3804 pastitsio america test kitchen Recipes

  • Kitchen Sink Brownies
    all-purpose flour, unsweetened cocoa, baking powder and
    13 More
    all-purpose flour, unsweetened cocoa, baking powder, baking soda, salt, butter, melted, granulated sugar, light brown sugar, eggs, brewed espresso or french roast coffee, vanilla extract, chopped cream-filled chocolate sandwich cookies (10 cookies), milk chocolate candy bars with almonds, chopped (we tested with hershey s), dark chocolate morsels (we tested with ghirardelli), white chocolate morsels, pecan pieces, toasted
    1 hour 20 min, 16 ingredients
  • Kitchen Sink Oatmeal Cookies
    gluten-free flour (about 3/4 cup), baking soda and
    9 More
    gluten-free flour (about 3/4 cup), baking soda, ground cinnamon, salt, unsalted butter, softened, brown sugar, granulated sugar, egg, gluten-free old-fashioned rolled oats, chocolate chips, chopped walnuts or almonds
    11 ingredients
  • Stir-Fried Rice Noodles With Curried Shrimp - America's Test Kit
    rice stick noodles (about 1/4-inch thick ), water and
    11 More
    rice stick noodles (about 1/4-inch thick ), water, vegetable oil, fish sauce, lime juice, sugar, onion , thnly sliced, red bell pepper, seeded and thinly sliced, extra-large shrimp, peeled and deveined, garlic cloves, minced, curry powder, scallions, cut into 1-inch lengths, lime wedge (optional)
    40 min, 13 ingredients
  • Romesco Sauce
    red bell peppers, seeded, deveined, stem removed (i used ... and
    18 More
    red bell peppers, seeded, deveined, stem removed (i used 1 red and 1 orange bell pepper), tomatoes , cut in half (*i used a variety of heirloom of various sizes and colors.), whole garlic cloves (don tsp bother to take off the peel), bay leaf, extra-virgin spanish olive oil, paprika (i replaced 1/4 tsp with spanish smoked ), spanish smoked paprika, cayenne, smoked salt (i used salish from washington state), dried chipotle powder, cinnamon stick, ground ginger, ground cumin, toasted hazelnuts and 1/2 cup almonds (i used half oregon grown hazelnuts and half almonds), red wine vinegar (i tested with sherry vinegar) or 1/3 cup sherry wine vinegar (i tested with sherry vinegar), extra-virgin olive oil, salt , to taste, cracked black pepper , to taste
    55 min, 19 ingredients
  • Kitchen Express Roasted Pumpkin-Acorn Squash Soup Kitchen Express Roasted Pumpkin-Acorn Squash Soup
    butter, sweet onion, chopped, chopped fresh thyme and
    10 More
    butter, sweet onion, chopped, chopped fresh thyme, chicken broth, pumpkin, frozen cooked pureed squash, thawed, half-and-half, honey, salt, cider vinegar, ground ginger, ground nutmeg, freshly ground pepper to taste
    30 min, 13 ingredients
  • Kitchen stewardship frosting Kitchen stewardship frosting
    eggs unbeaten, powdered sugar, granulated sugar, salt and
    3 More
    eggs unbeaten, powdered sugar, granulated sugar, salt, water, butter, vanilla
    7 ingredients
  • Kitchen Express Ambrosia Kitchen Express Ambrosia
    lemon juice, drained mandarin orange segments and
    2 More
    lemon juice, drained mandarin orange segments, drained pineapple chunks, frozen grated coconut, thawed
    4 ingredients
  • Kitchen Express Easy, Creamy Mac and Cheese Kitchen Express Easy, Creamy Mac and Cheese
    rotini pasta, refrigerated light alfredo sauce and
    2 More
    rotini pasta, refrigerated light alfredo sauce, sharp cheddar cheese, shredded, ground red pepper
    15 min, 4 ingredients
  • Kitchen Express Pot Likker Soup Kitchen Express Pot Likker Soup
    smoked boneless pork loin, chopped, onion, chopped and
    9 More
    smoked boneless pork loin, chopped, onion, chopped, carrot, diced, vegetable oil, garlic clove, chopped, dry white wine, jarred ham soup base, vegetable broth, water, dried crushed red pepper, fresh collard greens, washed and trimmed
    1 hour 13 min, 11 ingredients
  • Kitchen Express Mississippi Mud Cake Kitchen Express Mississippi Mud Cake
