259 pastry blueberry Recipes

frozen puff pastry, thawed for 30 minutes, blueberry preserves, cornstarch, brown sugar, grated lemon zest, fresh blueberries (or frozen , thawed blueberries), vanilla extract, egg, water, sugar

honey, sugar, cornstarch or 1 tbsp arrowroot, ground cinnamon, water, lemon juice, fresh blueberries or 3 cups fresh blackberries, whole wheat pastry flour, baking powder, sugar, baking soda, low-fat buttermilk

cake -and-pastry flour, sugar, baking powder, salt, cold butter, cubed, dried blueberries or 1/2 cup currants, milk, brown sugar, whipping cream, blueberries, sweetened to taste

pastry for double-crust pie (either storebought or your own recipe), wild blueberries (i used regular), sugar, brown sugar, quick dry tapioca, cinnamon, nutmeg, lemon juice, milk or 1 tbsp soy, sugar

butter, sugar, eggs, lemon juice, vanilla, cake -and-pastry flour, baking powder, baking soda, salt, milk, fresh wild blueberries or 1 cup drained thawed wild blueberries, cream cheese , softend, butter, icing sugar

white sugar, cornstarch, salt, ground cinnamon, fresh blueberries, recipe pastry for a 9 inch double crust pie, butter

whole wheat pastry flour, baking powder, baking soda, white sugar, lowfat buttermilk, honey, white sugar, cornstarch, ground cinnamon, water, lemon juice, fresh blueberries

whole wheat pastry flour, unbleached white flour, cornmeal, baking powder, salt, canola oil, egg, skim milk, maple syrup, fresh or frozen blueberries

whole wheat pastry flour or white whole wheat flour, rolled oats, plus more for sprinkling, baking powder, fine salt, baking soda, vegetable oil, reduced-fat sour cream, light brown sugar, grated lemon zest, pure vanilla extract, eggs, blueberries, turbinado sugar, optional, for sprinkling

all-purpose flour or 1 1/2 cups whole wheat pastry flour, quick-cooking oats, brown sugar, sweet creamy butter, melted, fresh blueberries or 6 cups frozen blueberries, thawed, drained, sugar, water, cornstarch, salt, vanilla

sugar, flour, salt, cinnamon, lemon juice, grated lemon zest, fresh blueberries , rinsed well or 5 cups frozen blueberries, thawed, flour, salt, grated lemon peel, shortening, cold, ice cold water, cold lemon juice

whole wheat pastry flour, sucanat, baking powder, buttermilk, vanilla extract, applesauce, fresh blueberries or 1 cup frozen blueberries

marshmallows, milk, fresh blueberries, blueberries, for topping, carton frozen whipped topping, thawed set aside 1/2 cup for topping, pastry shells, baked

sheets frozen puff pastry, thawed, blueberry preserves, cornstarch, brown sugar, grated lemon zest, fresh blueberries, pure vanilla extract, egg, beaten with 2 tsp water, granulated sugar

puff pastry shells, fresh blueberries or 1 1/2 cups frozen blueberries, sugar, cornstarch, water, grated lemon zest, sugar, all-purpose flour, milk, egg, beaten, butter, softened, vanilla extract, sweetened whipped cream or non-dairy whipped topping, almond extract, toasted almond, chopped very fine

pastry flour, baking powder, buttermilk, eggs, vanilla oil, sugarcane syrup, blueberries, sugar for sprinkling, mint leaves, blueberry puree

sheet commercial or homemade puff pastry, slightly thawed, blueberries, sugar, brandy, eggs, light cream, suggestions : whipped cream, creme anglaise, or vanilla ice cream, special equipment : 4 (4-inch) tart shells

all-purpose flour, whole wheat pastry flour, white sugar, baking powder, salt, fresh blueberries, rinsed, other berries can be used ., plain, low-fat yogurt, canola or vegetable oil, sugar mixed with a pinch to 1/4 tsp. cinnamon, chopped walnuts , pecans or almonds