Candy Cane Hot White Chocolate Recipe

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Candy Cane Hot White Chocolate
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Ingredients:

Directions:

  1. In a large saucepan, heat milk and bring to a simmer.
  2. Add white chocolate, 1 cup candy, and salt.
  3. Whisk mixture until smooth.
  4. Add schnapps and mix until heated through.
  5. Ladle mixture into mugs.
  6. Top with whipped cream and crushed peppermints.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 364.88 Kcal (1528 kJ)
Calories from fat 62.59 Kcal
% Daily Value*
Total Fat 6.95g 11%
Cholesterol 9.83mg 3%
Sodium 178.49mg 7%
Potassium 445.63mg 9%
Total Carbs 51.56g 17%
Sugars 44.61g 178%
Protein 8.66g 17%
Vitamin C 0.2mg 0%
Calcium 343.1mg 34%
Amount Per 100 g
Calories 115.13 Kcal (482 kJ)
Calories from fat 19.75 Kcal
% Daily Value*
Total Fat 2.19g 11%
Cholesterol 3.1mg 3%
Sodium 56.32mg 7%
Potassium 140.61mg 9%
Total Carbs 16.27g 17%
Sugars 14.08g 178%
Protein 2.73g 17%
Vitamin C 0.1mg 0%
Calcium 108.3mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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