101385 pea ham cook illustrated version Recipes

yellow split peas, ham steak, cubed, onion, minced, carrots, finely diced, celery ribs, finely diced, potatoes, coarsely diced, bay leaf, thyme leaves, ham stock (or water, and boullion cubes), salt and pepper

ham bone, leftover ham (optional), big onion, celery ribs, carrots, yellow split peas, garlic, salt and pepper

split peas, ham, ham hocks, stalks celery, chopped, onion, chopped, carrot, chopped, green pepper, chopped, garlic clove, water, diced tomatoes, dried basil, black pepper, salt (to taste)

peas, onions, ham (not smoked, raw ), flour, lard (or goose fat, or butter), salt, sugar (caster), parsley (1-2 sprigs), thyme (1 sprig), celery (1 sprig), water

green split peas, ham bones, water, stalk celery , including tops, chopped, carrot, chopped, onion, chopped, leeks, sliced, potato, chopped, spicy smoked sausage(i like to use smoked franfruters) , parsley and rye bread to serve

light sour cream, frozen peas , defrosted, dry whole-wheat orecchiette or bowtie pasta, lean boneless ham, thinly sliced, grated parmesan cheese, divided, chopped fresh tarragon , plus more for garnish, salt, pepper

ham steaks or 2 cups bone-in ham, shredded into medium pieces, linguine, extra virgin olive oil, divided, garlic cloves, minced, capers, peas, lemons , juice and zest of, sea salt, fresh ground black pepper, mint, chopped, basil, chopped

ham and noodle casserole with vegetables, milk, egg, separated, margarine, melted, divided, pepper, good cooked ham cut into 1/2 inch cubes, your choice) vegetables, cooked noodles (medium width), salt, cheese for topping (your choice ), preheat oven to 375 degrees ., in small mixing bowl combine milk , egg yolk, 2 1/2 tsp margarine, and the pepper, mixing thoroughly, add ham and noodles and stir well to thoroughly combine. in separate bowl beat egg white with salt until stiff but not dry; gently fold into noodle mixture., stir in vegetable choices ., grease 2 cup casserole with remaining margarine and spoon noodle mixture into casserole., lightly top with cheese , if desired., bake until browned on top , 45 to 50 minutes.

dried split peas, ham hock, bacon, chopped, chicken broth, water , plus more as needed, potatoes, peeled and diced, carrots, peeled and diced, leek, diced, onion, diced, stalks celery with leaves, stalks diced and leaves chopped, garlic, diced, salt, ground black pepper, dried thyme, ground nutmeg, smoked sausage, sliced

ham hocks, salt, pepper, vegetable oil, collard greens, chopped, fresh or frozen, green onions, chopped, divided, garlic clove, chopped, ramen noodles, slightly crushed, seasoning packets removed, black-eyed peas, drained and rinsed, cilantro, chopped, garnish

ham , torn into small pieces, cornbread, cut into small cubes, frozen peas, thawed, fresh thyme, chopped, whole milk, eggs, lightly beaten, egg yolk, beaten with eggs, salt

dried split peas, ham steaks, carrots, onions, chicken bouillon (better than bouillon), water, chicken stock (homemade ), ham steaks

penne pasta, peas, frozen or fresh, ricotta cheese, butter, softened, ham, chopped, parmesan cheese, grated, pepper

onion, finely chopped (can use leeks also), fresh minced garlic (optional), butter, dried thyme (can use more if you really like thyme!), salt and pepper, half-and-half cream, whipping cream, grated parmesan cheese, chopped cooked ham (can use cooked smoked turkey also), instant potato flakes, diced cooked potatoes, cut into about 1/2-inch cubes

dried split peas, ham hocks (or any strong flavor pork will do), frozen corn, frozen crowder peas (black-eyed), okra

sour cream, fresh lime juice, jalapeno, minced, water, canola oil, divided, chopped onions, jalapeno, minced, chopped cooked ham or 1 cup cooked sausage, fresh corn kernels, garlic cloves, minced, water, salt, stone ground cornmeal, shredded mozzarella cheese, divided, eggs, beaten, chopped fresh cilantro