1391 pea carrot olive Recipes

  • Low Fat Rice With Peas & Carrots (Kosher-Pareve)
    basmati rice (well rinsed and drained ), olive oil and
    6 More
    basmati rice (well rinsed and drained ), olive oil, onion (chopped ), water (cold ), kosher salt (or according to taste), chicken consomme (chicken stile consomme instant soup & seasoning mix, pareve), peas and carrots, thyme leaves (optional)
    22 min, 8 ingredients
  • Tuna, Peas and Carrots
    olive oil, flour, skim milk, chunk light tuna in water and
    1 More
    olive oil, flour, skim milk, chunk light tuna in water, peas and carrots
    5 ingredients
  • Smoked Turkey Split Pea Soup
    olive oil, yellow onion, diced, garlic, chopped and
    15 More
    olive oil, yellow onion, diced, garlic, chopped, low-sodium beef broth, dried split peas, carrot, peeled and diced, potatoes, peeled and diced, soy sauce, dried basil, coarsely ground black pepper, dried parsley, crushed red pepper flakes, ground sage, kosher salt, bay leaves, smoked turkey legs, water , or as needed, sour cream, for garnish
    1 hour 15 min, 18 ingredients
  • Loaded Black-eyed Peas, Spinach, and Vegetable Soup
    olive oil , or as needed, onion, chopped, garlic, crushed and
    9 More
    olive oil , or as needed, onion, chopped, garlic, crushed, vegetable broth, potatoes, cubed, dry black-eyed peas, carrots, sliced, zucchini, peeled and cubed, fresh spinach, stems removed, chopped fresh parsley, bay leaves, salt and ground black pepper to taste
    2 hour 10 min, 12 ingredients
  • Mini Rotini with Carrots and Peas
    barilla white fiber mini rotini, extra-virgin olive oil and
    6 More
    barilla white fiber mini rotini, extra-virgin olive oil, leeks, green peas, carrots, diced, leaves basil, chopped, salt and black pepper to taste, parmigiano-reggiano cheese, grated
    8 ingredients
  • Shells With Peas, Carrots, and Mint
    frozen peas, baby carrots, trimmed and halved and
    2 More
    frozen peas, baby carrots, trimmed and halved, olive oil, divided, torn fresh mint leaves
    24 min, 5 ingredients
  • Split Pea Soup
    meaty ham bone, dried split peas, carrots, diced and
    10 More
    meaty ham bone, dried split peas, carrots, diced, celery ribs, diced, onion, diced, leek , 3-inch of green left on, root trimed, olive oil, bay leaf, fresh thyme or 1 tsp dried thyme, dried tarragon, low-fat chicken broth, water, salt & pepper
    5 hour 20 min, 13 ingredients
  • Split-Pea Soup
    split peas, rinsed, olive oil, yellow onions, chopped and
    7 More
    split peas, rinsed, olive oil, yellow onions, chopped, celery stalks, chopped, carrots, chopped, garlic, peeled, bay leaf, low-sodium chicken broth, kosher salt, black pepper
    20 min, 10 ingredients
  • Peas & Carrots Meatloaf Peas & Carrots Meatloaf
    ground beef, ground pork, egg, onion, shredded and
    7 More
    ground beef, ground pork, egg, onion, shredded, shredded carrot, frozen peas (still frozen), panko breadcrumbs, flax seed meal, worcestershire sauce, stone ground mustard, olive oil
    50 min, 11 ingredients
  • Cauliflower, Lentil, Chick Pea, Carrot, Sweet Potato Curry Jan 10 Cauliflower, Lentil, Chick Pea, Carrot, Sweet Potato Curry Jan 10
    olive oil, cauliflower, sweet red peppers, onions and
    12 More
    olive oil, cauliflower, sweet red peppers, onions, sweet potato, baby carrots, dry lentils, chick peas, roma tomatoes, garlic, ginger, curry powder, chicken stock, water, honey, salt
    16 ingredients
  • Curried Split Pea Soup (Vegan) Curried Split Pea Soup (Vegan)
    olive oil, white onion, cut into 1/4-inch dice and
    10 More
    olive oil, white onion, cut into 1/4-inch dice, garlic cloves, minced, curry powder, ground cumin, ground coriander, ground cardamom, cinnamon, salt, water, dried split peas, carrot
    1 hour 15 min, 12 ingredients
  • Spring Lasagna With Carrots, Peas, and Asparagus Spring Lasagna With Carrots, Peas, and Asparagus
    unsalted butter, olive oil, onions, chopped and
    12 More
