811 pasties aioli Recipes

sourdough bread, basil aioli (see recipe below ), applewood-smoked bacon, cooked, ripe medium tomato, sliced, loosely packed arugula leaf, fresh mozzarella cheese, sliced, salt and pepper, basil aioli (see recipe in directions )

all-purpose flour, salt, baking powder, butter, eggs, distilled white vinegar, water, dry lentils, potatoes, chopped, onion, chopped, olive oil, salt

all-purpose flour, salt, lard, ice water, top round steak, cut into 1/4 inch cubes, red potatoes, peeled and chopped, turnips, peeled and cubed, chopped onion, freshly ground black pepper, salt

all-purpose flour, salt, baking powder, butter, diced, water, rump roast, cubed, onion, chopped, potatoes, peeled and diced, carrots, salt and pepper to taste, milk

recipe pastry for a (10 inch) double crust pie, sliced potatoes, sliced onion, steak, thinly sliced and cut in 1/2 inch pie, salt, ground black pepper, butter

pastry, all-purpose flour, salt, shortening, cold water, boneless beef sirloin, cubed, onion, sliced, potatoes, peeled and thinly sliced, dried parsley, salt and ground black pepper to taste, water , or as needed

all-purpose flour, whole wheat flour, salt, shortening, ice water, olive oil, onion, thinly sliced, garlic, carrots, thinly sliced, turnip, peeled and diced, potatoes, peeled and diced, mushrooms, chopped, water, cube vegetable bouillon, dried tarragon, salt and pepper to taste, eggs, beaten

flour, salt, baking powder, black pepper, lard or 1 cup shortening, egg, beaten, water, vinegar, steaks, cubed, rutabaga, cubed, potatoes, diced, carrot, diced, onion, diced, salt, pepper, butter, milk

mussels , well scrubbed and beards removed, shallots, chopped, dry white wine (try a muscadet, sancerre or sauvignon blanc), day-old coarse country bread , torn into large pieces, lemon wedge, for serving, green garlic butter (traditional french with pastis, traditional french with pastis) (optional)

chinese buns, cooked pork belly (use soy-braised pork belly), head green cabbage, sauteed (use sauteed green cabbage), aioli (use chili ), pickled daikon (optional), chopped cilantro (optional)

mayonnaise, chopped fresh chives, lemon zest, lemon , juice of, no seeds, dijon mustard, minced garlic clove, whole grain bread or 24 slices white bread, toasted, lemon mayonnaise (aioli), romaine lettuce or 4 cups butter lettuce, heirloom tomatoes (about 4) or 2 vine-ripe tomatoes, sliced (about 4), applewood-smoked bacon, cooked, cooked maine lobster meat, cut into 1 pieces (4 cups), lobster , roe (cooked), green onions, finely chopped, celery, finely diced, cucumber, peeled, seeded, finely diced, bell pepper, finely diced, parsley, chopped, lemon mayonnaise (aioli), salt and pepper

shellfish scraps , such as lobster bodies and shrimp shells, extra-virgin olive oil, salt and freshly ground pepper, onions, chopped, carrot, chopped, stalk celery, chopped, tomato paste, white wine, vegetable stock or water, tomatoes, chopped, fresh dill, juice of 1 lemon, saffron, fresh basil, fresh parsley, clams, mussels, extra-virgin olive oil, shrimp, scallops, four 3-oz pieces fresh fish , such as a grouper and salmon, lobster tails, cut in half, diced cooked potatoes, freshly diced tomatoes, chopped fresh basil , chives and scallions, fennel, shaved, croutons, for garnish, saffron aioli, for garnish (a mixture of roasted garlic,saffron, mayonnaise, lemon juice and salt and pepper), saffron aioli, for garnish (a mixture of roasted garlic, saffron, mayonnaise, lemon juice and salt and pepper)

jumbo lump blue crabmeat, mayonnaise or homemade aioli, seafood seasoning (recommended : old bay), scallions, finely chopped , about 3/4 of the green part, chopped fresh basil leaves, eggs, salt and pepper, fine bread crumbs (use just enough to help the cakes start to bind), canola-olive oil blend, cocktail sauce , recipe follows, for serving, flavored aioli , for serving, optional

rough-chopped fresh spinach, diced yellow onion, crumbled feta cheese, minced fresh dill, salt, ground white pepper, wrappers , spring roll or pastry, cornstarch and water, mixed to a paste, tzatziki sauce , aioli or other sauce, for serving

toasted english muffin, crawfish cake (recipe below ), poached egg, drizzle with cajun aioli (recipe below), crawfish cake recipe, louisiana crawfish, crystal hot sauce, louisiana spice mix, roux, breadcrumbs (plus extra to coat), minced garlic, parmesan cheese, egg yolks salt and pepper, worcestershire sauce, cajun aioli recipe, olive oil, lemon, mayonnaise, white pepper, creamy horseradish, dijon mustard, garlic paste, white vinegar, crystal hot sauce

recipe whole wheat pastry for a double crust, butter, onion, thinly sliced, carrot, sliced thin, turnip, peeled and diced, potato, peeled and diced, mushrooms, chopped, water, yeast extract spread, milk, egg, shredded cheddar cheese, salt and pepper to taste, egg, beaten

ground beef, onion, chopped, salt, tabasco sauce, shredded cabbage, bisquick, cold water

pastry, wheat flour , whole grain, margarine, regular, unspecified, salt, to season, soya chunks, boiling water, bouillon - swiss vegetable, powder, potato, sliced, swede, sliced, carrot, sliced, onion, finely chopped, olive oil, boiling water, bouillon - swiss vegetable, powder, salt and pepper, season to taste