2407 pasta tomatoes basil olive garlic Recipes

water, raw orzo pasta, fresh basil leaves , packed, garlic cloves, minced (or pressed ), pistachio nut, grated parmesan cheese, olive oil, salt & freshly ground black pepper, olive oil, ripe tomatoes, salt & fresh ground pepper, tiny cubes feta cheese, chopped kalamata olive, chopped fresh basil (to garnish )

diced tomatoes with basil, oregano, and garlic, artichoke hearts, drained and quartered, garlic cloves, minced, whipping cream, dried linguine , fettucine or 12 oz other favorite pasta, pimento stuffed olives , and (optional) or pitted ripe olives (optional), feta cheese (optional) or 1/2 cup finely shredded parmesan cheese (optional)

tomatoes, chopped, basil, coarsely chopped, garlic, coarsely chopped, anchovy fillets (optional), black olives, pitted, chili flakes, olive oil, grated parmesan cheese, salt & freshly ground black pepper, to taste, spaghettini

tomatoes, quartered, capers, garlic clove, crushed, olive oil, basil, shredded, rocket , salad, fresh pasta, asparagus , each spear cut into three, ricotta cheese

olive oil, drained sun-dried tomato packed in oil, red wine vinegar, drained capers, garlic, minced, fusilli, tomatoes, coarsely chopped, fresh water-packed mozzarella cheese, drained ,cut into 1/2 inch pieces, fresh basil leaf, thinly sliced, freshly grated parmesan cheese (about 3 oz), minced pitted oil-cured black olive

olive oil, onion diced, garlic chopped, reduced-sodium chicken broth, diced tomatoes with basil, garlic and oregano, pasta shells, fresh kale tough stems discarded, cut into 1-inch pieces and washed, white beans drained and rinsed, tomato paste, salt, pepper, grated parmesan for serving

olive oil, garlic chopped, onion diced, pasta shells, tomatoes (basil,garlic,oregano) diced, vegetable broth, stalk kale cut 1 inch, white beans, tomato paste

ripe tomatoes, extra-virgin olive oil, red onion, finely chopped, garlic cloves, thinly sliced, fresh thyme leaves, oregano sprig, chili flakes, sugar, dried angel hair pasta, grated parmesan , plus more for garnish, chiffonade basil, plus whole sprigs for garnish

ripe tomatoes, extra-virgin olive oil, red onion, finely chopped, garlic cloves, thinly sliced, fresh thyme leaves, oregano sprig, chili flakes, sugar, dried angel hair pasta, grated parmesan , plus more for garnish, chiffonade basil, plus whole sprigs for garnish

penne pasta, uncooked, bacon, chopped, onion, chopped, lean ground beef, pitted kalamata olive, diced tomatoes with basil oregano and garlic, undrained, tomato sauce, dried oregano leaves, salt, crumbled feta cheese

pasta, pine nuts, olive oil, tomatoes, cubed, garlic cloves, basil leaves, salt, pepper, emendal cheese, shredded

olive oil, onion, chopped, garlic cloves, finely chopped, diced tomatoes with balsamic vinegar, basil, and olive oil, dry red wine, purchased cooked meatballs (see note above), sliced fresh basil, perciatelli or spaghetti, grated parmesan cheese

pasta (such as penne, fusilli or pipe rigate), fresh pumpkin (chopped into small cubes ), tomato passata, olive oil, shallots (chopped finely), garlic clove (chopped fine ), smoked bacon or 100 g cubed pancetta, black olives, white wine, fresh rosemary, fresh basil

hot italian turkey sausage, rigatoni pasta, uncooked (about 2 cups), olive oil, onion, chopped, garlic clove, minced, diced tomatoes with basil oregano and garlic, undrained, heavy whipping cream, fresh basil, chopped, parmesan cheese, shredded (1/4 cup)

salt, extra-virgin olive oil plus 2 tbsp, divided, chopped garlic, chopped fresh tomatoes, penne pasta, shredded basil, freshly ground black pepper, fresh salted mozzarella, sliced or cubed, grated parmigiano-reggiano

olive oil, onion, diced, garlic cloves, minced, ground beef (15 percent fat), spicy italian sausages, casings removed, diced tomatoes in juice with garlic, oregano, and basil, low-salt chicken broth, cannellini (white kidney beans), drained, chopped fresh basil, divided, dried oregano, dried crushed red pepper, elbow macaroni, baby spinach leaves, grated romano cheese, grated romano cheese

stalks flat leaf parsley, fresh rosemary, fresh thyme, fresh marjoram, olive oil, onions, thinly sliced, leek, thinly sliced, bay leaf, pumpkin, cut into small pieces, potatoes, cut into small pieces, carrot , cut in half lengthways and thinly sliced, vegetable stock or 2 liters water, broad bean (fresh or frozen ), peas (fresh or frozen ), zucchini, finely chopped, ripe tomatoes, peeled and roughly chopped, short macaroni or 1/2 cup shell pasta, fresh basil leaf, garlic cloves, crushed, grated parmesan cheese, olive oil

extra-virgin olive oil, divided, julienned red onion, minced garlic, peeled, seeded, and diced tomatoes, sliced olives , such as kalamata, golden raisins, dry white wine, drained capers, crushed red pepper flakes , or to taste, kosher salt and freshly ground black pepper, farfalle or other dry pasta, freshly chopped basil leaves, crumbled feta cheese, for garnish