51322 paula deen sausage pie Recipes

italian sausage, sweet, onion, chopped, garlic cloves, crushed, fresh spinach, oregano, eggs, beaten slightly, country-style dijon mustard, pie crusts, prepared, parmesan cheese, grated

sugar, cinnamon, lemon juice, sliced apples, mild italian sausage, sliced, salt, lemon , zest of, grated, flour, butter, double crust pie crust

frozen breakfast pork sausage links, loose-pack frozen hash brown potatoes, chopped green onion (with tops ), milk, salt, pepper, cream cheese, softened, bisquick baking mix, milk, eggs, shredded cheddar cheese

jamie s chili recipe courtesy jamie deen, ground beef and sausage, browned and drained, onion, diced, green pepper diced, diced tomatoes, whole, peeled tomatoes, cumin (to taste), chili powder, chili beans, black beans, kidney beans, chili seasoning mix, chopped celery, shredded cheddar, sour cream, chopped green onions

sugar, butter, melted, dark corn syrup, eggs, beaten, pecan halves, good-quality bourbon, deep-dish pie shell, unbaked

crab boil , 2 tsp per quart of water, red new potatoes, smoked sausage link sausage, ears corn, fresh shrimp, unpeeled

butter, for greasing, sweet italian sausage (1 lb turkey sausage, for richard simons version), chopped onion, minced garlic, red pepper flakes, oil, pumpkin puree, chicken stock, chopped fresh sage leaves, salt, heavy cream (omit ingredient for richard simons version), ziti pasta, cooked (1 lb whole wheat ziti, for richard simmons version), chopped fresh parsley leaves, freshly grated parmesan (1/4 cup parmesan, for richard simmons version)

frozen deep-dish pie crust, jumbo marshmallows, pumpkin puree, pumpkin pie spice, salt, cinnamon, garnish

cream cheese, softened, sugar, pure vanilla extract, eggs, vanilla wafers, cherry pie filling (or whatever else suits your fancy) or 1 (21 oz) can blueberry pie filling (or whatever else suits your fancy)

cream cheese, softened, canned pumpkin, mashed, sugar, salt, egg yolk, slightly beaten, eggs, slightly beaten, half-and-half, melted butter, vanilla extract, ground cinnamon, ground ginger (optional), refrigerated pie dough, cream, for topping

bulk italian sausage, eggs, frozen chopped spinach, thawed and squeezed dry, shredded part-skim mozzarella cheese, ricotta cheese, salt, garlic powder, pepper, pastry for double-crust pie (10 inches), water

hot italian sausage (casings removed if present), chopped red sweet peppers (2 medium), chopped green sweet peppers (2 medium), chopped onion (1 medium), garlic clove, thinly sliced, stewed tomatoes, drained, salt, ground black pepper, instant polenta, water, salt, instant polenta, grated parmesan cheese (2 oz)

ground sausage (hot if you dare), diced tomatoes, corn, bacon, chopped onion, minced garlic, breadcrumbs

king arthur unbleached all-purpose flour, white cornmeal, grated parmesan cheese, salt, cold butter, water, bulk pork sausage, chopped onion, chopped fresh mushrooms, garlic cloves, minced, ricotta cheese, eggs, frozen chopped spinach, thawed and well drained, shredded part-skim mozzarella cheese, parmesan cheese, king arthur unbleached all-purpose flour

butter, yellow onion, chopped, frozen shredded hash browns, bulk sausage, mild, hot (or 1 lb sage sausage), whole milk, eggs, salt, black pepper, freshly grated nutmeg, dijon mustard, cubed french bread or 8 cups italian bread, crusts removed, grated cheddar cheese, freshly grated parmesan cheese

bulk sausage (hot, sweet , or breakfast sausage), crumbled, baking mix (recommended : bisquick), grated cheddar, grape tomatoes, halved

thick-cut black pepper bacon, mild breakfast sausage , see cook s note