4629 patatas modification traditional dish Recipes

potato , cut into 1-1/2 inch pieces, olive oil, salt and pepper, onion, chopped, garlic clove, minced, chili flakes, cumin, paprika, tomato paste, dry white wine, tomatoes, finely chopped, fresh parsley, chopped

garlic cloves, kosher salt, egg yolk, fresh lemon juice, dijon mustard, extra virgin olive oil, vegetable oil, pepper, boiling potatoes , scrubbed (about 1 lb/450 g), extra virgin olive oil, white wine vinegar, hot smoked paprika, garlic clove, minced, chili powder

potatoes, peeled and cut into 1/4-inch chunks, salt, mayonnaise, garlic (mashed to a paste or put through a garlic press), olive oil, onions, minced, garlic, minced, tomatoes, chopped, tomato paste, dry white wine, water, parsley, minced, dried red chili peppers, seeded and crumbled or 1/4 tsp crushed red pepper flakes, tabasco sauce, bay leaf, sugar, salt, pepper, freshly ground

olive oil, sized potatoes, peeled and chopped, onions, chopped, chili oil, sliced bacon, chopped, garlic clove, minced, salt and pepper

new potatoes, freshly boiled, drained and sprinkled with mint, bacon, diced and fried until crisp, basil leaves, olive oil, onion, roughly chopped, garlic cloves, crushed, canned tomatoes, tomato paste, superfine sugar, vinegar, salt & freshly ground black pepper, basil leaves , torn

olive oil, russet potatoes, peeled, and cut to wedges, onions, minced, garlic cloves, minced, salt & freshly ground black pepper, spanish paprika, tabasco sauce, ground thyme, ketchup, mayonnaise

olive oil, onion, chopped, garlic cloves, chopped, petite diced tomatoes, tomato sauce, sweet paprika, chili powder, cayenne pepper, crushed red pepper flakes, sugar, chopped fresh parsley, to garnish, potatoes, olive oil

potatoes 2 large, peeled , cut into bitesize pieces, washed and dried, creamed tomatoes or passata 500ml, onion , slicecd, garlic, crushed, dessert spoons of paprika (i use 2), chilli sauce or powder to taste (i use 1-2tsp of sauce, but i like, it hot ), olive oil

russet potatoes, sliced about 1/4-1/2 in (i didn tsp bother peeling), corn starch, eggs, latin inspired spice mix , or similar spice mixture, olive oil, onion, chopped, garlic, minced, red pepper flakes, chicken stock, saffron (optional), fresh baby spinach, half and half or cream, pine nuts, dried fruit of choice (suggest: cranberries, dates, apricots or cherries), peanut or canola oil for frying, heated to about 360-365

cubed peeled baking potato (about 1 1/2 lb), butter, olive oil, salt, ground red pepper, garlic cloves, minced, olive oil, diced onion, diced green bell pepper, salt, ground red pepper, tomato sauce, parsley sprigs (optional)

cubed peeled yukon gold potatoes (about 1 1/2 lb), water, savoy cabbage, salt, truffle oil

avocados, peeled and pitted, chopped tomatoes, chopped onion, chopped cilantro, lemon juice, jalapeno pepper, seeded and minced (optional), salt and ground black pepper to taste

garlic, peeled, garbanzo beans, drained, olive oil, tahini, lemons, juiced, salt to taste, olive oil

yellow onion, chopped, red onion, chopped, minced fresh ginger root, fresh red chile pepper, finely chopped, grated lime zest, limes, juiced, skinned red snapper fillets, cut into thin strips, salt to taste

potatoes, medium sliced (soak them in water for about 20 minutes to get rid of the starch and then drain and pat dry with a cup), green bell pepper, roughly chopped or cut into thick strips (could use red pepper but is not authentic), garlic cloves, peeled and roughly chopped (more if you like garlic), onion, roughly chopped, olive oil, salt

ground beef, potatoes, diced, salt and pepper, cinnamon, onion, diced, oil, canola oil (for frying )

potatoes thinly sliced, green pepper roughly chopped, white onion roughly chopped, extra virgin olive oil, salt

potatoes 2 large, peeled , cut into bitesize pieces, washed and dried, creamed tomatoes or passata 500ml, onion , slicecd, garlic, crushed, dessert spoons of paprika (i use 2), chilli sauce or powder to taste (i use 1-2tsp of sauce, but i like it hot), olive oil