    unsalted butter, olive oil, onions, chopped, garlic cloves, minced, whole tomatoes, snipped to pieces in the can with kitchen shears, frozen peas and carrots, thawed, fresh thyme, chopped, salt, fresh ground black pepper, grated nutmeg, ricotta cheese (regular or lowfat , do not use fat free), eggs, at room temperature, grated lemon zest, no-boil lasagna noodles, pencil-thin asparagus spear
    46 min, 15 ingredients
  • Beef Stew with Butter Beans, Peas, Carrots, and Red Wine Beef Stew with Butter Beans, Peas, Carrots, and Red Wine
    beef stew cubes, flour, salt and pepper and
    11 More
    beef stew cubes, flour, salt and pepper, olive oil, for sauteing, onions, diced, garlic crushed, red wine, chicken stock, chopped fresh tomatoes, baby carrots, butter beans, frozen peas, hot sauce, capers
    14 ingredients
  • Beef Stew with Butter Beans, Peas, Carrots, and Red Wine Beef Stew with Butter Beans, Peas, Carrots, and Red Wine
    beef stew cubes, flour, salt and pepper and
    11 More
    beef stew cubes, flour, salt and pepper, olive oil, for sauteing, onions, diced, garlic crushed, red wine, chicken stock, chopped fresh tomatoes, baby carrots, butter beans, frozen peas, hot sauce, capers
    2 hour 25 min, 14 ingredients
  • Summer Squash, Carrot, and Green Pea Ragout Over Polenta Summer Squash, Carrot, and Green Pea Ragout Over Polenta
    water, instant polenta, salt, sliced carrot, olive oil and
    12 More
    water, instant polenta, salt, sliced carrot, olive oil, diced onion, garlic clove, minced, diced yellow squash (about 1 lb), water, divided, chopped fresh flat-leaf parsley, divided, salt, freshly ground black pepper, shelled green peas (about 2 lb un ), sliced fresh basil, fresh lemon juice, butter or stick margarine, grated asiago cheese
    17 ingredients
  • Moroccan Chick Pea, Carrot, and Black Olive Salad With Cayenne/C Moroccan Chick Pea, Carrot, and Black Olive Salad With Cayenne/C
    shallot, finely minced (2 tsp.) and
    13 More
    shallot, finely minced (2 tsp.), garlic clove, finely minced (1/2 tsp.), red wine vinegar, ground cumin, sweet paprika, cayenne, fresh ground black pepper, olive oil, coarsely chopped cilantro, cooked chickpeas, kalamata olives (1/2 cup.) or 12 alfonso olives, slivered (1/2 cup.), carrots, shredded with the shredder blade in a food processor (2 cup.), carrot , cut into thin julienne strips (1 cup.), coarsely chopped cilantro
    20 min, 14 ingredients
  • Pan Seared Grouper with English Pea Puree, Chanterelles, Sunchokes and Rainbow Carrots and Minneola Buerre Blanc Pan Seared Grouper with English Pea Puree, Chanterelles, Sunchokes and Rainbow Carrots and Minneola Buerre Blanc
    english peas, ice water , for chilling and
    23 More
    english peas, ice water , for chilling, clarified unsalted butter, diced leeks, white only , optional, chopped shallots, mascarpone cheese, rainbow carrots, olive oil, salt and freshly ground black pepper, sunchokes, clarified unsalted butter, for sauteing, two 7-oz black grouper fillets, salt and freshly ground black pepper, clarified unsalted butter, whole unsalted butter, garlic, fresh thyme, chablis, chopped shallots, juice of 2 minneola oranges, fresh thyme, unsalted butter, diced, chilled, chanterelle mushrooms, cleaned, stems scraped , cutinto uniform pieces and stored on paper towels, clarified unsalted butter, vegetable stock , if needed
    1 hour 25 min, 25 ingredients
  • Sea Bass with Black-Eyed Peas Sea Bass with Black-Eyed Peas
    water, frozen black-eyed peas, thawed and
    12 More
    water, frozen black-eyed peas, thawed, olive oil-flavored vegetable cooking spray, olive oil, diagonally sliced fresh green beans, diced carrot, diced celery, diced onion, minced fresh thyme, canned low-sodium chicken broth, undiluted, freshly ground pepper, salt, sea bass fillets (1 1/2 inches thick ), cut into 1 1/2-inch pieces, cooked long-grain rice (cooked without salt or fat)
    14 ingredients




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