208915 pasta sundried tomatoes wine vinegar Recipes

pasta, thick-sliced bacon, diced, grape tomatoes, halved, sugar, leeks, thinly sliced, dry white wine, chicken broth, red wine vinegar, red pepper flakes, dry bucatini or spaghetti, fresh spinach leaves, minced fresh thyme (or a pinch of dry thyme), garlic, french bread, cubed (about 1 1/2 inch thick slice), olive oil, salt to taste

uncooked tricolor spiral pasta, salsa, frozen corn, thawed, sliced halved cucumber, halved cherry tomatoes, red onion, chopped, no-salt-added tomato sauce, minced fresh parsley, red wine vinegar

olive oil, red wine vinegar, chopped fresh basil, garlic cloves, chopped, fresh corn kernels (cut from 3 ears) or frozen, thawed, tomatoes, chopped, penne pasta, freshly cooked, grated parmesan cheese

ziti pasta (prefer whole wheat), tomatoes, diced (medium sized), pitted black olives, sliced, spring onion , thinly sliced on diaginol, basil leaves , torn fresh (dried 1/2 tsp), salt (coarse ground ), pepper, sesame seeds, extra virgin olive oil (or canola oil), balsamic vinegar, red wine vinegar, celery seed, salt, garlic powder, pepper, mozzarella cheese, diced, green pepper, sliced thinly, red pepper flakes

bow tie pasta (cooked ), tomatoes (halved ), fresh basil (thinly sliced ), olive (chopped and pitted ), capers, extra virgin olive oil, salt, crushed red pepper flakes, fresh ground black pepper, garlic cloves, minced, red wine vinegar (optional)

red wine vinegar, water, salt, minced garlic, pepper, extra virgin olive oil, ripe tomatoes, cut in 1/4-inch chunks, olive oil nonstick cooking spray, red bell pepper, cored and quartered, zucchini , halved lengthwise (about 8 oz each), yellow squash , halved lengthwise (about 8 oz each), red onion, sliced 1/2-inch thick, uncooked bow tie pasta , cooked according to directions,drained and rinsed,with running cold water, chopped fresh basil leaf

red wine vinegar, olive oil, fresh basil (chopped ), fresh oregano (chopped ), red pepper flakes, salt and pepper, dry pasta, red onion (chopped ), roma tomatoes (cut into 3/4-inch pieces), fresh mozzarella cheese (cut in 3/4 pieces)

pasta, uncooked, chopped red bell pepper, sliced zucchini, chopped celery, canned kidney beans, rinsed and drained, tomatoes, halved, sliced black olives, sun-dried tomato packed in oil, chopped, chopped red onion, olive oil, red wine vinegar, fresh lemon juice, chopped fresh basil or 1/2 tsp dry basil, garlic, minced, salt (to taste), pepper (to taste)

tomatoes, chopped, onion, chopped, fresh basil, thinly sliced, plus extra, fresh basil, for garnish, red wine vinegar, olive oil, garlic cloves, minced, sugar, angel hair pasta, part-skim mozzarella cheese, grated

dried pasta shapes (such as gnocchi or shells), grape tomatoes , quartered lengthways, spring onions, finely chopped, rice bran oil or 1 tbsp sunflower oil, white wine vinegar, dijon mustard, asparagus , woody ends trimmed

olive oil, red wine vinegar, chopped fresh basil, garlic cloves, chopped, fresh corn kernels (cut from 3 ears ) or 1 1/2 cups thawed frozen corn, tomatoes, chopped, penne pasta, freshly cooked, grated parmesan cheese

grape tomatoes, halved, bocconcini, halved (small mozzarella balls), basil , torn, red wine vinegar, olive oil, rigatoni pasta, chicken, cooked and shredded

olive oil, drained oil-packed sun-dried tomatoes, red wine vinegar, drained capers, garlic clove, minced, fusilli pasta, tomatoes, coarsely chopped, fresh water-packed mozzarella cheese, drained , cut into 1/2-inch pieces, fresh basil leaves, thinly sliced, freshly grated parmesan cheese (about 3 oz), minced pitted oil-cured black olives

pasta bows (farfalle), green beans, sliced carrots, frozen corn, tomatoes, quartered, grated onion, vegetable oil, white wine vinegar, water, chopped fresh ginger, chopped celery, soy sauce, tomato paste, superfine sugar, salt and pepper, to taste

fusilli or other corkscrew pasta, chopped fresh mint, fresh lemon juice, white wine vinegar, chopped garlic, grated lemon peel, olive oil, chopped plum tomatoes, garbanzo beans (chickpeas), drained, feta cheese, crumbled, chopped fresh mint

olive oil, red wine vinegar, garlic clove, minced, fresh chives, chopped to yield 1/4 cup, bocconcini mozzarella cheese, at room temperature, halved to yield 2 cups, pine nuts, toasted (1/3 cup), capers, drained and chopped, fresh italian parsley, minced to yield 1/4 cup, fresh basil leaf, chopped to yield 1/2 cup, fresh cherry tomatoes, halved to yield 2 cups, farfalle pasta , fusilli

tomatoes, seeded & chopped, red onion, chopped, fresh white button mushrooms, sliced, green bell pepper, seeded & chopped, pepperoni, casing removed & cut into small dice, fresh mozzarella cheese or 1 lb fresh smoked mozzarella cheese, diced, leaves fresh basil, cooked , cool under cold water, then drain, pasta, cook and cool , i use bowties, garlic salt, dried oregano leaves or 1 tsp dried italian seasoning, tomato paste, red wine vinegar, extra virgin olive oil, fresh ground black pepper

tomatoes, finely chopped, extra virgin olive oil, red wine vinegar, balsamic vinegar, chopped oregano, lemon , zest of, finely grated, arugula , large stems discarded (4 packed cups), shallots, thinly sliced, salt, angel hair pasta, freshly grated pecorino cheese, plus more, pecorino cheese , for serving, fresh ground pepper