    chopped pecans, fudge brownie mix for batter, marshmallows and
    1 More
    chopped pecans, fudge brownie mix for batter, marshmallows, chocolate frosting
    4 ingredients
  • Kitchen Spice Kitchen Spice
    salt, dried lemon peel, dry mustard, ground allspice and
    4 More
    salt, dried lemon peel, dry mustard, ground allspice, ground ginger, ground nutmeg, pepper, red pepper
    8 ingredients
  • Kitchen Sink Salad Kitchen Sink Salad
    shredded colby-monterey jack cheese and
    10 More
    shredded colby-monterey jack cheese, chopped fully cooked ham, celery rib, thinly sliced, baby carrots, thinly sliced, tart apple, chopped, pineapple tidbits, sliced green pepper, chopped onion, torn salad greens, sour cream, mayonnaise
    10 min, 11 ingredients
  • Kitchen Sink Cookies Kitchen Sink Cookies
    butter, softened, vegetable oil, sugar, brown sugar, eggs and
    11 More
    butter, softened, vegetable oil, sugar, brown sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, salt, cream of tartar, baking soda, quick-cooking oats, crisp rice cereal, flaked coconut, butterscotch chips, raisins, chopped walnuts
    30 min, 16 ingredients
  • Classic Bread Stuffing With Sage and Thyme (America's Test Kitch Classic Bread Stuffing With Sage and Thyme (America's Test Kitch
    unsalted butter, celery ribs, chopped fine, onions, minced and
    9 More
    unsalted butter, celery ribs, chopped fine, onions, minced, fresh parsley, minced, dried sage, dried thyme, dried marjoram, white bread, cut into 1/2 inch cubes and dried, low sodium chicken broth, eggs, lightly beaten, salt, pepper
    1 hour 10 min, 12 ingredients
  • Tangy Coleslaw (Vegan Friendly) Tangy Coleslaw (Vegan Friendly)
    mayonnaise (or non-dairy mayo) and
    10 More
    mayonnaise (or non-dairy mayo), rice vinegar (i tested the recipe with raw apple cider vinegar) or 1 tbsp raw apple cider vinegar (i tested the recipe with raw apple cider vinegar), worcestershire sauce (there are vegetarian s on the market-read the label), salt, black pepper, sugar (increased from 1/4 tsp and i used raw ), shredded cabbage (sub a little bit of red cabbage for color, if desired), shredded watercress (we tested arugula) or 3 cups arugula, shredded (we tested arugula), carrot, grated, scallions, chopped, bell pepper, seeded , membrane removed and cut into small pieces (green, red, orange, etc.)
    15 min, 11 ingredients
  • United Tates of America (Food Network Kitchens) United Tates of America (Food Network Kitchens)
    blue or purple potatoes, red-skinned potatoes and
    10 More
    blue or purple potatoes, red-skinned potatoes, yukon gold potatoes, extra-virgin olive oil, thyme, leaves stripped, celery leaves, coarsely chopped , plus 2 stalks celery, thinly sliced, red bell pepper , cut into 1/2-inch-wide strips, juice of 1 lemon, kosher salt, scallions, sliced, mayonnaise, hot sauce
    1 hour , 12 ingredients
  • Brisket Flats Brisket Flats
    brisket, barbecue rub, bbq sauce, your favorite and
    1 More
    brisket, barbecue rub, bbq sauce, your favorite, recipes for this program , which were provided by contributors and guests who may not be professional chefs, have not been tested in the food network s kitchens. therefore, the food network cannot attest to the accuracy of any of the recipes.
    6 hour 15 min, 4 ingredients
  • Buss-Up-Shut (Burst Up Shirt) Buss-Up-Shut (Burst Up Shirt)
    all-purpose flour, baking soda, salt, water, ghee and
    3 More
    all-purpose flour, baking soda, salt, water, ghee, vegetable oil, unsalted butter, recipes for this program , which were provided by contributors and guests who may not be professional chefs, have not been tested in the food network s kitchens. therefore, the food network cannot attest to the accuracy of any of the recipes.
    55 min, 8 ingredients




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