41 pastry with scallops and Recipes

  • Creamy Seafood In Puff Pastry
    frozen pastry shells(not the mini ones ) and
    13 More
    frozen pastry shells(not the mini ones ), raw small shrimp, shelled and deveined, other seafood (ie lobster, crab, crawfish, scallops, etc--raw if possible, otherwise, note instructions later about when to add cooked seafood), fresh mushrooms, sliced, green onions or scallions, sliced, garlic, minced, butter, flour, white wine or chicken stock, juice from 1 small, or 1/2 large, lemon, fresh dill, chopped, hot sauce (chipotle tabasco, if you have it), salt and pepper
    30 min, 14 ingredients
  • Seafood Newburg
    frozen puff pastry shells, shrimp, butter and
    13 More
    frozen puff pastry shells, shrimp, butter, fresh mushrooms, sliced, butter, all-purpose flour, half-and-half, salt (optional), pepper, scallops , fresh bay (the small ones), frozen english peas, thawed, crabmeat , picked and drained (may substitute 6 oz frozen , thawed and drained), dry sherry, sharp cheddar cheese, shredded (3 oz), paprika
    1 hour , 16 ingredients
  • Coquille St. Jacques
    sea scallops, dry vermouth, divided, unsalted butter and
    8 More
    sea scallops, dry vermouth, divided, unsalted butter, olive oil, garlic cloves, finely minced, heavy whipping cream, gruyere cheese, grated (about 2 oz, or a good quality shredded swiss cheese), chopped scallions (green onions), salt, white pepper (or to taste), frozen puff pastry shells (pepperidge farm has a package with 6 that is very good)
    30 min, 11 ingredients
  • Seafood Alfredo Baskets
    frozen puff pastry shells, water, bay scallops and
    3 More
    frozen puff pastry shells, water, bay scallops, uncooked medium shrimp, peeled and deveined, alfredo sauce, warmed, garlic powder
    35 min, 6 ingredients
  • Seared Scallops on Wilted Watercress with Champagne Butter Sauce, and Parmesan Crisps (Emeril Lagasse) Seared Scallops on Wilted Watercress with Champagne Butter Sauce, and Parmesan Crisps (Emeril Lagasse)
    cold unsalted butter plus 8 tablespoons, cut into pieces and
    13 More
    cold unsalted butter plus 8 tablespoons, cut into pieces, minced garlic, fresh watercress, coarse stems removed, well rinsed with water clinging to leaves, salt, freshly ground white pepper, sea scallops, patted dry, olive oil, minced shallots, brut champagne, parmesan crisps , recipe follows, sheet frozen puff pastry , defrosted, egg, beaten, grated parmesan, sesame seeds
    45 min, 14 ingredients
  • Seafood Supreme in Puff Pastry Shells Seafood Supreme in Puff Pastry Shells
    puff pastry shells, thawed and baked according to directi... and
    12 More
    puff pastry shells, thawed and baked according to directions on package, raw scallops, shrimp, cook, peel and devein, crabmeat , picked over, butter, flour, salt, cream, milk, paprika, worcestershire sauce, red pepper, sherry wine , to taste
    1 hour , 13 ingredients
  • Creamy Monkfish, Tomato, and Shellfish Potpie with Puff Pastry Crust Creamy Monkfish, Tomato, and Shellfish Potpie with Puff Pastry Crust
    onion, minced, rib of celery, sliced thin, minced garlic and
    16 More
    onion, minced, rib of celery, sliced thin, minced garlic, olive oil, fennel seed, bottled clam juice, a 14-oz can tomatoes including the juice, a dash of tabasco, mushrooms , cut into eighths, boiling potatoes, dried thyme, crumbled, crumbled dried basil, heavy cream, cornstarch, monkfish fillets, cut into 1-inch pieces, sea scallops , halved crosswise, shrimp, shelled, chopped fresh parsley leaves, sheet of frozen puff pastry, thawed
    19 ingredients
  • Puff Pastry-wrapped Salmon and Watercress Mousse with Champagne-Chive Butter Sauce and Buttered New Potatoes (Emeril Lagasse) Puff Pastry-wrapped Salmon and Watercress Mousse with Champagne-Chive Butter Sauce and Buttered New Potatoes (Emeril Lagasse)
    watercress, about 7 bunches, washed well and tough stems ... and
    22 More
    watercress, about 7 bunches, washed well and tough stems removed, egg whites, very cold, very cold heavy cream, very cold scallops or peeled raw shrimp, salt, white pepper, puff pastry, thawed if frozen, side of salmon , about 3 lb, boned and skin removed, egg beaten with 1 tbsp water, for egg wash, fresh watercress, garnish, minced shallots, champagne, heavy cream, butter, cut into small pieces, salt, white pepper, chopped chives, buttered new potatoes , recipe follows, red new potatoes (about 1 1/4-inches in diameter), salt, unsalted butter, chopped fresh chives, freshly ground black pepper
    1 hour 25 min, 23 ingredients
  • Llandoger Trow Pie (Graham Kerr) Llandoger Trow Pie (Graham Kerr)
    pastry flour , sifted, freshly ground salt , to taste and
    17 More
