480 pasta peppers pine nuts Recipes
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uncooked orecchiette ( little ears pasta) and13 Moreuncooked orecchiette ( little ears pasta), extravirgin olive oil, garlic cloves, minced, chopped sun-dried tomatoes , packed without oil, crushed red pepper, cannellini beans, rinsed and drained, trimmed arugula or baby spinach, fresh basil leaves, coarsely chopped (about 1 package), grated lemon rind, fresh lemon juice, kosher salt, pine nuts, toasted, grated parmesan cheese14 ingredients
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sun-dried tomato (not the oil-packed variety) and12 Moresun-dried tomato (not the oil-packed variety), pasta , of your choice, onion, chopped, garlic, minced, olive oil, fresh mushrooms, thinly sliced, soy sauce, fresh ground black pepper , to taste, artichoke hearts, drained and chopped, kalamata olive, chopped, pine nuts, frozen spinach, feta cheese, crumbled30 min, 13 ingredients
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grape tomatoes, halved, olive oil, garlic cloves, minced and8 Moregrape tomatoes, halved, olive oil, garlic cloves, minced, balsamic vinegar, hot pepper flakes, chopped fresh oregano, farfalle pasta, pitted kalamata olive, halved, drained capers, feta cheese, crumbled, pine nuts, toasted (optional)1 hour 20 min, 11 ingredients
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dried morel mushrooms, warm water and18 Moredried morel mushrooms, warm water, asparagus, trimmed and cut into 1-inch pieces, green beans (preferably haricots verts), trimmed and cut into 1-inch pieces, frozen baby peas, thawed, minced garlic, dried hot red pepper flakes, extra-virgin olive oil, grape tomatoes, balsamic vinegar, water, spaghettini (thin spaghetti), unsalted butter, heavy cream, grated fresh lemon zest, grated parmigiano-reggiano (1 cup), chopped fresh flat-leaf parsley, chopped fresh basil, pine nuts (1 1/2 oz), lightly toasted, garnish: parmigiano-reggiano shavings20 ingredients
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pine nuts, water-packed artichoke hearts, drained and10 Morepine nuts, water-packed artichoke hearts, drained, parmesan cheese, grated, cream cheese, onion, diced, dijon mustard, garlic clove, minced, ground nutmeg, vegetable broth, fresh parsley, minced, crushed red pepper flakes, fettuccine25 min, 12 ingredients
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Pasta Con Fagioli E Pesto Rinforzatocannellini beans, drained, pesto sauce, bacon, cubed and11 Morecannellini beans, drained, pesto sauce, bacon, cubed, onions, chopped, gemelli pasta, olive oil, divided, basil, green beans, young, potatoes, peeled and diced, pine nuts, toasted, black pepper (to taste), tomatoes, seeded and cut into strips, parmesan cheese, salt (to taste)30 min, 14 ingredients
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Pasta Salad with Roasted Eggplant Gibba 1 1/2-lb eggplant, peeled and cut into 1-inch cubes and10 Morea 1 1/2-lb eggplant, peeled and cut into 1-inch cubes, coarse salt, olive oil, rotelle (wagon wheel pasta), red bell peppers , roasted and chopped, pine nuts, toasted golden, chopped fresh parsley leaves, fresh basil leaves, washed well , spun dry, and finely shredded, garlic clove, chopped and mashed to a paste with 1/4 tsp salt, sugar, red-wine vinegar11 ingredients
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Pasta with Kalamata Olives and Cherry Tomatoestomatoes halved, olive oil, garlic minced and8 Moretomatoes halved, olive oil, garlic minced, balsamic vinegar, dried crushed red pepper, fresh oregano chopped, pasta , farfalle (bow-tie), kalamata olives halved/pitted, capers drained, feta cheese crumbled, pine nuts toasted11 ingredients
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Pasta Gamberetti E Pinoli - Macaroni Grill Copycatbutter, minced garlic and11 Morebutter, minced garlic, fresh shiitake mushroom, thinly sliced, raw shrimp, peeled and deveined, dry white wine, heavy cream, lemon juice, cold butter, salt and white pepper, plain breadcrumbs, spinach, washed and dried, cooked angel hair pasta, pine nuts, toasted45 min, 13 ingredients
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Bow Tie Pasta With Asparagus, Sun-Dried Tomatoes, and Boursinpine nuts, kosher salt, bow tie pasta and9 Morepine nuts, kosher salt, bow tie pasta, asparagus spears, trimmed and cut into 1 1/2-inch pieces, olive oil, garlic cloves, mince, sun-dried tomato packed in oil, drained, grated parmesan cheese , preferably parmigiano reggiano, boursin cheese , garlic and fine herbs, chopped fresh dill or 3/4 tsp dried dill weed, lemon pepper , plus more as needed, fresh flat leaf parsley , for garnishing (optional)35 min, 12 ingredients
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Pasta With Leek, Pepper, and Chive Sauceolive oil, sliced leeks (about 3 large) and12 Moreolive oil, sliced leeks (about 3 large), yellow bell peppers, peeled and cut into 1/4-inch strips, reduced-sodium fat-free chicken broth, grated lemon rind, fresh lemon juice, reduced-fat cream cheese, hot cooked orecchiette (about 3/4 lb uncooked ), salt, fresh ground black pepper, grated fresh parmesan cheese, chopped fresh chives, sliced fresh basil, pine nuts, toasted25 min, 14 ingredients
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Pasta with Spinachcheese tortellini, pine nuts, olive oil, garlic chopped and3 Morecheese tortellini, pine nuts, olive oil, garlic chopped, baby spinach, parmesan cheese, black pepper7 ingredients
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Penne Pasta Primaverapine nuts, penne, olive oil, divided, julienned carrots and7 Morepine nuts, penne, olive oil, divided, julienned carrots, julienned zucchini, julienned yellow squash, flour, half-and-half, tomato paste, parmesan cheese, salt and ground pepper, to taste25 min, 11 ingredients
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