16625 pastificio piemontese salsa noci Recipes
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ground beef , 95% lean and11 Moreground beef , 95% lean, fresh pico de gallo or 1/3 cup salsa, drained well, sea salt, pepper, avocado, peeled, pitted and roughly chopped, red bell pepper, finely chopped (about 1/4 cup), cilantro, chopped, fresh lime juice, garlic powder, greek yogurt, nonfat plain (optional), hamburger buns , multigrain, lettuce leaves (optional)35 min, 12 ingredients
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sweet green pepper, finely chopped, chopped onion and13 Moresweet green pepper, finely chopped, chopped onion, dry breadcrumbs, salsa, chopped fresh parsley, hot pepper sauce, salt and pepper, lean ground chicken, vegetable oil, hamburger buns, leaves romaine lettuce, english cucumbers, shredded monterey jack cheese, tomato, slices (to garnish ), pickle (to garnish )30 min, 15 ingredients
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special Salsa... for Parties!salsa (i always try to find the hottest, chunkiest kind!) and3 Moresalsa (i always try to find the hottest, chunkiest kind!), cream cheese, room temperature, to taste (can use light ), shredded cheddar cheese , to taste, jalapenos (optional) or 1 habanero, chopped (optional)15 min, 4 ingredients
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Salsa Reuben Dipcream cheese, sour cream and5 Morecream cheese, sour cream, thick chunky salsa (how spicy dare to choose!), cooked corned beef, chopped, shredded swiss cheese, sauerkraut, garlic, minced40 min, 7 ingredients
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Salsa Scalloped Potatoespotatoes (about 4 medium) and8 Morepotatoes (about 4 medium), diced bell pepper (green, red , or both), whole green onions, thinly sliced, margarine (you may use light or non hydrogenated), flour, skim milk, ground cumin (optional), part-skim mozzarella cheese, divided, salsa50 min, 9 ingredients
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