    pastry flour , sifted, freshly ground salt , to taste, freshly ground white pepper, butter, cubed and chilled, ice water, scallop shells, butter, flour, milk, clarified butter, mushrooms, lemon, juiced, dry sherry, scallops, freshly ground salt, freshly ground white pepper, herring roe, paprika, parsley, finely chopped
    1 hour 5 min, 19 ingredients
  • Seafood Strudel Seafood Strudel
    shrimp, scallops, salmon, green pepper chopped and
    10 More
    shrimp, scallops, salmon, green pepper chopped, red peppper chopped, zest from a lemon, cream cheese, heavy cream, basil, tarragon, dill, puff pastry sheets, garlic to taste, egg for wash of pastry ( mix with a bit of water )
    12 min, 14 ingredients
  • Vol au Vent Fruits de Mer Vol au Vent Fruits de Mer
    puff pastry, dozen mussels, dry white wine, snapper head and
    16 More
    puff pastry, dozen mussels, dry white wine, snapper head, water, onion, bouquet garni, clarified butter, shallot, finely chopped, sole fillets, quartered, scallops, salt , white pepper, butter, flour , sifted, button mushrooms, nutmeg, juice 1/4 lemon, jumbo shrimp, cooked and sliced into scallops, egg yolk, cream
    3 hour 30 min, 20 ingredients
  • Coquille St Jacques Pot Pies Coquille St Jacques Pot Pies
    sea scallops or 1 lb bay scallop, butter, divided and
    17 More
    sea scallops or 1 lb bay scallop, butter, divided, shallots, sliced, garlic clove, chopped, chopped mushroom (a mix of cremini, shitake, and oyster), flour, dry vermouth, dry white wine, fish stock or 1/2 cup clam juice, half-and-half, sheets thawed frozen puff pastry, chopped fresh flat leaf parsley, egg, beaten with, milk, fresh herb , for decorating the pastry (such as sage, basil, chervil, parsley, thyme, or whatever you like), lemons, olive oil, for drizzling, kosher salt, fresh ground black pepper
    30 min, 19 ingredients
  • Kataifi Seafood Crisp with Sweet and Spicy Mango Sauce Kataifi Seafood Crisp with Sweet and Spicy Mango Sauce
    shrimp , u-16-20's (16 to 20 per lb) and
    29 More
    shrimp , u-16-20 s (16 to 20 per lb), sea scallops , u-10 s (10 per lb), sea bass fillet, yellow bell pepper , julienned, red bell pepper , julienned, shiitake mushrooms , julienned, green onion, diced, cilantro, chopped, garlic, minced, ginger, minced, oyster sauce, sesame oil, kataifi (finely shredded filo dough), orange juice, lemon juice, fresh mango, chopped, chili sauce, sugar, distilled white vinegar, ginger, chopped, stalk lemon grass, white part only, minced, cornstarch mixed with cold water to make a slurry, crabmeat , picked, stalks minced lemon grass, white part only, eggs, heavy cream, sliced green scallions, salt and white pepper to taste, frozen puff pastry, mix crabmeat , lemon grass, eggs, cream, scallions
    3 hour , 30 ingredients
  • Seafood Pot Pie Seafood Pot Pie
    peeled, deveined medium fresh shrimp, bay scallops and
    8 More
    peeled, deveined medium fresh shrimp, bay scallops, freshly ground pepper, butter-flavored cooking spray, reduced-fat, reduced-sodium cream of mushroom soup, fat-free half-and-half, frozen baby gourmet potato blend, thawed (such as birds eye), coarsely chopped fresh basil, salt, sheets frozen phyllo pastry, thawed
    45 min, 10 ingredients
  • Colonial Seafood Pie Colonial Seafood Pie
    chicken bouillon cubes, scallops, oysters and
    9 More
    chicken bouillon cubes, scallops, oysters, firm white fish fillet, diced, butter, onion, chopped, celery, finely diced, flour, lobster meat, cooked and cut into bite-sized pieces (i used imitation), dry sherry, salt & pepper, pastry dough , for a 10-inch double-crust pie
    55 min, 12 ingredients
  • Seafood Alfredo Baskets Seafood Alfredo Baskets
    frozen puff pastry shells, water, bay scallop and
    3 More
    frozen puff pastry shells, water, bay scallop, uncooked medium shrimp, peeled and deveined, alfredo sauce, warmed, garlic powder
    40 min, 6 ingredients
  • Obama Inaugural Seafood Stew Obama Inaugural Seafood Stew
    maine lobsters, sea scallops and
    12 More
    maine lobsters, sea scallops, shrimp, peeled, cleaned and tail removed , aprox. 2 lbs, black cod, carrot, diced small, celery, diced small, leek, diced small, potato, diced small, kosher salt, white pepper or 1 tsp black pepper, ground nutmeg, heavy cream, dry vermouth (can be made without), puff pastry sheets, cut into 10 5-inch rounds
    11 min, 14 ingredients
  • Crème De Brie Treasure Chest Crème De Brie Treasure Chest
    puff pastry, sheets, egg , wash and
    9 More
    puff pastry, sheets, egg , wash, brie cheese , alouette creme de brie, vegetable oil, shrimp, peeled and deveined, bay scallops, baby carrots, white pearl onions, brandy, milk or 2 -4 oz cream, scallions, 1/4 inch cut
    20 min, 11 ingredients




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