381552 patty melts balsamic peppers tomato Recipes

olive oil, fresh lemon juice, white balsamic vinegar, salt, ground cumin, black pepper, tomatoes, cut into 1/3-inch dice (4 cups), seedless cucumber, cut into 1/3-inch dice (usually plastic-wrapped), chopped fresh curly-leaf parsley (from 1 bunch), chopped onion (preferably sweet onion, such as vidalia or walla walla)

balsamic vinegar, drained small capers, olive oil, pepper, tomatoes, halved, fresh basil leaves, shredded, bibb lettuce leaves (optional)

pork tenderloins (about 12 oz each), balsamic vinegar, olive oil, salt, freshly ground black pepper, tomatoes, cored and chopped (about 3 cups), chopped sweet onion, garlic clove, minced, chopped fresh mint, red wine vinegar

extra virgin olive oil, balsamic vinegar, salt, sugar, pepper, tomatoes, thinly sliced, sweet onion, thinly sliced, chopped fresh basil

red bell peppers, yellow bell peppers, red onion, cut into 8 wedges, balsamic vinegar, extra virgin olive oil, molasses, salt, freshly ground black pepper, minced fresh rosemary

boneless skinless chicken breast halves, lemon-pepper seasoning, extra virgin olive oil, balsamic vinegar, chicken broth, garlic cloves, minced, butter

cream cheese, softened, milk, salt, cayenne pepper, tomatoes, seeded and chopped, frozen chopped spinach, thawed and squeezed dry, onion, finely chopped, butter, melted, olive oil, whole pita breads, ground cumin, lemon-pepper seasoning

onion bagel or english muffin, split, shredded cheddar cheese, cayenne pepper, tomato slices, shredded parmesan cheese

olive oil, kosher salt, sliced yellow onions or 1 lb cherry tomatoes

aluminum foil miniature baking cups, vegetable cooking spray, fine, dry italian-seasoned breadcrumbs, ground toasted pecans, grated parmesan cheese, butter, melted, cream cheese, softened, goat cheese log, softened, egg, heavy cream, asian sriracha hot chili sauce, green pepper jelly, melted, red pepper jelly, melted

olive oil, balsamic vinegar, tomatoes, sliced, mayonnaise, fresh basil, chopped, black pepper, fresh parmesan cheese, grated and divided, italian bread, toasted

balsamic vinegar, olive oil, dried oregano, dijon mustard, lemon juice, salt, pepper, tomatoes, thick sliced (i like to use a variety of heirlooms, red, orange, yellow even purple), onion , cut into slices, fennel bulb, cut into slices, mushrooms, cut into thin slices (portabella )

peeled shallots, cut in half, if large, olive oil, salt and pepper, tomatoes (about 2 medium), cut into wedges, cucumber, peeled, seeded and sliced into 1/2-inch pieces, balsamic vinegar, chopped tarragon

cooked orzo (about 1 cup uncooked rice-shaped pasta), diced cucumber, chopped fresh parsley, crumbled feta cheese, diced red onion, chopped fresh chives, extra-virgin olive oil, balsamic vinegar, fresh lemon juice, salt, black pepper, tomatoes

balsamic vinegar, tomatoes (or grape), basil leaves, halved, bocconcini (pearl size), toothpicks

balsamic vinegar, tomatoes (halved ), chicken breast, extra virgin olive oil, fresh basil, kalamata olives, salad mix lettuce

boneless skinless chicken breasts, olive oil, ripe tomatoes, diced, green peppers, cleaned and cut in 2 ",chunks, mushroom, sliced thin, sliced ham , julienned, salt, black pepper, tomato paste, white wine or 3/4 cup chicken broth, minced parsley, pimientos, cut in thin strips

cream cheese, softened, milk, salt, cayenne pepper, tomatoes, seeded and chopped, frozen chopped spinach, thawed and squeezed dry, onion, finely chopped, pita triangles, butter, melted, olive oil, whole pita breads, ground cumin, lemon-pepper seasoning