice, peeled and sliced, cinnamon-sugar mixture, for sprinkling, butter

fresh peaches, peeled, sliced, lemon juice, vanilla extract, sugar, cornstarch, salt, cold butter, bisquick baking mix, shredded cheddar cheese, milk, butter, melted

cornstarch, brown sugar , packed, water, fresh peaches, peeled & sliced, butter, lemon juice, butter, egg, all-purpose flour, sugar, baking powder, salt, sugar, cinnamon

sliced fresh peaches, sliced fresh nectarines, pitted and quartered plums, cornstarch, currant jelly, apple pie spice, white pepper, refrigerated flaky biscuits (such as pillsbury grands!), white sugar, ground cinnamon

flour, salt, ice water, unsalted butter, fresh peaches or 4 lbs frozen peaches, peeled, pitted and sliced, sugar, flour, cinnamon, ground nutmeg, vanilla, scoops vanilla ice cream

peaches, peeled, pitted and sliced (about 2-1//2 lb), mild honey (such as clover or acacia) or 2 tbsp brown sugar, fresh lemon juice, cinnamon, peach brandy , to taste (optional), raspberries, unbleached white flour or 2 tbsp all-purpose flour, stone-ground cornmeal, unbleached white flour or 1 cup all-purpose flour, baking powder, baking soda, sugar, salt, cold unsalted butter , cut into pieces, plain nonfat yogurt, mild flavored honey (such as clover or acacia), cream, plain (optional) or vanilla yogurt (optional) or ice cream, for serving (optional)

unsalted butter, melted, all-purpose flour, sugar, baking powder, salt, milk, peeled, pitted and thinly sliced fresh peaches (5 to 6 medium peaches), fresh lemon juice, several dashes ground cinnamon or ground nutmeg (optional)

oatmeal muffin mix, ground nutmeg, ground cinnamon, butter or 1/2 cup margarine, peeled and sliced fresh peaches, sugar, fresh lemon juice

white flour, whole wheat flour, sugar, splenda sugar substitute, baking powder, salt, vanilla, skim milk, fresh peaches, skinned and sliced, instant plain oatmeal, cinnamon, splenda sugar substitute

peeled and sliced fresh peaches (blanch in boiling water for 30 seconds to remove the skins), brown sugar, cinnamon, vanilla, flour, flour, baking powder, baking soda, brown sugar, unsalted butter, cut into small pieces, buttermilk, brown sugar , to top after crust has been set on top of cobbler filling