135 pea pepper salsa Recipes

  • Black-Eyed Pea Salsa
    black-eyed peas, rinsed and drained, tomatoes, chopped and
    8 More
    black-eyed peas, rinsed and drained, tomatoes, chopped, chopped green pepper, chopped red onion, green onions, sliced, garlic clove, minced, italian salad dressing, sour cream, minced fresh parsley, tortilla chips
    10 min, 10 ingredients
  • Black-Eyed Pea Salsa
    tomatoes, seeded and chopped, frozen corn, thawed and
    5 More
    tomatoes, seeded and chopped, frozen corn, thawed, black-eyed peas, rinsed and drained, chopped green pepper, green onions, sliced, minced fresh cilantro, italian salad dressing
    25 min, 7 ingredients
  • Avocado/Black Eyed Pea Salsa
    black-eyed peas, drained, avocados, peeled and diced and
    5 More
    black-eyed peas, drained, avocados, peeled and diced, frozen corn (can be cooked), red bell pepper, diced, good seasonings italian salad dressing mix, vinegar, water
    15 min, 7 ingredients
  • Corn and Black-Eyed Pea Salad
    frozen whole kernel corn, thawed (about 3 cups) and
    5 More
    frozen whole kernel corn, thawed (about 3 cups), black-eyed peas, rinsed and drained, green pepper, chopped (about 1 cup), red onion, chopped, fresh cilantro leaves, chopped, chunky salsa
    4 hour 15 min, 6 ingredients
  • Black-Eyed Pea and Tomato Salsa
    chopped tomatoes, prechopped red onion and
    8 More
    chopped tomatoes, prechopped red onion, chopped poblano chile, chopped fresh cilantro, fresh lime juice, minced fresh garlic, salt, ground cumin, freshly ground black pepper, black-eyed peas, rinsed and drained
    10 ingredients
  • Avocado and Black Eyed Pea Salsa
    ripe but firm avocados, diced, chopped green onion and
    9 More
    ripe but firm avocados, diced, chopped green onion, chopped fresh cilantro, chopped roma (plum) tomatoes, shoepeg corn, drained, black-eyed peas, rinsed and drained, red wine vinegar, olive oil, ground cumin, minced garlic, salt and black pepper to taste
    20 min, 11 ingredients
  • Black Eyed Peas with Coconut Rice and Avocado Salsa
    black-eyed peas, coconut milk (i use lite ) and
    10 More
    black-eyed peas, coconut milk (i use lite ), rice (jasmine is the best for this), water, salt, ripe avocados, cut into large dice, tomatoes or 4 small , cut into large dice, red onions or 1/2 small white onion, chopped, cilantro, chopped, lime (optional), salt and pepper, to taste, cheddar cheese, grated
    40 min, 12 ingredients
  • Curry in a Hurry Grilled Chicken With Salsa and Sugar Snap Peas
    diced tomato, diced orange pepper, corn, diced red onion and
    10 More
    diced tomato, diced orange pepper, corn, diced red onion, vegetable oil, chopped fresh cilantro, lime , zest and juice, salt , to taste (optional), red curry paste, oil -and-vinegar dressing, boneless chicken breast, sugar snap peas, chopped shallot, orange , zest and juice
    30 min, 14 ingredients
  • Corn Salsa
    cider vinegar, olive oil, garlic clove, minced, sugar and
    9 More
    cider vinegar, olive oil, garlic clove, minced, sugar, ground pepper, drops hot pepper sauce, black-eyed peas, rinsed and drained, red onion, diced, green bell pepper, seeded and diced, red bell pepper, seeded and diced, celery ribs, diced, shoe peg corn
    8 hour 20 min, 13 ingredients
  • Black Eyed Pea Salsa Black Eyed Pea Salsa
    blackeyed peas rinsed and drained, corn rinsed and drained and
    5 More
    blackeyed peas rinsed and drained, corn rinsed and drained, red or green bell pepper chopped, cilantro chopped, fresh or pickled jalapenos chopped, light italian dressing, onion chopped
    7 ingredients
  • Catfish With Green Pea Salsa Catfish With Green Pea Salsa
    sweet peas, drained and
    10 More
