664 pea pea garnish Recipes

frozen baby peas, diced celery, chopped cauliflower, diced green onion, chopped cashews, sour cream, ranch salad dressing, crisply cooked & crumbled bacon, for garnish (optional)

vegetable oil, cumin seed, onion, chopped, tomatoes, chopped, water, turmeric, garam masala, salt, red chili powder, green peas, frozen, whole milk or 1/4 cup light cream, cilantro leaf, for garnish

onion, chopped, minced peeled fresh ginger, unsalted butter, olive oil, ground cardamom, chicken broth or 28 oz vegetable broth, frozen peas, salt and pepper, to taste, creme fraiche or 4 -6 tbsp heavy cream, for garnish

bay leaf, cabbage, quartered, unsalted butter, leeks , sliced lengthwise and crosswise, onion, chopped, salt, pepper, freshly ground, water, new potatoes, chopped, parsley, fresh peas or 1/3 cup frozen peas, bibb lettuce, whole, quartered and sliced thinly (or fresh spinach), sorrel, sliced, creme fraiche (optional) or plain yogurt, to garnish (optional)

canola oil, onion, chopped, garlic cloves, minced, coriander, ground, cumin, ground, carton chicken broth (or for vegetarian meal, use vegetarian broth), dried yellow split peas , picked over, rinsed and drained, chickpeas, rinsed and drained, diced tomatoes, fresh cilantro stem (garnish )

split peas, water, bouillon cubes, italian sausage, celery, chopped, onion, chopped, garli finely chopped, red bell pepper, chopped, dry red wine, salt and pepper, to taste, grated parmesan cheese, for garnish

dried yellow peas, ham bone or 2 lbs smoked beef brisket, garlic clove, peeled and sliced, onion, peeled and finely minced, celery, diced, water, salt and pepper, crouton, for garnish

onion, finely diced, green bell pepper, finely diced, red bell pepper, finely diced, olive oil, fresh or frozen corn kernels, crowder peas, reserved crowder peas liquid, sliced green onions, fresh thyme leaves, finely chopped, salt, garnish: fresh thyme sprig

butter, green onions, chopped, frozen or fresh green peas, vegetable broth or stock, chopped fresh mint leaves, milk, salt and freshly ground black pepper to taste, white sugar (optional), light whipping cream, fresh mint leaves for garnish

dried split peas (or 1 lb), bacon, medium dice, onions, small dice, carrots, shredded, jalapeno pepper, seeded, deveined and small dice, water, chicken broth, black pepper, coarse grind garlic, nutmeg, salt , to taste, instant potato flakes, if and as needed, hass avocados, monterey jack cheese, shredded for garnish

cumin seeds, a 19-oz can chick-peas (about 2 cups drained ), soft tofu, fresh lemon juice , or to taste, extra-virgin olive oil, chopped fresh flat-leafed parsley leaves plus additional for garnish

dried black-eyed peas, unsalted butter or vegetable oil, onions, diced, garlic, peeled and chopped, ground cinnamon, freshly ground black pepper, ground cumin, ground coriander, red pepper flakes, salt, chicken stock or water, tomatoes, peeled, seeded and diced, brown sugar, oregano leaves, roughly chopped, plain yoghurt, for garnish

seitan, 3/4-inch cubes, braggs liquid aminos, mellow barley miso, dry red wine, mirin, balsamic vinegar, vegetable oil, garlic cloves, minced, bay leaf, dried porcini mushrooms, boiling water, red bell peppers, cut to1-inch pieces, fresh shiitake mushrooms, stemmed and quartered, onions, halved and thinly sliced, cart plum tomatoes, drained, tomato paste, fresh peas or 1 cup frozen peas, cayenne pepper, chopped chives (to garnish )

onion, chopped, olive oil, chicken broth, dried tarragon (optional), salt, black pepper, russet potato, peeled and chopped, frozen peas, plain nonfat yogurt (to garnish )

unsalted butter, onion, sliced, stalks celery, diced, carrots, peeled and diced, salt and white pepper, turmeric, chicken stock (or combination water and stock), dried yellow split peas, potatoes, peeled and diced, ham hock (optional), dark bread croutons, for garnish, brown mustard

unsalted butter, green onions, trimmed and thinly sliced (about 3/4 cup), orange zest, frozen green peas, vegetable broth, divided, low-fat buttermilk, salt, freshly ground pepper, fresh mint leaves, garnishes: 1/3 cup heavy cream, whisked to the consistency of thin white sauce, and 4 mint sprigs

frozen sweet peas (you can also use fresh ), creme fraiche (see note below ), salt and pepper, parsley , for garnishing

butter, shallots, finely chopped, thawed frozen peas (can use fresh ), whipping cream (optional), salt & freshly ground black pepper, crouton, to garnish