18072 patty sauteed herb Recipes
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refrigerated prepared polenta, sliced thin, dried lentils and13 Morerefrigerated prepared polenta, sliced thin, dried lentils, garlic clove, onion, sliced, shiitake mushroom caps, sliced, spinach, chopped tomato, tomato sauce, water, red wine vinegar, basil, oregano, capers, pine nuts, feta (tomato herb is best)20 min, 15 ingredients
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boneless beef sirloin, cut 1/2 inch thick and6 Moreboneless beef sirloin, cut 1/2 inch thick, herb seasoning mix or 1/4 tsp garlic pepper seasoning, butter, beef broth, hoisin sauce or 1 tbsp teriyaki sauce or 1 tbsp worcestershire sauce, onion, cut into very thin wedges, sliced fresh mushrooms35 min, 7 ingredients
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eggs, slightly beaten, evaporated milk and9 Moreeggs, slightly beaten, evaporated milk, salt and pepper, to taste, swiss cheese, grated, unbaked pie shells, spinach, cooked, drained and chopped, mushroom, sauteed, fresh chives, snipped, fresh thyme, minced, fresh parsley, minced, butter50 min, 11 ingredients
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Sauteed Mini Vegetable Medley
assorted mini squash - patty pans and/or baby zucchini and6 Moreassorted mini squash - patty pans and/or baby zucchini, extra-virgin olive oil, frozen pearl onions, tomatoes, salt and freshly ground black pepper, chopped fresh dill, handful flat-leaf parsley, chopped22 min, 7 ingredients -
Sauteed Black Cod with Shallot-Lemon Vinaigrette and Fresh Herb Salad
olive oil, minced shallots, fresh lemon juice and6 Moreolive oil, minced shallots, fresh lemon juice, sherry wine vinegar, grated lemon peel, salt and pepper to taste, assorted fresh herb leaves (such as italian parsley, basil, and dill) and edible flowers, black cod fillets with skin, olive oil9 ingredients -
Sauteed Zucchini with Garlic and Herbs (Sandra Lee)
extra-virgin olive oil, zucchini, sliced 1/4-inch thick and7 Moreextra-virgin olive oil, zucchini, sliced 1/4-inch thick, scallions, chopped, crushed garlic, vegetable stock, garlic and herb sauce mix (recommended: knorr), chopped flat-leaf parsley, salt, freshly ground black pepper15 min, 9 ingredients -
Sauteed Shredded Brussel Sprouts with Herbs and Crisp Shallots
vegetable oil, shallots, kosher salt, brussels sprouts and6 Morevegetable oil, shallots, kosher salt, brussels sprouts, vegetable oil, garlic, minced, low-salt chicken broth or water, unsalted butter, chopped mixed fresh herbs, kosher salt and freshly ground black pepper12 ingredients -
Patti's Chicken Casserole
boneless skinless chicken breast, cooked and cubed and3 Moreboneless skinless chicken breast, cooked and cubed, cream of celery soup, sour cream, herb stuffing mix , original flavor (pepperidge farms is suggested)55 min, 4 ingredients -
Sauteed Baby Artichokes with Oven-Dried Tomatoes and Green-Olive Dressing
lemon, baby artichokes (about 18), olive oil and8 Morelemon, baby artichokes (about 18), olive oil, garlic cloves, thinly sliced, dried herbes de provence, canned vegetable broth, dry white wine, fresh crimini mushrooms, quartered, oven-dried tomatoes, green-olive dressing, lemon slices11 ingredients -
Sauteed Chicken Cordon Bleu
boneless chicken breasts, pounded to 1/4 inch thickness and6 Moreboneless chicken breasts, pounded to 1/4 inch thickness, prosciutto ham, swiss cheese, cream of chicken soup, herbes de provence, butter, salt and pepper50 min, 7 ingredients -
Sauteed Potato Balls
russet potatoes, unsalted butter, salt and1 Morerusset potatoes, unsalted butter, salt, your favorite herbs45 min, 4 ingredients -
Sauteed Cannellini Beans (Melissa d'Arabian)
sweet bell pepper, finely chopped, onion, diced and7 Moresweet bell pepper, finely chopped, onion, diced, olive oil, divided, garlic, minced, white wine, chicken or vegetable stock, herbes de provence, cooked cannellini beans, baguette, sliced and toasted , for serving20 min, 9 ingredients -
Sauteed Chicken Breast with Fresh Spinach Pasta
fresh spinach linguine, chicken breasts and13 Morefresh spinach linguine, chicken breasts, salt and pepper to taste, oil, unsalted butter, onion, minced, celery stalk, finely diced, carrot, finely diced, fresh rosemary or 1/4 tsp dried and crumbled, bay leaf, madeira wine, chicken broth, heavy cream, minced fresh herbs-(such as tarragon , chives, chervil or parsley), fresh lemon juice to taste35 min, 15 ingredients -
Sauteed Mushrooms over Polenta (Emeril Lagasse)
olive oil, whole shiitake mushrooms, stemmed and5 Moreolive oil, whole shiitake mushrooms, stemmed, whole cremini mushrooms, cleaned, chopped garlic, vegetable stock, fresh herbs, creamy polenta , as accompaniment40 min, 7 ingredients
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