1776 pasta with peppers and mozzarella Recipes

tomatoes, halved, marinated artichoke, chopped (optional), chopped fresh basil, fresh minced garlic (or to taste), olive oil, salt (to taste), fresh coarse black pepper (to taste), uncooked rotini pasta (or to taste) or 3 cups penne pasta (or to taste), shredded mozzarella cheese (or to taste), grated parmesan cheese

jumbo pasta shells, mozzarella cheese, shredded (reserve 1/4 cup), parmesan cheese, grated, ricotta cheese, eggs, lightly beaten, black pepper, garlic powder, dried parsley, spaghetti sauce (jarred or homemade ), fresh basil, chopped, for garnish

chicken stock, dried pasta, tomatoes, chopped, chick peas, rinsed and drained, dried oregano, chili powder, salt and ground balck pepper, mozzarella cheese, shredded

whole wheat angel hair pasta, extra virgin olive oil, garlic cloves, salt, black pepper, mozzarella cheese, parmesan cheese, grilled chicken strips

short pasta (such as gemelli or penne; about 4 cups), olive oil, red bell peppers, thinly sliced, garlic, chopped, arugula, thick stems removed (about 6 cups), bocconcini (small balls of fresh mozzarella), cut in half, or fresh mozzarella, cut into bite-size pieces, kosher salt and pepper

pasta sauce with meat (rich thick meat sauce for a crowd!), ziti pasta or 1 lb penne pasta, under cooked, ricotta cheese, shredded mozzarella cheese, grated parmesan cheese, egg, slightly mix, dried parsley, black pepper, mozzarella cheese, shredded, grated parmesan cheese

tomatoes, seeded, coarsely chopped, fresh mozzarella cheese , cut into 1x1/2-inch strips, extra virgin olive oil, red wine vinegar, chopped fresh basil, penne pasta, salt , to taste, ground black pepper , to taste

olive oil, orange bell pepper , deseeded and cut into strips, red pepper , deseeded and cut into strips, onion, finely chopped, garlic cloves, crushed, chopped tomatoes, mozzarella cheese, cubed, pasta, cooked and drained, to serve

olive oil, onion, diced, garlic clove, minced (optional), tomatoes, peeled, seeded and chopped, fresh mozzarella cheese, cut into small pieces, basil leaves, stemmed and chopped, red pepper flakes , to taste, fresh ground pepper , to taste, balsamic vinegar (optional), freshly grated parmesan cheese, pasta, cooked and drained

ziti pasta, light mozzarella cheese, shredded, parmesan cheese or 4 -5 tbsp romano cheese, grated, extra lean ground beef, vegetable oil, onion, finely chopped, garlic cloves, finely minced, diced tomatoes, tomato paste, sugar, red pepper flakes, dried oregano (to taste) or 1 tbsp basil (to taste), flour, butter, cold milk, paprika, salt (to taste)

boneless skinless chicken breast, cut into 1 inch cubes, onion, diced, olive oil, divided, curry powder, crushed tomatoes, ground black pepper, sage, oregano, chili paste, minced garlic, penne pasta, shredded mozzarella cheese, divided, grated parmesan cheese

pasta shells, salmon, butter, flour, milk, onion, chopped, mozzarella cheese or 1 cup cheddar cheese, grated, parsley, salt and pepper

plain cooked frozen precooked meatballs, pizza sauce, diced tomatoes with basil oregano and garlic, undrained, low sodium chicken broth, chopped onion, tomato paste, sliced mushrooms, drained, cayenne pepper, garlic cloves, minced, chopped pepperoni, hot cooked pasta, shredded mozzarella cheese (optional)

lean ground beef, onion, chopped, crushed tomatoes, dried oregano, salt, pepper, mozzarella cheese, shredded, parmesan cheese, grated and divided, whole wheat fettuccine, egg white, melted butter, parsley, chopped, garlic powder

whole chicken breasts, lasagna noodles, crushed garlic, crushed ginger, water, flour, milk, butter, fresh ground black pepper , to taste, mozzarella cheese, grated, maggie bechamel mix , for the white sauce (optional), salt

whole wheat penne (or any kind you d like), olive oil, garlic cloves, minced, diced italian tomatoes, not drained, canned chicken, drained (or leftover shredded chicken breast), salt, black pepper, mozzarella cheese (optional)

olive oil, garlic cloves, halved, italian-style tomatoes, oregano leaves, dry red wine, salt, pepper, fresh basil leaves or 1 tbsp dry basil, rotelle pasta (corkscrew-shaped pasta) or 1/2 lb fusilli (corkscrew-shaped pasta), mozzarella cheese, shredded, parmesan cheese, grated , if desired

unsalted butter, all-purpose flour, milk, garlic powder, gorgonzola, crumbled, fontina, grated, salt, fresh ground black pepper or 1 pinch cayenne pepper, to taste, ziti pasta , cooked al dente and drained (can sub 1/2 lb. pasta of choice), mozzarella cheese, cut into 1/4 inch cubes, parmesan cheese, grated, butter breadcrumbs