    sweet peas, drained, diced tomatoes with basil, garlic, and oregano, drained, green onions, sliced, chopped fresh cilantro, grated lime rind, fresh lime juice, cucumber, peeled and chopped, olive oil, catfish fillets, salt, coarsely ground pepper
    11 ingredients
  • Mango and Black-Eyed Pea Salsa Mango and Black-Eyed Pea Salsa
    black-eyed peas, drained and rinsed and
    9 More
    black-eyed peas, drained and rinsed, green onions, finely chopped, mangoes, diced, tomatoes, diced, garlic powder, ground cumin, lime , juice only, vinegar, olive oil, salt and pepper, to taste
    15 min, 10 ingredients
  • Sweet Pea and Avocado Vichyssoise Sweet Pea and Avocado Vichyssoise
    ripe avocado (peeled, pitted and cut into 2-inch pieces) and
    7 More
    ripe avocado (peeled, pitted and cut into 2-inch pieces), frozen baby peas (thawed ), chicken broth (or vegetable broth), scallions, thinly sliced (white and light green parts only ), fresh lemon juice, sour cream, salsa, divided (store-bought ), salt & freshly ground black pepper
    15 min, 8 ingredients
  • Beef Fajitas with Avocado and Pea Salsa Beef Fajitas with Avocado and Pea Salsa
    thick rump steak or 250 g sirloin steaks, garlic, minced and
    14 More
    thick rump steak or 250 g sirloin steaks, garlic, minced, salt and pepper, ground cumin, ground coriander, ground chili, limes, frozen peas, red onion, finely chopped, ripe but firm avocado, chopped, ripe vine tomatoes, seeded and diced, red chilies or 2 small green chilies, chopped fresh coriander, soft tortillas, watercress, to garnish, tzatziki or greek yogurt, to garnish
    35 min, 16 ingredients
  • Eggs Motulenos with Plantains in Tomato Salsa Eggs Motulenos with Plantains in Tomato Salsa
    plantain banana, sliced into 1/4-inch rounds, butter, eggs and
    13 More
    plantain banana, sliced into 1/4-inch rounds, butter, eggs, corn tortillas, ham, tomato salsa , recipe follows, sour cream, green peas, cooked, grated queso fresca (fresh cheese), salt, tomatoes, chopped, onion, chopped, serrano chiles, chopped coriander seeds, chopped cilantro leaves, salt and pepper
    20 min, 16 ingredients
  • Hoppin' John Cakes with Tomatillo-Tomato Salsa Hoppin' John Cakes with Tomatillo-Tomato Salsa
    well-drained canned black-eyed peas, divided, diced onion and
    10 More
    well-drained canned black-eyed peas, divided, diced onion, diced seeded jalapeno pepper, garlic cloves, minced, fresh breadcrumbs, divided (about 8 slices), cooked basmati rice, all-purpose flour, egg, lightly beaten, egg white, lightly beaten, vegetable oil, divided, tomatillo-tomato salsa, tomatoes (optional)
    13 ingredients
  • Blackened Tilapia With Black-Eyed Pea Salad (Food Network Kitchens) Blackened Tilapia With Black-Eyed Pea Salad (Food Network Kitchens)
    paprika, ground cumin and
    10 More
    paprika, ground cumin, kosher salt and freshly ground pepper, tilapia fillets, jarred salsa verde, white wine vinegar, sour cream, extra-virgin olive oil, shredded coleslaw mix (1 14-oz bag), black-eyed peas, drained and rinsed, chopped romaine lettuce (about 1 small head lettuce), cornbread , for serving (optional)
    30 min, 12 ingredients
  • Scorpion Fish with English Pea Sauce and Fresh Morel Mushrooms: Scorfano in Padella con Salsa di Piselli Freschi e Funghi Spugnole Scorpion Fish with English Pea Sauce and Fresh Morel Mushrooms: Scorfano in Padella con Salsa di Piselli Freschi e Funghi Spugnole
    scorpion fish, filleted and bones reserved for stock and
    12 More
    scorpion fish, filleted and bones reserved for stock, shallots, peeled and julienned, divided, bay leaf, chardonnay, divided, sea salt, garlic, divided, extra-virgin olive oil, divided, butter, garlic, minced, shelled fresh english peas, black pepper, fresh morel mushrooms , washed thoroughly, fresh thyme, divided
    1 hour 55 min, 13 ingredients




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