311410 pasta tuna sun tomatoes artichoke lemon white Recipes

tomatoes, seeded and diced, fresh oregano, chopped, green onions, minced, fresh lemon juice, olive oil, coriander seed, crushed, salt, crushed red pepper flakes, garlic cloves, minced, vermicelli, cooked and hot

tomatoes, halved and cored, canned tomatoes (size of the tin really doesn tsp matter), onion, garlic clove, herbes de provence (or whatever you ve got), salt and pepper, pasta

pasta, olive oil, red wine vinegar, whole corn kernels, cooked, tomatoes, chopped, chopped green onions, dried basil, salt to taste, ground black pepper to taste, grated parmesan cheese, chopped fresh basil (optional)

hot cooked bow tie pasta, halved cherry tomatoes (about 2 pints), sliced fresh basil, chopped pitted nicoise olives, capers, extra-virgin olive oil, salt, crushed red pepper, freshly ground black pepper, garlic cloves, minced, red wine vinegar (optional)

pasta, pesto sauce, tomatoes , sieved, creme fraiche, cheese , cheddar

pasta, olive oil, garlic, avocados, lemon juice, salt and pepper, grated parmesan cheese, cream

tomato, ripe, skinned and seeded, egg, salt, white pepper, cayenne pepper, peanut oil (or olive oil or corn oil), tomato paste, lemon juice

tomatoes, halved, garlic, minced, balsamic vinegar, arugula leaves, chopped, fresh basil, chopped, extra virgin olive oil, fusille, parmesan, grated

tomatoes, chopped, basil, coarsely chopped, garlic, coarsely chopped, anchovy fillets (optional), black olives, pitted, chili flakes, olive oil, grated parmesan cheese, salt & freshly ground black pepper, to taste, spaghettini

lemon gelatin (jell-o regular or sugar free), boiling water, tomato sauce, vinegar (white or cider), worcestershire sauce, salt, pepper, celery, chopped, green onions, sliced, baby shrimp, fresh (cooked ), lettuce , for serving, mayonnaise, for garnish

pasta, classico alfredo sauce, classico tomato sauce (i use tomato and basil), frozen spinach, chopped (thawed ), crushed red pepper flakes, salt

pasta - rigatoni, butter cut into pieces, ricotta cheese, lemon zest and juice, salt, black pepper

tomatoes seeded and chopped, garlic minced, fresh basil chopped coarse, fresh mozzarella diced, evoo, red wine or balsamic vinegar, salt and freshly ground pepper, dried pasta of choice

pasta , e.g. penne, farfalle, tomatoes, preferably roma, cucumber, red bell peppers or 2 -3 yellow bell peppers, canned corn, mozzarella cheese, garlic clove, hot red chili peppers, balsamic vinegar, olive oil, soy sauce

pasta , such as penne, marinara sauce, heavy cream, frozen peas, grated parmesan