74638 pasta shrimp pineapple salsa Recipes
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fresh pineapple cut into 1/2-inch cubes and4 Morefresh pineapple cut into 1/2-inch cubes, fresh mint or lemon verbena, jalapeno peppers (preferably red), seeded and minced (for a hotter salsa, leave the seeds in), fresh lime juice, or more to taste, light brown sugar, or more to taste5 ingredients
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pineapple, peeled, cored , and cut into 1/2-inch pieces and6 Morepineapple, peeled, cored , and cut into 1/2-inch pieces, onion, chopped, vegetable oil, fresh cranberries (3 1/2 cups; not frozen ), dark brown sugar , or to taste, seville orange juice (or 2 tbsp each of fresh lime juice and regular orange juice), cilantro sprigs, coarsely chopped2 hour 45 min, 7 ingredients
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pineapple, diced, cilantro, chopped and8 Morepineapple, diced, cilantro, chopped, red onion, finely chopped, habanero pepper, stemmed, seeded, and finely chopped, lime juice (about 1 lime), salt, yellowfin tuna fillet (sliced into 2-inch thick pieces, the thicker the better, mine were about 1.5-inch), garlic powder, sea salt, ground pepper30 min, 10 ingredients
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Italian Pineapple Salsapineapple chunks, red bell pepper, chopped red onions and5 Morepineapple chunks, red bell pepper, chopped red onions, chopped fresh basil, balsamic vinegar, rice wine vinegar, red pepper flakes, salt1 hour 20 min, 8 ingredients
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My Pineapple Salsapineapple, fresh, diced, jalapenos, diced, seeded and5 Morepineapple, fresh, diced, jalapenos, diced, seeded, fresh cilantro, fresh chopped, lime juice, fresh squeezed, red onion, diced, salt (to taste), pepper (to taste)15 min, 7 ingredients
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Grilled Yellow Fin Tuna with Grilled Pineapple Salsapineapple, peeled and cut crosswise into 1/2-inch slices and22 Morepineapple, peeled and cut crosswise into 1/2-inch slices, olive oil, chopped red onion, minced red bell pepper, rice wine vinegar, jalapeno peppers, seeded and minced, lime juice, chopped fresh cilantro leaves, minced garlic, salt , plus 1 teaspoon, tuna steaks, essence , recipe follows, fresh cilantro sprigs, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.35 min, 23 ingredients
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Pineapple Salsapeeled cored and chopped fresh pineapple and3 Morepeeled cored and chopped fresh pineapple, mandarin orange sections drained, chopped red or green sweet pepper, picante sauce4 ingredients
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Pineapple Salsadiced fresh pineapple, diced red onion and3 Morediced fresh pineapple, diced red onion, jalapeno pepper, minced, chopped fresh cilantro, fresh lime juice8 min, 5 ingredients
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