142898 pastillas leche filipino milk candy Recipes

milk, white chocolate, chopped, crushed candy canes or 1 cup hard peppermint candy, salt, peppermint schnapps, cream, crushed peppermint candy

milk, semisweet chocolate, chopped, peppermint candy canes, crushed, cream, peppermint candy canes

milk, semi-sweet chocolate baking squares, chopped, peppermint candy canes, crushed, cream, peppermint candy canes

candy bars, butter for greasing , or as needed, white sugar, butter, evaporated milk, semisweet chocolate chips, marshmallow creme, vanilla extract

milk chocolate, coarsely chopped , plus more for garnish, unsalted butter, cornstarch, unsweetened cocoa powder, granulated sugar, earl grey tea leaves, whole milk, heavy cream, sugar, candied orange peel, chopped; for garnish (optional), coarse sea salt, for garnish

milk chocolate chips, white chocolate chips, peppermint extract, peppermint candy canes, crushed, divided

milk chocolate candy bars, chocolate syrup, butter or 1 cup margarine, softened, sugar, eggs, vanilla extract, flour, salt, baking soda, buttermilk, powdered sugar (optional)

milk chocolate candy bars, chocolate syrup, butter, softened, sugar, eggs, vanilla, flour, salt, baking soda, buttermilk

nonstick cooking spray or plastic wrap, milk chocolate chips, butterscotch chips, peanut butter, butter, granulated sugar, light brown sugar , packed, evaporated milk, marshmallow creme, peanut butter, chopped salted peanuts (optional), caramel candies , wrapper removed, heavy cream, butter, milk chocolate chips, butterscotch chips, creamy peanut butter

milk chocolate candy bars, sheet chocolate graham cracker squares (broken in half ), marshmallow, peppermint stick candy , pieces (candy cane, loosely chopped)

milk chocolate candy bars with almonds, marshmallows, milk, whipping cream , whipped, graham cracker crust

candied cherry (or marachino cherries drained & dried on paper towels for 4-6 hrs. or overnight), all-purpose flour, butter, sugar, eggs, vanilla extract, cake flour, baking powder, milk, powdered sugar, butter, water

milk, honey, salt, eggs, beaten, heavy whipping cream, peppermint extract, crushed peppermint candy

candy corn, vodka, orange liqueur, juice of 1/2 lemon, egg white, candy corn, for garnish

candied tsp, vegetable cooking spray, fruit-flavored hard candy, crushed, white corn syrup, heavy-eight plastic spoons, make each batch with a different flavored candy., line a jellyroll pan with wax paper; spray with cooking spray., in a small heavy saucepan , combine crushed candies and corn syrup over low heat. stirring frequently, heat until candies melt. spoon candy into bowl of each spoon. place spoons on prepared pan with handles on rim and spoons level. allow candy to harden. store in airtight container., spoons .

milk chocolate or german chocolate cake mix, condensed sweetened milk, caramel ice cream topping, tub of cool whip, heath toffee bits